Mustard Seed

Item Name Code (INC) 04074

Condiments and Related Products
Federal Supply Class: FSC 8950
NATO Supply Classification Class: NSC 8950
Subsistence
Federal Supply Group: FSG 89
NATO Supply Classification Group: NSG 89
Item Hits: 1
INC 04074 Mustard Seed
INC 04074 Mustard Seed
Additional Information for Mustard Seed Additional Information for Mustard Seed

Mustard seeds are the small round seeds of the mustard plant, scientifically known as Brassica juncea. They are commonly used as a spice in various cuisines around the world. Mustard seeds come in different colors, including yellow, brown, and black, and each variety has its own distinct flavor profile.

Yellow mustard seeds are the mildest and most commonly used in Western cooking, particularly for making mustard condiments. They have a slightly tangy and mildly spicy taste.

Brown mustard seeds are slightly spicier and have a stronger flavor compared to yellow mustard seeds. They are often used in Indian and Asian cuisines, especially in pickles, curries, and spice blends.

Black mustard seeds are the most pungent and have a sharp, hot flavor. They are commonly used in Indian cooking, particularly in tempering or tadka, where they are fried in oil or ghee to release their aroma and flavor.

Mustard seeds are rich in nutrients and contain essential minerals like calcium, magnesium, and potassium. They also contain antioxidants and are a good source of dietary fiber.

In addition to their culinary uses, mustard seeds have been used for medicinal purposes in traditional medicine. They are believed to have anti-inflammatory, antimicrobial, and digestive properties.

Overall, mustard seeds are versatile and can add a unique flavor and texture to a wide range of dishes, making them a popular ingredient in many cuisines worldwide.

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NATO Stock Numbers named Mustard Seed NATO Stock Numbers with Item Name 04074 Mustard Seed Page 1 of 1
8950-32-054-1006
Mustard Seed
SAF-SP-S-0052A
RNCC: 5 | RNVC: 9 | DAC: 4
19 Jul 1987