Sterilized Cream

Item Name Code (INC) 01502

Dairy Foods and Eggs: Federal Supply Class: FSC 8910; NATO Supply Classification Class: NSC 8910
Subsistence: Federal Supply Group: FSG 89; NATO Supply Classification Group: NSG 89
Item Hits: 2

Cream hermetically sealed in a container and thermally processed before or after sealing to render the product free of microorganisms capable of reproducing in the product under normal nonrefrigerated conditions of storage and distribution.

Additional Information for Sterilized Cream

Sterilized cream refers to a type of cream that has undergone a sterilization process to extend its shelf life and ensure its safety for consumption. It is a dairy product that falls under the supply class of Dairy Foods And Eggs in the supply group Subsistence.

The sterilization process involves heating the cream to a high temperature to kill any bacteria or microorganisms present. This helps to prevent spoilage and maintain the quality of the cream for a longer period of time.

Sterilized cream is commonly used in various culinary applications, such as in desserts, sauces, and coffee. It has a rich and creamy texture, making it a popular ingredient in many recipes.

When purchasing sterilized cream, it is important to check the label for any specific instructions on storage and usage. It is also advisable to consume the cream within the recommended timeframe to ensure its freshness and taste.

Related Item Names for INC 01502 Sterilized Cream

Shell Eggs Processed Swiss Cheese Processed Swiss And American Cheese Sterilized Milk Anhydrous Milk Fat Dried Whole Egg Frozen Whole Egg Frozen Egg White Frozen Egg Yolk Dry Whole Milk Natural Cheddar Cheese Processed American Cheese Processed Cheddar Cheese Processed Pimento Cheese Natural Swiss Cheese Malted Milk Evaporated Milk Butter Sterilized Cream Dry Buttermilk Solids Sherbet Cottage Cheese Ice Cream Ice Cream Mix Cream Half And Half Skim Milk Milk Natural Blue-Veined Cheese Natural Provolone Cheese Concentrated Milk Dry Cream Filled Milk Grated Cheese Cream Cheese Natural Parmesan Cheese Sour Cream Buttermilk Dehydrated Cottage Cheese Dry Filled Milk Dehydrated Egg Mix Flavored Dairy Drink Flavored Milk Sterilized Flavored Milk Sour Cream Sauce Mix Dry Eggnog Mix Dehydrated Ice Milk-Milk Shake Mix Eggnog Lowfat Milk Ice Cream Bar Preformed Ice Cream Cone Ice Cream Sandwich Fruit Flavored Ice On Stick Chilled Yogurt Pizza Blend Cheese Frozen Egg Mix Processed American Cheese Food Ice Milk Mix Milk Shake Mix Dehydrated Processed American Cheese Yogurt Mix Sweetened Condensed Milk Nonfat Dry Milk Chilled Whole Egg Natural Colby Cheese Gouda Cheese Canned Processed Cheese Monterey Jack Cheese Frozen Mozzarella And Scamorza Cheese Chilled Liquid Whole Egg Ricotta Cheese Reduced Fat Processed Cheddar Cheese

NATO Stock Numbers with Item Name 01502 Sterilized Cream Page 1 of 1

8910-01-433-2206
Sterilized Cream

24 Jun 1996

8925-27-005-2620
Sterilized Cream

YEK-DER-16: RNCC: 3 | RNVC: 2 | DAC: 6

10 Apr 1997