Additional Information for Whole Thyme
Whole Thyme refers to the dried leaves of the Thymus vulgaris plant. It is a popular herb used in cooking and is known for its aromatic and savory flavor. Whole Thyme is commonly used in various cuisines, including Mediterranean, French, and Italian dishes. It can be used in both fresh and dried forms, but in this case, it refers to the dried leaves.
In the supply class Condiments And Related Products, Whole Thyme is categorized as a condiment. Condiments are substances used to enhance the flavor of food and are typically added in small quantities. Whole Thyme is often used as a seasoning or spice to add depth and complexity to dishes.
Whole Thyme falls under the supply group Subsistence, which refers to the essential items needed for survival and sustenance. In this context, it means that Whole Thyme is a basic ingredient that is commonly used in cooking to provide flavor and enhance the taste of food.
Overall, Whole Thyme is a versatile herb that is widely used in cooking as a condiment to add flavor to various dishes, and it falls under the supply class Condiments And Related Products in the supply group Subsistence.
Related Item Names for INC 01275 Whole Thyme
NATO Stock Numbers with Item Name 01275 Whole Thyme Page 1 of 1
- KL1-289
- RNCC: 3 | RNVC: 2 | DAC: 3
- 5096.03
- RNCC: 5 | RNVC: 2 | DAC: 9