Meat, Poultry, and Fish - Brazil (BR)

Federal Supply Class (FSC): 8905

NATO Supply Classification Class (NSC): 8905

Federal Supply Group (FSG): 89 Subsistence

NATO Supply Classification Group (NSG): 89 Subsistence

Items Managed by Brazil (BR) - NCB is 19

NSN Format for Meat, Poultry, and Fish
Codified by Brazil

890519XXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN

NATO Supply Class 8905 is a classification within NATO Supply Group 89, which is designated for Subsistence supplies. Specifically, NATO Supply Class 8905 pertains to Meat, Poultry, and Fish.

This classification is used to categorize various types of meat, poultry, and fish products that are procured for military purposes within NATO member countries. It includes a wide range of items such as fresh, frozen, or canned meat, poultry, and fish, as well as processed or preserved products.

The purpose of this classification is to ensure standardization and compatibility in the procurement and supply chain processes among NATO member nations. By using a common classification system, it becomes easier to identify, track, and distribute these essential food supplies to military personnel in various operational environments.

When referring to NATO Supply Class 8905 for Meat, Poultry, and Fish, it is important to consider the specific requirements and specifications outlined by NATO for these food items. These requirements may include quality standards, packaging specifications, storage conditions, and transportation guidelines to ensure the safety and suitability of the products for military consumption.

Overall, NATO Supply Class 8905 plays a crucial role in facilitating the procurement and distribution of meat, poultry, and fish supplies for military subsistence within NATO member countries.

FSC 8905 Meat, Poultry, and Fish - Brazil (BR)
FSC 8905 Meat, Poultry, and Fish - Brazil (BR)

Includes Game Birds; Shellfish; Sausage Casings.

Note-Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.

Frequently Asked Questions(FAQ) for Federal Supply Class 8905 Frequently Asked Questions(FAQ) for Federal Supply Class 8905

What is Federal Supply Class 8905?
FSC 8905 is the Federal Supply Class (formally known as NATO Supply Classification Class NSC 8905) in the USA for supply items codified in the category of Meat, Poultry, and Fish.
What is NATO Supply Classification Class 8905?
NSC 8905 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 8905 in the USA) for supply items codified in the category of Meat, Poultry, and Fish.
Which Federal Supply Group is FSC 8905 in?
FSC 8905 is in Federal Supply Group (FSG) 89 which contains Subsistence.
Which NATO Supply Classification Group is NSC 8905 in?
NSC 8905 is in NATO Supply Classification Group (NSG) 89 which contains Subsistence.

Stock Items From Supply Class 8905 Stock Items From Supply Class 8905 Page 1 of 1

190011776
FIGADO BOVINO BIFE 90/140 G
RNCC: 3 | RNVC: 2
190010450
MD42-N-I-07
RNCC: 2 | RNVC: 1
114221
RNCC: 3 | RNVC: 2
190010175
MD42-N-I-09
RNCC: 2 | RNVC: 1
7896441972364
RNCC: 3 | RNVC: 2
190010539
MD42-N-I-07
RNCC: 2 | RNVC: 1
114151
RNCC: 3 | RNVC: 2
190013542
114351
RNCC: 3 | RNVC: 2
190015051
HAMBURGUER
RNCC: 3 | RNVC: 2
190014779
FIGADO
RNCC: 3 | RNVC: 2
190010864
MD42-N-I-08
RNCC: 2 | RNVC: 2
7896031220615
RNCC: 3 | RNVC: 2
190048952
FILE MERLUZA
RNCC: 3 | RNVC: 2
190011743
COXA DE PERU CONGELADO
RNCC: 3 | RNVC: 2
PORT NR 020 - D LOG/2001
RNCC: 4 | RNVC: 1
190011342
MD42-N-I-10
RNCC: 2 | RNVC: 1
COXA PERU
RNCC: 3 | RNVC: 2
190010458
CARNE CASADA
RNCC: 3 | RNVC: 2
190019161
47848
RNCC: 3 | RNVC: 2
190013015
114201
RNCC: 3 | RNVC: 2
190015080
ISCA DE FRANGO
RNCC: 3 | RNVC: 2
190010449
MD42-N-I-07
RNCC: 2 | RNVC: 1
114211
RNCC: 3 | RNVC: 2
190015081
ALCATRA INTEIRA
RNCC: 3 | RNVC: 2
190010427
PEIXE, CONGELADO
RNCC: 2 | RNVC: 1
190010453
114616
RNCC: 3 | RNVC: 2
190010541
MD42-N-I-07
RNCC: 2 | RNVC: 1
114271
RNCC: 3 | RNVC: 2
190010176
MD42-N-I-11
RNCC: 2 | RNVC: 1
7896441985500
RNCC: 3 | RNVC: 2
190049028
FILE DE CACAO CONGELADO
RNCC: 3 | RNVC: 2
190049115
15520.3
RNCC: 3 | RNVC: 2
190010457
DIANTEIRO CASADO
RNCC: 3 | RNVC: 2
190028739
BUCHO
RNCC: 3 | RNVC: 2
190015047
LINGUA BOVINA
RNCC: 3 | RNVC: 2
190048876
RABO SUINO SALGADO
RNCC: 3 | RNVC: 2
190019159
303704
RNCC: 3 | RNVC: 2
190010455
TRASEIRO PARA BIFE
RNCC: 3 | RNVC: 2
190011336
MD42-N-I-09
RNCC: 2 | RNVC: 1
7896441941353
RNCC: 3 | RNVC: 2
190048939
LOMBO SUINO SALGADO
RNCC: 3 | RNVC: 2
190049110
MORTADELA TIPO BOLONHA
RNCC: 3 | RNVC: 2
190048951
FILE PESCADA
RNCC: 3 | RNVC: 2
190048877
SALSICHA HOT DOG SADIA
RNCC: 3 | RNVC: 2
190041016
BEEFS DE ALCATRA
RNCC: 3 | RNVC: 2
190011766
JERKED BEEF (CARNE SALGADA)
RNCC: 3 | RNVC: 2
PORT NR 020 - D LOG/2001
RNCC: 4 | RNVC: 1
190048871
PE SUINO SALGADO
RNCC: 3 | RNVC: 2
190010442
MD42-N-I-07
RNCC: 2 | RNVC: 1
114241
RNCC: 3 | RNVC: 2
190015021
FILE MIGNON
RNCC: 3 | RNVC: 2
190019158
BIFE ALCATRA
RNCC: 3 | RNVC: 2
190048929
CARNE SALGADA DE SUINO CURADA
RNCC: 3 | RNVC: 2
190048967
PRESUNTO COZIDO SEM CAPA DE GOR-
RNCC: 3 | RNVC: 2
190011748
FIGADO BOVINO ISCA 5/20 KG
RNCC: 3 | RNVC: 2
190048870
ORELHA SUINA SALGADA
RNCC: 3 | RNVC: 2
190015022
FRANGO
RNCC: 3 | RNVC: 2
190012787
HAMBURGUER DE FRANGO
RNCC: 3 | RNVC: 2
190010863
MD42-N-I-12
RNCC: 2 | RNVC: 2
354.1
RNCC: 3 | RNVC: 2
190019047
PEITO FRNG
RNCC: 3 | RNVC: 2
190010429
JERKED BEEF (CARNE SALGADA)
RNCC: 2 | RNVC: 1
190015186
RABADA
RNCC: 3 | RNVC: 2
190010456
TRASEIRO PARA ASSAR
RNCC: 3 | RNVC: 2
190010261
7892300001480
RNCC: 3 | RNVC: 2
190010174
MD42-N-I-09
RNCC: 2 | RNVC: 1
7896441910014
RNCC: 3 | RNVC: 2
190015046
SALSICHA
RNCC: 3 | RNVC: 2
190010452
114125
RNCC: 3 | RNVC: 2
190010263
00300-0
RNCC: 3 | RNVC: 2
190012786
FILEZINHO DE PEITO
RNCC: 3 | RNVC: 2
190048987
15522.5
RNCC: 3 | RNVC: 2
190048785
CAMARAO IQF 100/300
RNCC: 3 | RNVC: 2
190015023
PEITO FRANGO
RNCC: 3 | RNVC: 2
190010172
MD42-N-I-11
RNCC: 2 | RNVC: 1
7896441987672
RNCC: 3 | RNVC: 2
190048931
CHARQUE TRASEIRO
RNCC: 3 | RNVC: 2
190010454
114614
RNCC: 3 | RNVC: 2
190049116
15516.4
RNCC: 3 | RNVC: 2
190019160
47830
RNCC: 3 | RNVC: 2
190010171
MD42-N-I-11
RNCC: 2 | RNVC: 1
7896441987597
RNCC: 3 | RNVC: 2
190013075
ATUM EM CONSERVA
RNCC: 3 | RNVC: 2
190011739
PEIXE, CONGELADO
RNCC: 3 | RNVC: 2
PORT NR 020 - D LOD/2001
RNCC: 4 | RNVC: 1
190048996
CORVINA EM POSTAS
RNCC: 3 | RNVC: 2
190010170
MD42-N-I-11
RNCC: 2 | RNVC: 1
7896441985623
RNCC: 3 | RNVC: 2
190048995
ANCHOVA EM POSTAS
RNCC: 3 | RNVC: 2
190010173
MD42-N-I-09
RNCC: 2 | RNVC: 1
7896441920044
RNCC: 3 | RNVC: 2
190019162
COSTELA BOVINA
RNCC: 3 | RNVC: 2
190010542
MD42-N-I-07
RNCC: 2 | RNVC: 1
114181
RNCC: 3 | RNVC: 2
190010451
MD42-N-I-07
RNCC: 2 | RNVC: 1
114141
RNCC: 3 | RNVC: 2
190010540
MD42-N-I-11
RNCC: 2 | RNVC: 1
359068
RNCC: 3 | RNVC: 2
190010448
MD42-N-I-07
RNCC: 2 | RNVC: 1
114291
RNCC: 3 | RNVC: 2
190010543
MD42-N-I-07
RNCC: 2 | RNVC: 1
114111
RNCC: 3 | RNVC: 2
190048856
TOUCINHO SUINO SALGADO
RNCC: 3 | RNVC: 2