Bread Wrapping Machine

Item Name Code (INC) 04246

Kitchen Equipment and Appliances
Federal Supply Class: FSC 7320
NATO Supply Classification Class: NSC 7320
Food Preparation and Serving Equipment
Federal Supply Group: FSG 73
NATO Supply Classification Group: NSG 73
Item Hits: 3
INC 04246 Bread Wrapping Machine
INC 04246 Bread Wrapping Machine
Additional Information for Bread Wrapping Machine Additional Information for Bread Wrapping Machine

Bread wrapping machines are kitchen equipment and appliances that are specifically designed for wrapping bread products. These machines are commonly used in bakeries, supermarkets, and other food establishments that sell freshly baked bread.

The main purpose of a bread wrapping machine is to efficiently and hygienically package bread loaves, buns, rolls, and other bread products. These machines typically have a conveyor belt system that transports the bread through the packaging process.

Here are some key features and functions of bread wrapping machines:

1. Automated Packaging: Bread wrapping machines automate the process of packaging bread, eliminating the need for manual wrapping. This saves time and ensures consistent packaging quality.

2. Adjustable Packaging Options: These machines offer adjustable settings to accommodate different bread sizes and shapes. They can handle various types of bread, including sliced bread, baguettes, and round loaves.

3. Film or Bag Wrapping: Bread wrapping machines can use either plastic film or pre-made bags for packaging. The choice depends on the specific machine model and the packaging requirements of the bread products.

4. Sealing and Cutting Mechanism: These machines have a sealing and cutting mechanism that seals the packaging material around the bread and cuts it to the desired length. This ensures a secure and neat package.

5. Hygienic Packaging: Bread wrapping machines are designed to maintain the hygiene and freshness of the bread. They often have features like anti-static systems and adjustable temperature controls to prevent the bread from sticking to the packaging material.

6. Speed and Efficiency: Bread wrapping machines are designed to handle high volumes of bread products quickly and efficiently. They can wrap multiple loaves per minute, depending on the machine's capacity.

7. Easy to Clean and Maintain: Most bread wrapping machines are made of stainless steel or other food-grade materials, making them easy to clean and maintain. Regular cleaning and maintenance ensure optimal performance and longevity.

Overall, bread wrapping machines are essential equipment for bakeries and food establishments that want to streamline their bread packaging process, improve efficiency, and maintain product quality.

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NATO Stock Numbers named Bread Wrapping Machine NATO Stock Numbers with Item Name 04246 Bread Wrapping Machine Page 1 of 1
WHSS-1
RNCC: 3 | RNVC: 2 | DAC: 3
MOBILE2900
RNCC: 5 | RNVC: 9 | DAC: 4
A7-9
RNCC: 3 | RNVC: 2 | DAC: 6