Fruits and Vegetables - United States (US)

Federal Supply Class (FSC): 8915

NATO Supply Classification Class (NSC): 8915

Federal Supply Group (FSG): 89 Subsistence

NATO Supply Classification Group (NSG): 89 Subsistence

Items Managed by United States (US) - NCB is 00 to 09

Page 1 of 6

NSN Format for Fruits and Vegetables
Codified by United States

891501XXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN

NATO Supply Class 8915 is a classification within NATO Supply Group 89, which is designated for Subsistence supplies. Specifically, Class 8915 pertains to Fruits And Vegetables.

This classification is used by NATO (North Atlantic Treaty Organization) to categorize and standardize the procurement and supply of various goods and services among member countries. The purpose of this classification system is to ensure efficient and effective logistics support for military operations and exercises.

Class 8915 includes a wide range of fruits and vegetables that are essential for providing sustenance to military personnel in the field. This can include fresh, frozen, or canned fruits and vegetables, as well as dried or dehydrated options. The class may also encompass items such as fruit juices, vegetable purees, and other processed forms of fruits and vegetables.

When procuring items within Class 8915, it is important to adhere to the specific NATO codification system to ensure compatibility and interoperability among member nations. This system includes a standardized coding structure that allows for easy identification and tracking of items throughout the supply chain.

Overall, NATO Supply Class 8915 plays a crucial role in ensuring that military forces have access to a reliable and consistent supply of fruits and vegetables, which are essential for maintaining the health and well-being of personnel in the field.

FSC 8915 Fruits and Vegetables - United States (US)
FSC 8915 Fruits and Vegetables - United States (US)

Includes Baked Beans; Juices.

Note-Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.

Frequently Asked Questions(FAQ) for Federal Supply Class 8915 Frequently Asked Questions(FAQ) for Federal Supply Class 8915

What is Federal Supply Class 8915?
FSC 8915 is the Federal Supply Class (formally known as NATO Supply Classification Class NSC 8915) in the USA for supply items codified in the category of Fruits and Vegetables.
What is NATO Supply Classification Class 8915?
NSC 8915 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 8915 in the USA) for supply items codified in the category of Fruits and Vegetables.
Which Federal Supply Group is FSC 8915 in?
FSC 8915 is in Federal Supply Group (FSG) 89 which contains Subsistence.
Which NATO Supply Classification Group is NSC 8915 in?
NSC 8915 is in NATO Supply Classification Group (NSG) 89 which contains Subsistence.

Supply Items Included in Federal Supply Class 8915 Supply Items Included in Federal Supply Class 8915

Carrots,Fresh 10 Items
Peaches,Canned 29 Items
Plums,Canned 10 Items
Raisins 16 Items
Pears,Canned 16 Items
What is a Canned Cherries? 19 Items
A Canned Cherries (CHERRIES,CANNED) is excludes CHERRIES, MARASCHINO.
Apples,Fresh 25 Items
Juice,Orange,Canned 15 Items
Juice,Orange,Frozen 27 Items
Pineapple,Canned 32 Items
Fruit Cocktail,Canned 14 Items
Grapefruit,Canned 11 Items
Juice,Apple,Canned 13 Items
Juice,Apple,Frozen 16 Items
Apples,Canned 10 Items
Beets,Canned 12 Items
Potatoes,White,Dehydrated 21 Items
Tomatoes,Canned 14 Items
Corn,Canned 14 Items
Potatoes,Sweet,Canned 14 Items
Beans,White,Canned 16 Items
Potatoes,White,Fresh 18 Items
Pimientos,Canned 11 Items
Juice,Grape,Frozen 14 Items
Apricots,Canned 14 Items
Lettuce,Fresh 17 Items
Potatoes,White,Frozen 23 Items
What is a Cranberry Juice Cocktail? 20 Items
A Cranberry Juice Cocktail is a juice drink prepared from cranberry juice and/or concentrated cranberry juice to which water and nutritive sweeteners are added.
Juice Blend 130 Items

Stock Items From Supply Class 8915 Stock Items From Supply Class 8915 Page 1 of 6

PCR-J-002
RNCC: 3 | RNVC: 1 | DAC: 3
PCR-J-002
RNCC: 3 | RNVC: 1 | DAC: 3
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
US STD FOR GR
RNCC: 3 | RNVC: 1 | DAC: 3
700-9.5
RNCC: 3 | RNVC: 2 | DAC: 6
IOM 13 NOV 97-1
RNCC: 3 | RNVC: 1 | DAC: 3
STDZN IOM DTD 2 OCT - 3C
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQ FF&V, 2 JUN 97-2
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQ FF&V, 2 JUN 97-1
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQ FF&V, 2 JUN 97-3
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQST DTD 30 MAY 97-6FF
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQST DTD 30 MAY 97-5EE
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQST DTD 30 MAY 97-2BB
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQST DTD 30 MAY 97 - 4DD
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQST DTD 30 MAY 97 - 3CC
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQST DTD 30 MAY 97-1AA
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQT DTD 13 JAN 97
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-5
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-7
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-3
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-6
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-1
RNCC: 3 | RNVC: 2 | DAC: 3
PROD-2
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQT DTD 24 JAN 97-B
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN RQT DTD 24 JAN 97-A
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN IOM DTD 16 OCT 96-20A
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN IOM DTD 16 OCT 96-21A
RNCC: 3 | RNVC: 2 | DAC: 3
STANDARD ACTION DTD 15 FEB 1996
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN ACTION DATED 4 OCT 95
RNCC: 3 | RNVC: 2 | DAC: 3
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
A-A-20070
RNCC: 3 | RNVC: 1 | DAC: 3
FRESH VEGETABLES-2
RNCC: 3 | RNVC: 2 | DAC: 3
FRESH VEGETABLES-8
RNCC: 3 | RNVC: 2 | DAC: 3
FRESH VEGETABLES-1
RNCC: 3 | RNVC: 2 | DAC: 3
CID A-A-20038
RNCC: 3 | RNVC: 1 | DAC: 3
CID A-A-20038
RNCC: 3 | RNVC: 1 | DAC: 3
U.S. STANDARDS FOR BEANS
RNCC: 3 | RNVC: 2 | DAC: 3
AIR FORCE REQUEST-3
RNCC: 3 | RNVC: 2 | DAC: 3
AIR FORCE REQUEST 6 FEB 95-2
RNCC: 3 | RNVC: 2 | DAC: 3
AIR FORCE REQUEST 6 FEB 95-3
RNCC: 3 | RNVC: 2 | DAC: 3
STDZN REQ FF&V, 2 JUN 97-7
RNCC: 3 | RNVC: 2 | DAC: 3
ADCOP
RNCC: 3 | RNVC: 2 | DAC: 3
PRIME VENDOR
RNCC: 3 | RNVC: 1 | DAC: 3
MEDICAL CENTER WALT RD 43
RNCC: 3 | RNVC: 2 | DAC: 3
MEDICAL CENTER WALT RD 50B
RNCC: 3 | RNVC: 2 | DAC: 3
MEDICAL CENTER WALT RD 1D
RNCC: 3 | RNVC: 2 | DAC: 3
MEDICAL CENTER WALT RD 3C
RNCC: 3 | RNVC: 2 | DAC: 3
MEDICAL CENTER WALT RD 37B
RNCC: 3 | RNVC: 2 | DAC: 3
IAC MEETING 18 JUL 91
RNCC: 3 | RNVC: 1 | DAC: 3
MTG 15 FEB 91 04
RNCC: 3 | RNVC: 2 | DAC: 3
MTG 2/15/91 03
RNCC: 3 | RNVC: 2 | DAC: 3
ADCOP
RNCC: 3 | RNVC: 1 | DAC: 3
AFPEC LTR DTD 5 JUN 90 001
RNCC: 3 | RNVC: 2 | DAC: 3
AFPEC LTR 9-18-87 2
RNCC: 3 | RNVC: 2 | DAC: 3
AFPEC LTR 9-18-87 3
RNCC: 3 | RNVC: 2 | DAC: 3
AFPEC LTR 9-18-87 5
RNCC: 3 | RNVC: 2 | DAC: 3
LITTLE DARLING MIXED VEGETABLES
RNCC: 3 | RNVC: 2 | DAC: 4
HAWAIIAN PUNCH
RNCC: 3 | RNVC: 1 | DAC: 6
CRANBERRY JUICE, POCAHANTAS FOOD
RNCC: 3 | RNVC: 1 | DAC: 6
A-A-20119
RNCC: 3 | RNVC: 1 | DAC: 3
MIL-P-44260
RNCC: 4 | RNVC: 1 | DAC: 3
MIL-C-44338
RNCC: 4 | RNVC: 1 | DAC: 3
MIL-C-44339
RNCC: 4 | RNVC: 1 | DAC: 3
MIL-C-44262
RNCC: 4 | RNVC: 1 | DAC: 3
MIL-P-44287
RNCC: 4 | RNVC: 1 | DAC: 3
MIL-B-44245
RNCC: 4 | RNVC: 1 | DAC: 3