Thermostabilized Sausage With Beans
Item Name Code (INC) 47699
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Additional Information for Thermostabilized Sausage With Beans
Thermostabilized Sausage With Beans is a type of food product that falls under the supply class of Special Dietary Foods And Food Specialty Preparations in the supply group Subsistence.
Thermostabilized refers to the process of heat treatment that the sausage and beans undergo to ensure their long shelf life and preservation. This process involves subjecting the food to high temperatures to kill any bacteria or microorganisms that could cause spoilage.
The sausage used in this preparation is typically a cured and cooked meat product, often made from pork, beef, or a combination of both. It is seasoned with various spices and herbs to enhance its flavor.
The beans used in this dish are usually kidney beans or navy beans, which are high in protein and fiber. They are cooked until tender and then combined with the sausage to create a hearty and nutritious meal.
Thermostabilized Sausage With Beans is often used as a ready-to-eat meal option in situations where regular cooking facilities are not available, such as in military operations, emergency situations, or outdoor activities. It provides a convenient and nourishing option for individuals with special dietary needs or preferences.
Please note that specific ingredients and preparation methods may vary depending on the brand or manufacturer of the product.
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NATO Stock Numbers with Item Name 47699 Thermostabilized Sausage With Beans Page 1 of 1
- NTV12-01-2AVR86/2972601
- RNCC: 2 | RNVC: 2 | DAC: 3
- CCP0078/2949110
- RNCC: 3 | RNVC: 2 | DAC: 3
- 910471110006
- RNCC: 2 | RNVC: 1 | DAC: 3