Additional Information for Chocolate Syrup
Chocolate syrup is a sweet, thick liquid made from a combination of sugar, cocoa powder, and water. It is commonly used as a topping or flavoring for various desserts and beverages. In the supply class Sugar, Confectionery, And Nuts, chocolate syrup falls under the category of confectionery. It is typically used to enhance the taste of ice cream, milkshakes, pancakes, waffles, and other sweet treats.
Related Item Names for INC 33375 Chocolate Syrup
Cooking Chocolate Honey Molasses Refined Sugar Brown Sugar Prepared Coconut Unshelled Filberts Unshelled English Walnuts Unshelled Mixed Nuts Unshelled Peanuts Unshelled Pistachios Shelled Mixed Nuts Shelled Almonds Shelled Filberts Shelled Peanuts Shelled Pecans Shelled Black Walnuts Almond Paste Marshmallows Starch Jelly Candy Chewing Gum Hard Candy Fudge Candy Chocolate Candy Caramel Candy Candy Assortment Candied Fruit Shelled English Walnuts Peanut Brittle Candy Lozenge Candy Caramel Nougat Candy Bridge Mix Candy Jelly Bean Candy Icing Mix Shelled Cashew Nuts Chocolate Syrup Confectionery Syrup Chocolate Flavored Syrup Prepared Dried Coconut Roasted Shelled Nuts Chocolate Disks Pan Coated Candy Baking Chips Mint Candy
NATO Stock Numbers with Item Name 33375 Chocolate Syrup Page 1 of 1
- AKTIF-047
- RNCC: 3 | RNVC: 2 | DAC: 6
- NR.0302
- RNCC: 3 | RNVC: 2 | DAC: 4
- NR.0301
- RNCC: 3 | RNVC: 2 | DAC: 4