Dairy Foods and Eggs - Spain (ES)

Federal Supply Class (FSC): 8910

NATO Supply Classification Class (NSC): 8910

Federal Supply Group (FSG): 89 Subsistence

NATO Supply Classification Group (NSG): 89 Subsistence

Items Managed by Spain (ES) - NCB is 33

NSN Format for Dairy Foods and Eggs
Codified by Spain

891033XXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN

NATO Supply Class 8910 is a classification within NATO Supply Group 89, which is dedicated to subsistence items. Specifically, Class 8910 pertains to dairy foods and eggs.

This classification is used by NATO (North Atlantic Treaty Organization) to categorize and standardize the procurement and supply of various goods and services among member nations. The purpose of this classification system is to ensure efficient and effective logistics support for military operations.

Within Class 8910, you will find a range of dairy foods and eggs that are commonly used for subsistence purposes in military operations. This can include items such as milk, cheese, butter, yogurt, eggs, and other related products.

By using this classification, NATO member nations can easily identify and procure the necessary dairy foods and eggs required to support their military personnel in the field. It helps to streamline the supply chain and ensure that the right items are available when needed.

If you are writing a document or conducting research related to NATO Supply Class 8910 for Dairy Foods And Eggs, it would be helpful to include information about the specific products and their importance in military subsistence. Additionally, you may want to explore any specific regulations or standards that apply to the procurement and supply of these items within the NATO framework.

FSC 8910 Dairy Foods and Eggs - Spain (ES)
FSC 8910 Dairy Foods and Eggs - Spain (ES)

Includes Ice Cream; Frozen Custards; Ice Cream Mixes; Rennet; Milk Sherbets; Ices.

Note-Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.

Frequently Asked Questions(FAQ) for Federal Supply Class 8910 Frequently Asked Questions(FAQ) for Federal Supply Class 8910

What is Federal Supply Class 8910?
FSC 8910 is the Federal Supply Class (formally known as NATO Supply Classification Class NSC 8910) in the USA for supply items codified in the category of Dairy Foods and Eggs.
What is NATO Supply Classification Class 8910?
NSC 8910 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 8910 in the USA) for supply items codified in the category of Dairy Foods and Eggs.
Which Federal Supply Group is FSC 8910 in?
FSC 8910 is in Federal Supply Group (FSG) 89 which contains Subsistence.
Which NATO Supply Classification Group is NSC 8910 in?
NSC 8910 is in NATO Supply Classification Group (NSG) 89 which contains Subsistence.

Supply Items Included in Federal Supply Class 8910 Supply Items Included in Federal Supply Class 8910

Yogurt,Chilled 34 Items

Stock Items From Supply Class 8910 Stock Items From Supply Class 8910 Page 1 of 1

332055135
YOGUR LIMON DESNATADO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055138
YOGUR TROZOS FRESA DESNAT.
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055122
YOGUR PLATANO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332056216
MANTEQUILLA 1 KG
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 2991/94
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 2991/94
RNCC: 4 | RNVC: 1
332055123
YOGUR PINA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055129
YOGUR COCO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332056215
MANTEQUILLA 10 GR
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 2991/94
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 2991/94
RNCC: 4 | RNVC: 1
332054602
YOGUR FRESA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055128
YOGUR VAINILLA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055121
YOGUR NATURAL AZUCARADO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055132
YOGUR TROZOS FRESA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332041374
LECHE ENTERA
RNCC: 3 | RNVC: 2
38056
RNCC: 3 | RNVC: 2
8411023401033
RNCC: 5 | RNVC: 2
01100003
RNCC: 5 | RNVC: 2
332055134
YOGUR TROZOS MELOCOTON
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055133
YOGUR FRUTAS TROPICALES
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332054634
YOGUR NATURAL DESNATADO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332054788
HUEVO TALLA S
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
332055125
YOGUR MACEDONIA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055137
YOGUR FRUTAS TROPICALES DESNAT.
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055130
YOGUR PINA COLADA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332054874
HUEVO TALLA M
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
332055127
YOGUR LIMON
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332055139
YOGUR TROZOS MELOCOTON DESNAT.
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332039191
ETS 019/JUL04
RNCC: 2 | RNVC: 2
QUESO GOUDA
RNCC: 4 | RNVC: 1
751727
RNCC: 5 | RNVC: 2
332055136
YOGUR FRESA DESNATADO
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332038900
ETS 019/JUL04
RNCC: 2 | RNVC: 2
A0301
RNCC: 4 | RNVC: 1
332055124
YOGUR PERA
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332054603
YOGUR NATURAL
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332041373
38058
RNCC: 3 | RNVC: 2
LECHE DESNATADA
RNCC: 3 | RNVC: 2
01100034F
RNCC: 5 | RNVC: 2
8411023401040
RNCC: 5 | RNVC: 2
332054875
HUEVO TALLA L
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
332055131
YOGUR FRUTAS DEL BOSQUE
RNCC: 3 | RNVC: 2
R.D. 179/2003
RNCC: 4 | RNVC: 1
R.D. 179/2003
RNCC: 4 | RNVC: 1
332054876
HUEVO TALLA XL
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1028/2006
RNCC: 4 | RNVC: 1
332077058
17894
RNCC: 3 | RNVC: 2
8410500006426
RNCC: 5 | RNVC: 2
332111565
SLD1380000
RNCC: 3 | RNVC: 2
332055117
NATA LIQUIDA 200ML
RNCC: 3 | RNVC: 2
ORDEN 12/07/1983
RNCC: 4 | RNVC: 1
332038903
ETS 019/JUL04
RNCC: 2 | RNVC: 2
003
RNCC: 3 | RNVC: 2
332082670
LECHE CONDENSADA SOBRES 20GR
RNCC: 3 | RNVC: 2
332102208
FLAN HUEVO
RNCC: 3 | RNVC: 2
332065551
70051
RNCC: 3 | RNVC: 2
332076070
13920
RNCC: 3 | RNVC: 2
8410500009021
RNCC: 5 | RNVC: 2
DANET NATILLAS CHOCOLATE X 4
RNCC: 5 | RNVC: 2
332065552
70138
RNCC: 3 | RNVC: 2
332055126
FLAN DE VAINILLA
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
332065554
39580
RNCC: 3 | RNVC: 2
332077037
YOGURT PASTEURIZADO NATURAL
RNCC: 3 | RNVC: 2
8410128110741
RNCC: 5 | RNVC: 2
8410128120795
RNCC: 5 | RNVC: 2
332102209
FLAN VAINILLA
RNCC: 3 | RNVC: 2
332077057
2604
RNCC: 3 | RNVC: 2
8410500000554
RNCC: 5 | RNVC: 2
332076668
DANISSIMO FRESA-PLATANO
RNCC: 3 | RNVC: 2
8410500010829
RNCC: 5 | RNVC: 2
332099834
ARROZ CON LECHE
RNCC: 3 | RNVC: 2
6889
RNCC: 5 | RNVC: 2
8410500003715
RNCC: 5 | RNVC: 2
332076071
13921
RNCC: 3 | RNVC: 2
8410500009038
RNCC: 5 | RNVC: 2
DANET NATILLAS VAINILLA X 4
RNCC: 5 | RNVC: 2
332077040
YOGURT PASTEURIZADO FRESA
RNCC: 3 | RNVC: 2
8410128121198
RNCC: 5 | RNVC: 2
8410128111144
RNCC: 5 | RNVC: 2
332077038
YOGURT PASTEURIZADO LIMON
RNCC: 3 | RNVC: 2
8410128110840
RNCC: 5 | RNVC: 2
332111560
SLD1370000
RNCC: 3 | RNVC: 2
332041371
BATIDO DE VAINILLA 200ML
RNCC: 3 | RNVC: 2
16592
RNCC: 3 | RNVC: 2
01100037FV
RNCC: 5 | RNVC: 2
8410297165900
RNCC: 5 | RNVC: 2
332038904
ETS 019/JUL04
RNCC: 2 | RNVC: 2
004
RNCC: 3 | RNVC: 2
332065498
58130
RNCC: 3 | RNVC: 2
332038902
ETS 019/JUL04
RNCC: 2 | RNVC: 2
QUESO CURADO DE OVEJA
RNCC: 4 | RNVC: 1
41428
RNCC: 5 | RNVC: 1
332076075
DANUP FRESA-PLATANO
RNCC: 3 | RNVC: 2
3BDANFP3
RNCC: 5 | RNVC: 1
8410500008802
RNCC: 5 | RNVC: 2
332038901
ETS 019/JUL04
RNCC: 2 | RNVC: 2
41401
RNCC: 3 | RNVC: 2
332076072
DANUP FRESA
RNCC: 3 | RNVC: 2
8410500008819
RNCC: 5 | RNVC: 2
332041372
BATIDO DE FRESA 200ML
RNCC: 3 | RNVC: 2
16582
RNCC: 3 | RNVC: 2
01100037FF
RNCC: 5 | RNVC: 2
8410297165801
RNCC: 5 | RNVC: 2
332055115
FLAN DE HUEVO
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
332076669
DANISSIMO STRACCIATELLA
RNCC: 3 | RNVC: 2
8410500006495
RNCC: 5 | RNVC: 2
332054633
NATA LIQUIDA 1L
RNCC: 3 | RNVC: 2
ORDEN 12/07/1983
RNCC: 4 | RNVC: 1
332077036
NATILLAS DE CARAMELO
RNCC: 3 | RNVC: 2
8410128110611
RNCC: 5 | RNVC: 2
332037916
ETS 014/JUL04
RNCC: 2 | RNVC: 2
220020
RNCC: 3 | RNVC: 2
8410616220020
RNCC: 5 | RNVC: 2
82
RNCC: 5 | RNVC: 2
8436027240464
RNCC: 5 | RNVC: 2
TPC9900801
RNCC: 5 | RNVC: 2
332077012
GRIEGO FRUTAS SELECTAS
RNCC: 3 | RNVC: 2
8410500010515
RNCC: 5 | RNVC: 2
332041370
BATIDO DE CHOCOLATE 200ML
RNCC: 3 | RNVC: 2
16572
RNCC: 3 | RNVC: 2
01100037FC
RNCC: 5 | RNVC: 2
8410297165702
RNCC: 5 | RNVC: 2
332077041
YOGURT PASTEURIZADO MACEDONIA
RNCC: 3 | RNVC: 2
8410128111243
RNCC: 5 | RNVC: 2
8410128121297
RNCC: 5 | RNVC: 2
332065549
51810
RNCC: 3 | RNVC: 2
332054787
ARROZ CON LECHE
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
332077039
YOGURT PASTEURIZADO PLATANO
RNCC: 3 | RNVC: 2
8410128110949
RNCC: 5 | RNVC: 2
8410128120993
RNCC: 5 | RNVC: 2
332065495
9668
RNCC: 3 | RNVC: 2
82960
RNCC: 3 | RNVC: 2
3BHELAVC48
RNCC: 5 | RNVC: 1
332055116
HUEVO LIQUIDO
RNCC: 3 | RNVC: 2
CODEX CAC/RCP 15
RNCC: 4 | RNVC: 1
CODEX CAC/RCP 15
RNCC: 4 | RNVC: 1
332077056
27431
RNCC: 3 | RNVC: 2
8410500006501
RNCC: 5 | RNVC: 2
332077137
MANTEQUILLA SIN SAL 12.5 GR
RNCC: 3 | RNVC: 2
8410128001490
RNCC: 5 | RNVC: 2
332076362
TARTALETA VAINILLA Y CHOCOLATE
RNCC: 3 | RNVC: 2
8410100106731
RNCC: 5 | RNVC: 2
332083612
QUESO FRESCO
RNCC: 3 | RNVC: 2
8437008126036
RNCC: 5 | RNVC: 2
332065496
15025
RNCC: 3 | RNVC: 2
332077035
NATA MONTADA 500G
RNCC: 3 | RNVC: 2
8410128050191
RNCC: 5 | RNVC: 2
332038899
ETS 019/JUL04
RNCC: 2 | RNVC: 2
15116
RNCC: 3 | RNVC: 2
332065555
81648
RNCC: 3 | RNVC: 2
332083339
LECHE CONDENSADA ENTERA 450GR
RNCC: 3 | RNVC: 2
CONDL12
RNCC: 5 | RNVC: 1
8410100860893
RNCC: 5 | RNVC: 2
332071008
LECHE SEMIDESNATADA
RNCC: 3 | RNVC: 2
LECHE SEMIDESNATADA
RNCC: 3 | RNVC: 2
3BLECHLV12
RNCC: 5 | RNVC: 1
8410128000325
RNCC: 5 | RNVC: 2
332065550
817170
RNCC: 3 | RNVC: 2
332065553
81547
RNCC: 3 | RNVC: 2
332055118
NATA MONTADA SPRAY
RNCC: 3 | RNVC: 2
ORDEN 12/07/1983
RNCC: 4 | RNVC: 1
332055147
NATILLA CHOCOLATE
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
332055146
NATILLA VAINILLA
RNCC: 3 | RNVC: 2
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1
REGLAMENTO (CE) 1898/87
RNCC: 4 | RNVC: 1