8940-25-144-4896
Gelatin Dessert Powder
8940251444896 251444896 3510.13
A fruit flavored food preparation with the physical properties to congeal. It forms a semitransparent jelly by the addition of a proportionate amount of water. It usually requires a setting period and may require refrigeration to become firm. View more Gelatin Dessert Powder
Managed by Norway
NSN Created on 19 Aug 1994
Data Last Changed
January 2023
January 2023
NATO Update Count
1
1
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Marketplace 8940-25-144-4896
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Related Documents 8940-25-144-4896 5+ Documents (More...)
Documents 8940-21-866-5732 5+ Documents ( More... ) https//www.nsnlookup.com /fsg-89/fsc-8940/no 8940-25-144-4896
//www.nsnlookup.com /nato/nato-stock-numbers/inc Gelatin Dessert Powder (INC 28513) Jun 1972 8940-25-144-4896
Stock Items From Supply Class 8940 Page 1 of 1 8940-25-136-1962 Hand Crank 8940-25-144-4896 Gelatin Dessert
1972 8940-21-866-5732 Gelatin Dessert Powder 32-GP-235RNCC: 4 | RNVC: 1 | DAC: 4 16 Jun 1972 8940-25-144-4896
3510-13-109-5949 3510131095949 131095949 is a power driven unit which removes most of the moisture remaining in fabric articles after the extraction process, by means of heated air passing through a rotating cylinder.
Restrictions 8940-25-144-4896
Approved Sources 8940-25-144-4896
- Part Number
- Manufacturer
- Status
- 3510.13
- Manufacturer
- N0753 - Landkapasiteter (Active)
- Secondary Buy
- Secondary Buy
NATO Stock Numbers Related to 8940-25-144-4896
8940-00-641-8963 8940-00-641-8962 8940-25-144-4894 8940-25-144-4898 8940-21-866-5731 8940-01-065-7873 8940-00-253-0209 8940-00-253-0210 8940-01-100-6517 8940-21-866-5730 8940-01-420-3324 8940-00-641-8961 8940-01-270-3449 8940-00-253-0214 8940-00-782-2969 8940-01-266-1607 8940-01-173-4862 8940-01-381-4432