Additional Information for Whole White Pepper
Whole White Pepper is a type of spice that is derived from the dried berries of the Piper nigrum plant. It is classified under the supply class Condiments And Related Products in the supply group Subsistence.
White pepper is made by removing the outer layer of the black pepper berries, leaving behind the inner seed. This process gives white pepper a milder and less pungent flavor compared to black pepper. It is commonly used in various cuisines around the world to add a subtle heat and flavor to dishes.
Whole White Pepper is typically sold in its whole form, which can be ground or crushed before use. It is often used in soups, sauces, marinades, and other savory dishes. It can also be used as a table condiment for seasoning food at the dining table.
In addition to its culinary uses, white pepper is also believed to have certain health benefits. It is said to aid digestion, improve appetite, and have antioxidant properties.
When purchasing Whole White Pepper, it is important to ensure that it is sourced from a reputable supplier to guarantee its quality and freshness.
Related Item Names for INC 01244 Whole White Pepper
NATO Stock Numbers with Item Name 01244 Whole White Pepper Page 1 of 1
- SASF26
- RNCC: 2 | RNVC: 2 | DAC: 3
- 5072.00
- RNCC: 5 | RNVC: 2 | DAC: 9