Additional Information for Almond Paste
Almond paste is a type of confectionery ingredient that is made from ground almonds and sugar. It is commonly used in baking and pastry making to add flavor and texture to various desserts. Almond paste is often used as a filling in pastries, such as almond croissants or Danish pastries, and it can also be used as a base for marzipan. It has a sweet and nutty flavor and a smooth, creamy texture. Almond paste is a versatile ingredient that can be used in both sweet and savory recipes, and it is a popular choice for those who enjoy the taste of almonds.
Related Item Names for INC 02226 Almond Paste
Cooking Chocolate Honey Molasses Refined Sugar Brown Sugar Prepared Coconut Unshelled Filberts Unshelled English Walnuts Unshelled Mixed Nuts Unshelled Peanuts Unshelled Pistachios Shelled Mixed Nuts Shelled Almonds Shelled Filberts Shelled Peanuts Shelled Pecans Shelled Black Walnuts Almond Paste Marshmallows Starch Jelly Candy Chewing Gum Hard Candy Fudge Candy Chocolate Candy Caramel Candy Candy Assortment Candied Fruit Shelled English Walnuts Peanut Brittle Candy Lozenge Candy Caramel Nougat Candy Bridge Mix Candy Jelly Bean Candy Icing Mix Shelled Cashew Nuts Chocolate Syrup Confectionery Syrup Chocolate Flavored Syrup Prepared Dried Coconut Roasted Shelled Nuts Chocolate Disks Pan Coated Candy Baking Chips Mint Candy
NATO Stock Numbers with Item Name 02226 Almond Paste Page 1 of 1
- ALMOND
- RNCC: 3 | RNVC: 1 | DAC: 6
- ALMOND
- RNCC: 3 | RNVC: 1 | DAC: 6
- 60.006
- RNCC: 3 | RNVC: 2 | DAC: 3
- GSBF23
- RNCC: 6 | RNVC: 9 | DAC: 9