Hand Citrus Fruit Juice Extractor

Hand citrus fruit juice extractors are kitchen tools and utensils used for extracting juice from citrus fruits such as oranges, lemons, and limes. They are designed to be operated by hand, without the need for electricity or batteries.

These extractors typically consist of a cone-shaped reamer or juicer head, which is placed on top of the fruit. The user then applies pressure and twists the fruit against the reamer, which helps to extract the juice. The juice is collected in a container or reservoir attached to the extractor.

Hand citrus fruit juice extractors are commonly used in households, restaurants, and other food service establishments. They are convenient and efficient tools for quickly extracting juice from citrus fruits, whether for cooking, baking, or making refreshing beverages.

In the supply class "Kitchen Hand Tools And Utensils" and the supply group "Food Preparation And Serving Equipment," hand citrus fruit juice extractors are essential tools for food preparation and serving. They are versatile and can be used in various culinary applications, making them a valuable addition to any kitchen.