Shelled English Walnuts

Shelled English Walnuts are a type of nut that is commonly used in cooking and baking. They are the edible seeds of the walnut tree, which is native to the Mediterranean region. Shelled English Walnuts have a rich, buttery flavor and a slightly bitter taste. They are often used in both sweet and savory dishes, including salads, desserts, and baked goods. In the supply class Sugar, Confectionery, And Nuts, Shelled English Walnuts are categorized as a type of nut that can be used as a food source for subsistence.