Nonalcoholic Butter Brittle Flavoring

Item Name Code (INC) 26018

Condiments and Related Products
Federal Supply Class: FSC 8950
NATO Supply Classification Class: NSC 8950
Subsistence
Federal Supply Group: FSG 89
NATO Supply Classification Group: NSG 89
Item Hits: 1
INC 26018 Nonalcoholic Butter Brittle Flavoring
INC 26018 Nonalcoholic Butter Brittle Flavoring
Additional Information for Nonalcoholic Butter Brittle Flavoring Additional Information for Nonalcoholic Butter Brittle Flavoring

Nonalcoholic Butter Brittle Flavoring is a type of flavoring that is used to add the taste and aroma of butter brittle to various food and beverage products. It is specifically categorized under the supply class Condiments And Related Products, which includes a wide range of flavorings, sauces, and seasonings used to enhance the taste of food.

In the supply group Subsistence, Nonalcoholic Butter Brittle Flavoring is classified as a product that is essential for sustaining life and meeting basic nutritional needs. It is commonly used in the food industry to create a butter brittle flavor in products such as ice cream, baked goods, candies, and beverages.

Nonalcoholic Butter Brittle Flavoring is specifically formulated to provide the taste of butter brittle without the addition of alcohol. This makes it suitable for use in a variety of applications, including those that require non-alcoholic ingredients or are intended for individuals who avoid alcohol consumption.

When using Nonalcoholic Butter Brittle Flavoring, it is important to follow the recommended usage guidelines provided by the manufacturer. This will ensure that the desired flavor profile is achieved without overpowering the other ingredients in the recipe.

Overall, Nonalcoholic Butter Brittle Flavoring is a versatile ingredient that can add a delicious butter brittle taste to a wide range of food and beverage products, making them more enjoyable and flavorful.

Items Related to 26018 Related Item Names for INC 26018 Nonalcoholic Butter Brittle Flavoring
Baker's Yeast Ground Allspice Barbecue Sauce Whole Bay Leaves Whole Caraway Seed Whole Cardamom Seed Celery Salt Ground Celery Seed Whole Celery Seed Ground Cinnamon Whole Cinnamon Ground Cloves Whole Cloves Garlic Salt Ground Ginger Hot Sauce Kitchen Sauce Ground Mace Sauce For Meat Monosodium Glutamate Ground Mustard Dry Mustard Mix Ground Nutmeg Onion Salt Ground Oregano Whole Oregano Ground Black Pepper Whole Black Pepper Ground Cayenne Pepper Ground Red Pepper Ground White Pepper Whole White Pepper Pickling Spices Ground Sage Whole Sage Soy Sauce Ground Thyme Powdered Thyme Whole Thyme Ground Turmeric Worcestershire Sauce Baking Powder Chutney Sauce Ground Paprika Prepared Mustard Almond Extract Lemon Extract Orange Extract Vanilla Extract Imitation Maple Flavoring Imitation Rum Flavoring Imitation Vanilla Flavoring Table Salt Olives Vinegar Synthetic Dry Vinegar Russian Dressing Tartar Sauce Thousand Island Dressing Cucumber Pickles Mixed Pickles Capers Tomato Ketchup Chili Sauce French Dressing Dehydrated Horseradish Prepared Horseradish Mayonnaise Whole Poppy Seed Sweet Pickle Relish Salad Dressing Whole Sesame Seed Tomato Sauce Mustard Seed Food Coloring Yeast Food Food Coloring Assortment Baking Soda Bakery Products Mold And Rope Inhibitor Ground Cumin Whole Cumin Italian Dressing Cream Of Tartar Caramel Extract Strawberry Extract Imitation Banana Flavoring Imitation Coffee Flavoring Imitation Strawberry Flavoring Nonalcoholic Raspberry Flavoring Red Raspberry Flavoring Ground Sweet Basil Leaves Sweet Basil Onion Powder Nonalcoholic Butter Brittle Flavoring Raspberry Extract Imitation Lemon Flavoring Strawberry Flavoring Vegetable Relish Pepper Sauce Whole Rosemary Dehydrated Tomato Ketchup Brown Sauce Rum Extract Pickled Peppers Imitation Butterscotch Flavoring Imitation Cherry Flavoring Blue Cheese Dressing Crushed Red Pepper Condiment Packet Sauce Mix Seasoning Mix Peppermint Extract Ground Savory Ground Tarragon Dry Dressing Mix Lemon Flavoring Orange Flavoring Coleslaw Dressing Chocolate Flavoring Ice Cream Emulsifier-Stabilizer Frozen Horseradish Bakery Products Emulsifier Teriyaki Marinade And Sauce Crushed Oregano Ground Rosemary Garlic Paste Garlic Powder Imitation Orange-Pineapple Flavoring Cheese Sauce Meatless Spaghetti Sauce Taco Sauce Steak Sauce Nonalcoholic Imitation Almond Flavoring Nonalcoholic Imitation Banana Flavoring Nonalcoholic Imitation Black Walnut Flavoring Nonalcoholic Imitation Brandy Flavoring Nonalcoholic Imitation Maple Flavoring Nonalcoholic Imitation Peppermint Flavoring Nonalcoholic Imitation Pineapple Flavoring Nonalcoholic Imitation Rum Flavoring Nonalcoholic Imitation Smoke Flavoring Nonalcoholic Imitation Vanilla Flavoring Nonalcoholic Imitation Wild Cherry Flavoring Nonalcoholic Lemon Flavoring Nonalcoholic Orange Flavoring White Cream Sauce Crushed Sweet Basil Curry Powder Blend Whole Dillweed Ground Sweet Marjoram Whole Sweet Marjoram Mustard Flour Poultry Seasoning Chili Powder Blend Bacon And Tomato Dressing Creamy Cucumber Dressing Ranch Dressing Seafood Cocktail Sauce Celery Flakes Pizza Sauce Antibrowning Agent Salt And Pepper Enchilada Sauce Prepared Horseradish Sauce Prepared Mustard Sauce Prepared Sweet And Sour Sauce Picante Sauce Creamy Italian Dressing Zero Dressing Black Cherry Flavoring Peach Flavoring Canned Harissa Sauce Lemon Pepper Sea Salt Creole Sauce Salsa Jalapeno Sauce Honey Dijon Dressing Fresh Peppermint
NATO Stock Numbers named Nonalcoholic Butter Brittle Flavoring NATO Stock Numbers with Item Name 26018 Nonalcoholic Butter Brittle Flavoring Page 1 of 1
AROMA DE MANTEQUILLA
RNCC: 3 | RNVC: 2 | DAC: 3