Dairy Foods and Eggs - Spain (ES)
Federal Supply Class (FSC): 8910
NATO Supply Classification Class (NSC): 8910
Federal Supply Group (FSG): 89 Subsistence
NATO Supply Classification Group (NSG): 89 Subsistence
Items Managed by Spain (ES) - NCB is 33
NSN Format for Dairy Foods and Eggs
Codified by Spain
89 | 10 | 33 | XXX | XXXX | |||
---|---|---|---|---|---|---|---|
Group FSG | Class | NCB | Identifier | ||||
FSC Federal Supply Class | NIIN | ||||||
NSN |
NATO Supply Class 8910 is a classification within NATO Supply Group 89, which is dedicated to subsistence items. Specifically, Class 8910 pertains to dairy foods and eggs.
This classification is used by NATO (North Atlantic Treaty Organization) to categorize and standardize the procurement and supply of various goods and services among member nations. The purpose of this classification system is to ensure efficient and effective logistics support for military operations.
Within Class 8910, you will find a range of dairy foods and eggs that are commonly used for subsistence purposes in military operations. This can include items such as milk, cheese, butter, yogurt, eggs, and other related products.
By using this classification, NATO member nations can easily identify and procure the necessary dairy foods and eggs required to support their military personnel in the field. It helps to streamline the supply chain and ensure that the right items are available when needed.
If you are writing a document or conducting research related to NATO Supply Class 8910 for Dairy Foods And Eggs, it would be helpful to include information about the specific products and their importance in military subsistence. Additionally, you may want to explore any specific regulations or standards that apply to the procurement and supply of these items within the NATO framework.

Includes Ice Cream; Frozen Custards; Ice Cream Mixes; Rennet; Milk Sherbets; Ices.
Note-Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.
Frequently Asked Questions(FAQ) for Federal Supply Class 8910
- What is Federal Supply Class 8910?
- FSC 8910 is the Federal Supply Class (formally known as NATO Supply Classification Class NSC 8910) in the USA for supply items codified in the category of Dairy Foods and Eggs.
- What is NATO Supply Classification Class 8910?
- NSC 8910 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 8910 in the USA) for supply items codified in the category of Dairy Foods and Eggs.
- Which Federal Supply Group is FSC 8910 in?
- FSC 8910 is in Federal Supply Group (FSG) 89 which contains Subsistence.
- Which NATO Supply Classification Group is NSC 8910 in?
- NSC 8910 is in NATO Supply Classification Group (NSG) 89 which contains Subsistence.
Supply Items Included in Federal Supply Class 8910
- Yogurt,Chilled 34 Items
Stock Items From Supply Class 8910 Page 1 of 1
- 332055135
- YOGUR LIMON DESNATADO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055138
- YOGUR TROZOS FRESA DESNAT.
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055122
- YOGUR PLATANO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332056216
- MANTEQUILLA 1 KG
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 2991/94
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 2991/94
- RNCC: 4 | RNVC: 1
- 332055123
- YOGUR PINA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055129
- YOGUR COCO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332056215
- MANTEQUILLA 10 GR
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 2991/94
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 2991/94
- RNCC: 4 | RNVC: 1
- 332054602
- YOGUR FRESA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055128
- YOGUR VAINILLA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055121
- YOGUR NATURAL AZUCARADO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055132
- YOGUR TROZOS FRESA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332041374
- LECHE ENTERA
- RNCC: 3 | RNVC: 2
- 38056
- RNCC: 3 | RNVC: 2
- 8411023401033
- RNCC: 5 | RNVC: 2
- 01100003
- RNCC: 5 | RNVC: 2
- 332055134
- YOGUR TROZOS MELOCOTON
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055133
- YOGUR FRUTAS TROPICALES
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332054634
- YOGUR NATURAL DESNATADO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332054788
- HUEVO TALLA S
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- 332055125
- YOGUR MACEDONIA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055137
- YOGUR FRUTAS TROPICALES DESNAT.
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055130
- YOGUR PINA COLADA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332054874
- HUEVO TALLA M
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- 332055127
- YOGUR LIMON
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332055139
- YOGUR TROZOS MELOCOTON DESNAT.
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332039191
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- QUESO GOUDA
- RNCC: 4 | RNVC: 1
- 751727
- RNCC: 5 | RNVC: 2
- 332055136
- YOGUR FRESA DESNATADO
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332038900
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- A0301
- RNCC: 4 | RNVC: 1
- 332055124
- YOGUR PERA
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332054603
- YOGUR NATURAL
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332041373
- 38058
- RNCC: 3 | RNVC: 2
- LECHE DESNATADA
- RNCC: 3 | RNVC: 2
- 01100034F
- RNCC: 5 | RNVC: 2
- 8411023401040
- RNCC: 5 | RNVC: 2
- 332054875
- HUEVO TALLA L
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- 332055131
- YOGUR FRUTAS DEL BOSQUE
- RNCC: 3 | RNVC: 2
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- R.D. 179/2003
- RNCC: 4 | RNVC: 1
- 332054876
- HUEVO TALLA XL
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1028/2006
- RNCC: 4 | RNVC: 1
- 332077058
- 17894
- RNCC: 3 | RNVC: 2
- 8410500006426
- RNCC: 5 | RNVC: 2
- 332111565
- SLD1380000
- RNCC: 3 | RNVC: 2
- 332055117
- NATA LIQUIDA 200ML
- RNCC: 3 | RNVC: 2
- ORDEN 12/07/1983
- RNCC: 4 | RNVC: 1
- 332038903
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- 003
- RNCC: 3 | RNVC: 2
- 332082670
- LECHE CONDENSADA SOBRES 20GR
- RNCC: 3 | RNVC: 2
- 332102208
- FLAN HUEVO
- RNCC: 3 | RNVC: 2
- 332065551
- 70051
- RNCC: 3 | RNVC: 2
- 332076070
- 13920
- RNCC: 3 | RNVC: 2
- 8410500009021
- RNCC: 5 | RNVC: 2
- DANET NATILLAS CHOCOLATE X 4
- RNCC: 5 | RNVC: 2
- 332065552
- 70138
- RNCC: 3 | RNVC: 2
- 332055126
- FLAN DE VAINILLA
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- 332065554
- 39580
- RNCC: 3 | RNVC: 2
- 332077037
- YOGURT PASTEURIZADO NATURAL
- RNCC: 3 | RNVC: 2
- 8410128110741
- RNCC: 5 | RNVC: 2
- 8410128120795
- RNCC: 5 | RNVC: 2
- 332102209
- FLAN VAINILLA
- RNCC: 3 | RNVC: 2
- 332077057
- 2604
- RNCC: 3 | RNVC: 2
- 8410500000554
- RNCC: 5 | RNVC: 2
- 332076668
- DANISSIMO FRESA-PLATANO
- RNCC: 3 | RNVC: 2
- 8410500010829
- RNCC: 5 | RNVC: 2
- 332099834
- ARROZ CON LECHE
- RNCC: 3 | RNVC: 2
- 6889
- RNCC: 5 | RNVC: 2
- 8410500003715
- RNCC: 5 | RNVC: 2
- 332076071
- 13921
- RNCC: 3 | RNVC: 2
- 8410500009038
- RNCC: 5 | RNVC: 2
- DANET NATILLAS VAINILLA X 4
- RNCC: 5 | RNVC: 2
- 332077040
- YOGURT PASTEURIZADO FRESA
- RNCC: 3 | RNVC: 2
- 8410128121198
- RNCC: 5 | RNVC: 2
- 8410128111144
- RNCC: 5 | RNVC: 2
- 332077038
- YOGURT PASTEURIZADO LIMON
- RNCC: 3 | RNVC: 2
- 8410128110840
- RNCC: 5 | RNVC: 2
- 332111560
- SLD1370000
- RNCC: 3 | RNVC: 2
- 332041371
- BATIDO DE VAINILLA 200ML
- RNCC: 3 | RNVC: 2
- 16592
- RNCC: 3 | RNVC: 2
- 01100037FV
- RNCC: 5 | RNVC: 2
- 8410297165900
- RNCC: 5 | RNVC: 2
- 332038904
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- 004
- RNCC: 3 | RNVC: 2
- 332065498
- 58130
- RNCC: 3 | RNVC: 2
- 332038902
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- QUESO CURADO DE OVEJA
- RNCC: 4 | RNVC: 1
- 41428
- RNCC: 5 | RNVC: 1
- 332076075
- DANUP FRESA-PLATANO
- RNCC: 3 | RNVC: 2
- 3BDANFP3
- RNCC: 5 | RNVC: 1
- 8410500008802
- RNCC: 5 | RNVC: 2
- 332038901
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- 41401
- RNCC: 3 | RNVC: 2
- 332076072
- DANUP FRESA
- RNCC: 3 | RNVC: 2
- 8410500008819
- RNCC: 5 | RNVC: 2
- 332041372
- BATIDO DE FRESA 200ML
- RNCC: 3 | RNVC: 2
- 16582
- RNCC: 3 | RNVC: 2
- 01100037FF
- RNCC: 5 | RNVC: 2
- 8410297165801
- RNCC: 5 | RNVC: 2
- 332055115
- FLAN DE HUEVO
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- 332076669
- DANISSIMO STRACCIATELLA
- RNCC: 3 | RNVC: 2
- 8410500006495
- RNCC: 5 | RNVC: 2
- 332054633
- NATA LIQUIDA 1L
- RNCC: 3 | RNVC: 2
- ORDEN 12/07/1983
- RNCC: 4 | RNVC: 1
- 332077036
- NATILLAS DE CARAMELO
- RNCC: 3 | RNVC: 2
- 8410128110611
- RNCC: 5 | RNVC: 2
- 332037916
- ETS 014/JUL04
- RNCC: 2 | RNVC: 2
- 220020
- RNCC: 3 | RNVC: 2
- 8410616220020
- RNCC: 5 | RNVC: 2
- 82
- RNCC: 5 | RNVC: 2
- 8436027240464
- RNCC: 5 | RNVC: 2
- TPC9900801
- RNCC: 5 | RNVC: 2
- 332077012
- GRIEGO FRUTAS SELECTAS
- RNCC: 3 | RNVC: 2
- 8410500010515
- RNCC: 5 | RNVC: 2
- 332041370
- BATIDO DE CHOCOLATE 200ML
- RNCC: 3 | RNVC: 2
- 16572
- RNCC: 3 | RNVC: 2
- 01100037FC
- RNCC: 5 | RNVC: 2
- 8410297165702
- RNCC: 5 | RNVC: 2
- 332077041
- YOGURT PASTEURIZADO MACEDONIA
- RNCC: 3 | RNVC: 2
- 8410128111243
- RNCC: 5 | RNVC: 2
- 8410128121297
- RNCC: 5 | RNVC: 2
- 332065549
- 51810
- RNCC: 3 | RNVC: 2
- 332054787
- ARROZ CON LECHE
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- 332077039
- YOGURT PASTEURIZADO PLATANO
- RNCC: 3 | RNVC: 2
- 8410128110949
- RNCC: 5 | RNVC: 2
- 8410128120993
- RNCC: 5 | RNVC: 2
- 332065495
- 9668
- RNCC: 3 | RNVC: 2
- 82960
- RNCC: 3 | RNVC: 2
- 3BHELAVC48
- RNCC: 5 | RNVC: 1
- 332055116
- HUEVO LIQUIDO
- RNCC: 3 | RNVC: 2
- CODEX CAC/RCP 15
- RNCC: 4 | RNVC: 1
- CODEX CAC/RCP 15
- RNCC: 4 | RNVC: 1
- 332077056
- 27431
- RNCC: 3 | RNVC: 2
- 8410500006501
- RNCC: 5 | RNVC: 2
- 332077137
- MANTEQUILLA SIN SAL 12.5 GR
- RNCC: 3 | RNVC: 2
- 8410128001490
- RNCC: 5 | RNVC: 2
- 332076362
- TARTALETA VAINILLA Y CHOCOLATE
- RNCC: 3 | RNVC: 2
- 8410100106731
- RNCC: 5 | RNVC: 2
- 332083612
- QUESO FRESCO
- RNCC: 3 | RNVC: 2
- 8437008126036
- RNCC: 5 | RNVC: 2
- 332065496
- 15025
- RNCC: 3 | RNVC: 2
- 332077035
- NATA MONTADA 500G
- RNCC: 3 | RNVC: 2
- 8410128050191
- RNCC: 5 | RNVC: 2
- 332038899
- ETS 019/JUL04
- RNCC: 2 | RNVC: 2
- 15116
- RNCC: 3 | RNVC: 2
- 332065555
- 81648
- RNCC: 3 | RNVC: 2
- 332083339
- LECHE CONDENSADA ENTERA 450GR
- RNCC: 3 | RNVC: 2
- CONDL12
- RNCC: 5 | RNVC: 1
- 8410100860893
- RNCC: 5 | RNVC: 2
- 332071008
- LECHE SEMIDESNATADA
- RNCC: 3 | RNVC: 2
- LECHE SEMIDESNATADA
- RNCC: 3 | RNVC: 2
- 3BLECHLV12
- RNCC: 5 | RNVC: 1
- 8410128000325
- RNCC: 5 | RNVC: 2
- 332065550
- 817170
- RNCC: 3 | RNVC: 2
- 332065553
- 81547
- RNCC: 3 | RNVC: 2
- 332055118
- NATA MONTADA SPRAY
- RNCC: 3 | RNVC: 2
- ORDEN 12/07/1983
- RNCC: 4 | RNVC: 1
- 332055147
- NATILLA CHOCOLATE
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- 332055146
- NATILLA VAINILLA
- RNCC: 3 | RNVC: 2
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1
- REGLAMENTO (CE) 1898/87
- RNCC: 4 | RNVC: 1