Additional Information for Baking And Roasting Pan Cover
Baking and roasting pan covers are kitchen hand tools and utensils that are used to cover baking and roasting pans during the cooking process. They are typically made of heat-resistant materials such as aluminum or stainless steel and are designed to fit snugly over the pan to trap heat and moisture inside.
These covers serve several purposes in the kitchen:
1. Heat retention: By covering the pan, the baking or roasting process is accelerated as the heat is trapped inside. This helps to cook the food more evenly and quickly.
2. Moisture retention: The cover helps to retain the natural moisture of the food being cooked, preventing it from drying out. This is particularly important when roasting meats or baking dishes that require a moist environment.
3. Splatter prevention: When cooking dishes that may release liquids or fats, such as roasting meats or baking casseroles, the cover helps to prevent splatters and spills in the oven. This makes for easier cleanup afterward.
4. Flavor enhancement: The cover helps to seal in the flavors of the food being cooked, resulting in more flavorful dishes.
Baking and roasting pan covers are essential tools for any kitchen that regularly bakes or roasts food. They are available in various sizes to fit different pan sizes and can be purchased at kitchen supply stores or online.
Related Item Names for INC 17460 Baking And Roasting Pan Cover
NATO Stock Numbers with Item Name 17460 Baking And Roasting Pan Cover Page 1 of 1
- 3494
- RNCC: 3 | RNVC: 2 | DAC: 4
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- 0600587
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- ALUM.FOLIE
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- 7482.01
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- COUVE01366X00
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- B213-250-25-17
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- 42301690
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- 21C3233
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- TL7360-0002-ST730023-200-BMI
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- 1100351
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- 9574200
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