Chocolate Mueller-Hinton Agar Culture Medium
Item Name Code (INC) 39201
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Additional Information for Chocolate Mueller-Hinton Agar Culture Medium
Chocolate Mueller-Hinton Agar Culture Medium is a type of culture medium used in microbiology laboratories for the cultivation and isolation of bacteria. It is specifically designed for the susceptibility testing of bacteria to antibiotics.
The medium is named after its two main components: chocolate agar and Mueller-Hinton agar. Chocolate agar is a type of enriched agar that contains lysed red blood cells, which provide essential nutrients for the growth of fastidious bacteria. Mueller-Hinton agar is a standard agar medium that is used for antibiotic susceptibility testing.
The combination of these two agar types in Chocolate Mueller-Hinton Agar Culture Medium provides an optimal environment for the growth of bacteria and allows for accurate testing of their susceptibility to antibiotics. This medium is commonly used in clinical laboratories to determine the most effective antibiotic treatment for bacterial infections.
In terms of supply classification, Chocolate Mueller-Hinton Agar Culture Medium falls under the category of In Vitro Diagnostic Substances, Reagents, Test Kits, and Sets. This classification is part of the larger supply group of Medical, Dental, and Veterinary Equipment and Supplies, which encompasses various products and materials used in healthcare settings.
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