Parchment Paper

Parchment paper is a type of paper that is commonly used in baking and cooking. It is made from paper that has been treated with sulfuric acid or zinc chloride, which gives it a translucent appearance and a non-stick surface. Parchment paper is often used as a lining for baking sheets and pans to prevent food from sticking, and it can also be used to wrap food for cooking en papillote. Additionally, parchment paper is sometimes used for writing or printing documents, as it has a smooth surface that is suitable for ink or pencil. In the context of the supply class Stationery And Record Forms in the supply group Office Supplies And Devices, parchment paper would likely be included as a type of stationery that can be used for various purposes, such as writing, printing, or baking.