Chilled Liquid Whole Egg

Item Name Code (INC) 51060

Dairy Foods and Eggs: Federal Supply Class: FSC 8910; NATO Supply Classification Class: NSC 8910
Subsistence: Federal Supply Group: FSG 89; NATO Supply Classification Group: NSG 89
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Additional Information for Chilled Liquid Whole Egg

Chilled Liquid Whole Egg is a product that falls under the supply class Dairy Foods And Eggs in the supply group Subsistence. It refers to pasteurized and chilled liquid eggs that are made from whole eggs. These eggs have been processed and packaged in a liquid form, making them convenient for use in various culinary applications.

Chilled Liquid Whole Egg is commonly used in commercial food production, such as in bakeries, restaurants, and food manufacturing facilities. It can be used as an ingredient in recipes that require eggs, such as cakes, muffins, custards, and scrambled eggs.

The liquid form of these eggs makes them easy to measure and incorporate into recipes, saving time and effort compared to cracking and whisking whole eggs. Chilled Liquid Whole Egg also has a longer shelf life compared to fresh eggs, making it a practical choice for food establishments that require a consistent and reliable supply of eggs.

When using Chilled Liquid Whole Egg, it is important to follow proper food safety guidelines and storage instructions to ensure its freshness and quality.

Related Item Names for INC 51060 Chilled Liquid Whole Egg

Shell Eggs Processed Swiss Cheese Processed Swiss And American Cheese Sterilized Milk Anhydrous Milk Fat Dried Whole Egg Frozen Whole Egg Frozen Egg White Frozen Egg Yolk Dry Whole Milk Natural Cheddar Cheese Processed American Cheese Processed Cheddar Cheese Processed Pimento Cheese Natural Swiss Cheese Malted Milk Evaporated Milk Butter Sterilized Cream Dry Buttermilk Solids Sherbet Cottage Cheese Ice Cream Ice Cream Mix Cream Half And Half Skim Milk Milk Natural Blue-Veined Cheese Natural Provolone Cheese Concentrated Milk Dry Cream Filled Milk Grated Cheese Cream Cheese Natural Parmesan Cheese Sour Cream Buttermilk Dehydrated Cottage Cheese Dry Filled Milk Dehydrated Egg Mix Flavored Dairy Drink Flavored Milk Sterilized Flavored Milk Sour Cream Sauce Mix Dry Eggnog Mix Dehydrated Ice Milk-Milk Shake Mix Eggnog Lowfat Milk Ice Cream Bar Preformed Ice Cream Cone Ice Cream Sandwich Fruit Flavored Ice On Stick Chilled Yogurt Pizza Blend Cheese Frozen Egg Mix Processed American Cheese Food Ice Milk Mix Milk Shake Mix Dehydrated Processed American Cheese Yogurt Mix Sweetened Condensed Milk Nonfat Dry Milk Chilled Whole Egg Natural Colby Cheese Gouda Cheese Canned Processed Cheese Monterey Jack Cheese Frozen Mozzarella And Scamorza Cheese Chilled Liquid Whole Egg Ricotta Cheese Reduced Fat Processed Cheddar Cheese

NATO Stock Numbers with Item Name 51060 Chilled Liquid Whole Egg Page 1 of 1

8910-33-205-5116
Chilled Liquid Whole Egg

CODEX CAC/RCP 15: RNCC: 4 | RNVC: 1 | DAC: 3

27 Nov 2006