Straight Whisky

Straight Whisky refers to a type of whisky that is made from a fermented mash of grains, distilled at a high proof, and aged in oak barrels for a specific period of time. It is known for its rich flavor and smoothness.

In the supply class Beverages, Alcoholic, Straight Whisky falls under the category of spirits or hard liquors. It is commonly consumed as a standalone drink or used as a base for various cocktails.

In the supply group Subsistence, Straight Whisky is considered a non-perishable item that can be stored for an extended period of time. It is often included in the inventory of establishments such as bars, restaurants, and liquor stores.

When purchasing Straight Whisky for your supply, it is important to consider factors such as the brand, age, and quality. Different brands and types of whisky can vary in taste, aroma, and price. It is advisable to research and compare different options to find the one that best suits your preferences and budget.

Additionally, it is essential to comply with legal regulations and age restrictions when selling or serving Straight Whisky, as it is an alcoholic beverage. Make sure to check the local laws and obtain the necessary licenses and permits before including it in your supply.