Canned Mixed Chinese Vegetables
Item Name Code (INC) 38159
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Excludes VEGETABLES, MIXED, CANNED.
Additional Information for Canned Mixed Chinese Vegetables
Canned Mixed Chinese Vegetables are a type of preserved vegetables that are commonly found in Asian cuisine. They are a combination of various vegetables that are typically used in Chinese cooking, such as bamboo shoots, water chestnuts, baby corn, mushrooms, and bean sprouts. These vegetables are harvested, processed, and then canned to ensure their long shelf life.
Canned Mixed Chinese Vegetables are often used as a convenient and versatile ingredient in stir-fries, soups, and other Asian dishes. They can be easily added to a variety of recipes to enhance the flavor, texture, and nutritional value of the dish. These vegetables are known for their crispness and ability to retain their shape and color even after being cooked.
In the supply class Fruits And Vegetables, Canned Mixed Chinese Vegetables fall under the category of Subsistence. This means that they are considered essential food items that provide sustenance and nourishment. They are commonly used in food service establishments, such as restaurants, cafeterias, and catering services, as well as in households where convenience and long shelf life are important factors.
When purchasing Canned Mixed Chinese Vegetables, it is important to check the label for any additional ingredients or preservatives that may have been added. It is also recommended to choose products that are low in sodium and free from artificial flavors or colors.
Related Item Names for INC 38159 Canned Mixed Chinese Vegetables
NATO Stock Numbers with Item Name 38159 Canned Mixed Chinese Vegetables Page 1 of 1
- 02200051F
- RNCC: 5 | RNVC: 2 | DAC: 3