Processed American Cheese Food
Item Name Code (INC) 32154
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A food product prepared by comminuting and mixing, with the aid of heat, in addition to one or more of the optional cheese ingredient(s), the following optional dairy ingredients: cream, milk, skimmed milk, buttermilk cheese whey, cheese albumin, or skim milk cheese. It shall contain not more than 44 percent moisture, and not less than 23 percent fat. Excludes CHEESE, AMERICAN, PROCESSED.
Additional Information for Processed American Cheese Food
Processed American Cheese Food is a type of cheese product that is made from a blend of cheese, milk, and other ingredients. It is commonly used in cooking and as a topping for sandwiches and burgers.
In the supply class Dairy Foods And Eggs, Processed American Cheese Food falls under the supply group Subsistence. This means that it is considered a basic food item that is essential for meeting nutritional needs and sustaining life. It is often included in food supplies for military personnel, emergency relief efforts, and other situations where access to fresh or perishable foods may be limited.