Carboy Bottle

A carboy bottle is a type of container used for storing and fermenting liquids, typically used in home brewing or winemaking. It is a large, cylindrical bottle made of glass or plastic, with a narrow neck and a wide body. Carboy bottles are designed to hold a large volume of liquid, ranging from 5 to 6 gallons (19 to 23 liters) or more. They often have a handle or a built-in carrying handle for easy transportation. Carboy bottles are commonly used for fermenting beer, wine, cider, mead, or other homemade beverages. They are preferred by many homebrewers and winemakers due to their durability, ability to withstand high pressure, and their ability to prevent oxygen from entering the container, which can spoil the fermentation process.