Lozenge Candy

Lozenge candy refers to a type of candy that is typically small and shaped like a lozenge or a small tablet. It falls under the supply class Sugar, Confectionery, and Nuts, which means it is made primarily from sugar and may also contain other ingredients such as flavorings, colorings, and nuts.

Lozenge candy is commonly found in various flavors such as mint, fruit, or herbal. It is often used to soothe sore throats or as a breath freshener. The candy is usually hard and slowly dissolves in the mouth, providing a sweet and refreshing taste.

In the supply group Subsistence, lozenge candy is considered a non-perishable food item that can be stored for an extended period. It is often included in emergency food supplies or used as a convenient snack option.

When writing about lozenge candy from the supply class Sugar, Confectionery, and Nuts in the supply group Subsistence, you can mention its characteristics, flavors, and common uses. Additionally, you can discuss its availability, packaging, and shelf life as part of the non-perishable food supply.