Frozen Pressed Ham

Item Name Code (INC) 32661

Meat, Poultry, and Fish: Federal Supply Class: FSC 8905; NATO Supply Classification Class: NSC 8905
Subsistence: Federal Supply Group: FSG 89; NATO Supply Classification Group: NSG 89
Item Hits: 1

Additional Information for Frozen Pressed Ham

Frozen Pressed Ham is a type of processed meat product that falls under the supply class Meat, Poultry, and Fish in the supply group Subsistence. It is made from ham that has been cooked, pressed, and then frozen to preserve its freshness and flavor.

Pressed ham is typically made from the hind leg of a pig, which is known for its tender and flavorful meat. The ham is first cooked to ensure it is fully cooked and safe to consume. Then, it is pressed to remove any excess moisture and create a denser texture.

After pressing, the ham is frozen to maintain its quality and extend its shelf life. Freezing helps to preserve the flavor, texture, and nutritional value of the ham, making it a convenient option for long-term storage.

Frozen Pressed Ham can be used in a variety of dishes, such as sandwiches, salads, casseroles, and soups. It is a versatile ingredient that adds a savory and smoky flavor to any recipe.

When purchasing Frozen Pressed Ham, it is important to check the packaging for any specific storage and cooking instructions. Proper handling and storage will ensure the ham remains safe to eat and maintains its quality.

Overall, Frozen Pressed Ham is a popular choice in the Meat, Poultry, and Fish supply class, offering convenience, versatility, and a delicious taste for various culinary applications.

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NATO Stock Numbers with Item Name 32661 Frozen Pressed Ham Page 1 of 1

8905-01-010-2041
Frozen Pressed Ham

010102041
IMPS ITEM NO. 814: RNCC: 3 | RNVC: 1

25 Sep 1975