Thermostabilized Beef And Carrots In Gravy
Item Name Code (INC) 40249
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Additional Information for Thermostabilized Beef And Carrots In Gravy
Thermostabilized Beef and Carrots in Gravy is a type of food product that falls under the supply class of Special Dietary Foods and Food Specialty Preparations in the supply group of Subsistence.
This particular product is designed to be thermostabilized, which means it has undergone a process to make it shelf-stable and resistant to spoilage. It is typically packaged in a sealed container or pouch, allowing it to be stored for extended periods without refrigeration.
The main ingredients of this product are beef and carrots, which are cooked and combined in a savory gravy. The beef is typically cooked until tender and then mixed with the carrots and gravy to create a flavorful and hearty meal.
Thermostabilized Beef and Carrots in Gravy is often used in situations where long-term storage and portability are important, such as in military rations, emergency food supplies, or for outdoor activities like camping or hiking. It provides a convenient and nutritious option for individuals who require special dietary considerations or have specific food preferences.
Overall, Thermostabilized Beef and Carrots in Gravy is a specialized food product that offers a convenient and shelf-stable option for individuals in need of special dietary foods or food specialty preparations.
Related Item Names for INC 40249 Thermostabilized Beef And Carrots In Gravy
NATO Stock Numbers with Item Name 40249 Thermostabilized Beef And Carrots In Gravy Page 1 of 1
- MIL-B-44229
- RNCC: 4 | RNVC: 1 | DAC: 3
- FT242-10DEC67-1-2B
- RNCC: 2 | RNVC: 2 | DAC: 3
- FT242-10DEC67-1-2M
- RNCC: 2 | RNVC: 2 | DAC: 3
- D42041
- RNCC: 3 | RNVC: 2 | DAC: 2
- FT242-10DEC67-1-2
- RNCC: 2 | RNVC: 2 | DAC: 6
- FT242-10DEC67-1-1
- RNCC: 5 | RNVC: 9 | DAC: 6
- FT242-10DEC67-1-1H
- RNCC: 5 | RNVC: 9 | DAC: 6