Subsistence

Federal Supply Group (FSG): 89

NATO Supply Classification Group (NSG): 89

Item Hits: 37789 - Page 62 of 76

NSN Format for Subsistence

89XXXXXXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN
FSG 89 Subsistence
FSG 89 Subsistence

Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.

Additional Information for Subsistence Additional Information for Subsistence

NATO Supply Group 89: All About Subsistence

Understanding NSG 89:

NATO Supply Group (NSG) 89, also referred to as Federal Supply Group (FSG) 89 in the United States, serves as a standardized classification system specifically designed for subsistence items. This category encompasses various food and beverage products intended for human consumption, primarily used in military and disaster relief contexts.

What's Included in NSG 89?

NSG 89 covers a broad range of food and beverage items, including:

  • Fresh and Processed Foods: This encompasses fresh meat, poultry, fruits, vegetables, dairy products, and canned or pre-packaged food items.
  • Grains and Cereals: Rice, wheat, flour, pasta, and other grain-based products are included in this category.
  • Beverages: Drinking water, coffee, tea, and other non-alcoholic beverages are part of this classification.
  • Condiments and Spices: These items enhance the flavor and palatability of food and are also included in NSG 89.
  • Special Dietary Foods: This category caters to individuals with specific dietary needs, such as diabetic or gluten-free foods.

What's Excluded from NSG 89?

It's important to note that NSG 89 excludes certain items not directly related to basic human sustenance. These exclusions include:

  • Alcoholic beverages
  • Tobacco products
  • Kitchen utensils and cookware
  • Field rations (MREs - Meals, Ready-to-Eat): Although these fall under the broader category of subsistence, they typically have their own separate classification system within the military or disaster relief organizations.

Benefits of using NSG 89:

  • Standardization: It establishes a common language for planning, procuring, and distributing food and beverages across different countries and organizations, particularly in military and humanitarian operations.
  • Efficient Supply Chain Management: By utilizing standardized classifications, organizations can efficiently manage their subsistence needs, ensuring proper inventory control and streamlined logistics.
  • Improved Communication and Collaboration: NSG 89 facilitates clear communication and collaboration between different stakeholders involved in the procurement and distribution of subsistence items.

In conclusion, NATO Supply Group 89 plays a crucial role in ensuring the availability and proper management of food and beverage supplies in various contexts, particularly within military and disaster relief operations.

Frequently Asked Questions (FAQ) for Federal Supply Group 89 Frequently Asked Questions (FAQ) for Federal Supply Group 89

What is Federal Supply Group 89?
FSG 89 is the Federal Supply Group (formally known as NATO Supply Classification Group NSG 89) in the USA for supply items codified in the category of Subsistence.
What is NATO Supply Classification Group 89?
NSG 89 is the NATO Supply Classification Group (also known as Federal Supply Group FSG 89 in the USA) for supply items codified in the category of Subsistence.
Which Federal Supply Classes are in FSG 89?
FSG 89 contains the following Federal Supply Classes (FSC) (formally known as NATO Supply Classification Class [NSC]): 8940, 8915, 8910, 8965, 8935, 8975, 8970, 8919, 8945, 8950, 8905, 8955, 8925, 8930, 8920, 8960
Which NATO Supply Classification Classes are in NSG 89?
NSG 89 contains the following NATO Supply Classification Classes (NSC) (also known as Federal Supply Class [FSC] in the USA): 8940, 8915, 8910, 8965, 8935, 8975, 8970, 8919, 8945, 8950, 8905, 8955, 8925, 8930, 8920, 8960
When did the transition from Federal Supply Groups (FSG) to NATO Supply Groups (NSG) occur?
The transition from Federal Supply Groups (FSG) to NATO Supply Groups (NSG) occurred on January 1, 1997. This change was implemented to align the classification and coding systems used by NATO member countries for military supplies and equipment. Federal Supply Groups (FSG) are now obsolete.

Top 20 Supply Items Included in Federal Supply Group 89 Top 20 Supply Items Included in Federal Supply Group 89

What is a Cake Mix? 97 Items
A Cake Mix is a commercially prepared blend of bakery ingredients requiring the addition of water and/or milk to produce a batter for making cake. It may require the addition of eggs.
What is a Soup? 170 Items
A Soup is does not include Chowders or Gumbos.
What is a Beverage Base? 472 Items
A Beverage Base is a liquid or powdered product, usually concentrated, prepared from a blend of dehydrated fruit juice, natural or imitation flavors, or combinations of these, and other ingredients. When dissolved in water, as specified, it produces a beverage resembling fruit juice. Excludes JUICE (as modified).
What is a Jelly? 146 Items
A Jelly is a food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Beverage,Nonalcoholic,Carbonated 59 Items
What is a Gelatin Dessert Powder? 95 Items
A Gelatin Dessert Powder (DESSERT POWDER,GELATIN) is a fruit flavored food preparation with the physical properties to congeal. It forms a semitransparent jelly by the addition of a proportionate amount of water. It usually requires a setting period and may require refrigeration to become firm.
What is a Therapeutic Dietary Supplement? 854 Items
A Therapeutic Dietary Supplement (DIETARY SUPPLEMENT,THERAPEUTIC) is a specially formulated preparation (liguid, powder, or pudding) generally containing protein, carbohydrate, and fat; may also include vitamins and/or minerals. These preparations are consumed or administered internally under direct or indirect medical supervision in the dietary management of individuals with specific diseases, disorders, or medical conditions in which the existence of associated nutritional requirements is established by medical evaluation. Excludes items that are solely vitamins and/or combinations of vitamins and minerals. Excludes BABY FORMULA PREPARATION and FORMULA, INFANT FEEDING.
Juice Blend 142 Items
What is a Soup? 170 Items
A Soup is does not include Chowders or Gumbos.
Soup Mix,Dehydrated 256 Items
What is a Combat Meal? 358 Items
A Combat Meal (MEAL,COMBAT) is a meal used by combat personnel when kitchens are not available.
Ration,Survival 165 Items
What is a Ration-Food Packet Component Unit? 136 Items
A Ration-Food Packet Component Unit is a collection of items packaged for inclusion in a packaged ration or food packet.
What is an Individual Meal? 281 Items
An Individual Meal (MEAL,INDIVIDUAL) is a retortable flexible pouch, primarily composed of "ready-to-eat" packaging of individual thermostabilized food products. May contain additional condiments and ready to mix beverages. Can be served hot or cold, shelf stable, and requires no refrigeration. See also MEAL (1), INDIVIDUAL, PORK FREE. Excludes MEAL (1), COMBAT.
Tea 60 Items
Sugar,Refined 104 Items
What is a Jelly? 146 Items
A Jelly is a food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
What is a Jam? 284 Items
A Jam is a food product made by boiling fruit and a sweetening ingredient to a thick consistency.
Flour,Wheat 101 Items
What is a Cake Mix? 97 Items
A Cake Mix is a commercially prepared blend of bakery ingredients requiring the addition of water and/or milk to produce a batter for making cake. It may require the addition of eggs.
What is a Beverage Base? 472 Items
A Beverage Base is a liquid or powdered product, usually concentrated, prepared from a blend of dehydrated fruit juice, natural or imitation flavors, or combinations of these, and other ingredients. When dissolved in water, as specified, it produces a beverage resembling fruit juice. Excludes JUICE (as modified).
Beverage,Nonalcoholic,Carbonated 59 Items
Juice Blend 142 Items

Stock Items for FSG 89 Stock Items for FSG 89 Page 62 of 76

MINT SAUCE 250ML
RNCC: 3 | RNVC: 2
8950-66-079-2774
RNCC: 6 | RNVC: 9
20 KG
RNCC: 2 | RNVC: 1
H-03
RNCC: 3 | RNVC: 2
TH-1-98
RNCC: 5 | RNVC: 1
PINARHELVA
RNCC: 5 | RNVC: 1
5010.12
RNCC: 5 | RNVC: 2
MENU 13
RNCC: 3 | RNVC: 2
TSE 1771
RNCC: 3 | RNVC: 2
3510.12
RNCC: 5 | RNVC: 2
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
MELVA
RNCC: 5 | RNVC: 2
2001.01
RNCC: 5 | RNVC: 2
1011.13
RNCC: 5 | RNVC: 2
ANISE
RNCC: 3 | RNVC: 1
3535.00
RNCC: 5 | RNVC: 2
ME 1-3-2000/36
RNCC: 2 | RNVC: 1
KS-H-6022
RNCC: 2 | RNVC: 2
SAF-SP-V-0002B
RNCC: 4 | RNVC: 1
32-GP-143
RNCC: 4 | RNVC: 1
CEVIZ ICI
RNCC: 2 | RNVC: 1
CEVIZ
RNCC: 2 | RNVC: 1
5005.21
RNCC: 5 | RNVC: 2
NO PRIMARY REF 98-855-0521
RNCC: 3 | RNVC: 2
27P22
RNCC: 5 | RNVC: 2
P594027
RNCC: 3 | RNVC: 2
3054624
RNCC: 5 | RNVC: 2
V06D A
RNCC: 6 | RNVC: 9
050BK-115
RNCC: 6 | RNVC: 9
FRANGO
RNCC: 3 | RNVC: 2
1086.06
RNCC: 5 | RNVC: 2
32-GP-283M
RNCC: 4 | RNVC: 1
89S
RNCC: 3 | RNVC: 2
32-GP-283M
RNCC: 4 | RNVC: 1
NO PRIMARY REF25-148-5208
RNCC: 3 | RNVC: 2
2140.16
RNCC: 5 | RNVC: 2
SRC0809607
RNCC: 3 | RNVC: 2
NO PRIMARY REF 14-574-1312
RNCC: 3 | RNVC: 2
A00144
RNCC: 5 | RNVC: 9
PROMIN
RNCC: 3 | RNVC: 1
V06DX
RNCC: 6 | RNVC: 9
030T2185
RNCC: 6 | RNVC: 9
32-GP-253
RNCC: 4 | RNVC: 1
3033.04
RNCC: 5 | RNVC: 2
4501.34
RNCC: 5 | RNVC: 2
PODAP 3
RNCC: 3 | RNVC: 2
MUZLU PUDING-1/1
RNCC: 2 | RNVC: 1
FT541-20FEV78/9234960
RNCC: 2 | RNVC: 2
CCP6078-9234960
RNCC: 3 | RNVC: 2
DMO-RA-S-0001
RNCC: 4 | RNVC: 1
SAF-SP-S-0051A
RNCC: 5 | RNVC: 9
SAF-SP-S-0051B
RNCC: 5 | RNVC: 9
ASFS.6-02
RNCC: 2 | RNVC: 2
D/SFM3/230/5/3
RNCC: 6 | RNVC: 9
3540.02
RNCC: 5 | RNVC: 2
TSE 4078
RNCC: 3 | RNVC: 2
5100.00
RNCC: 5 | RNVC: 2
7250
RNCC: 3 | RNVC: 2
NZAFS 3-1
RNCC: 4 | RNVC: 1
PINEAPPLE 439GM
RNCC: 5 | RNVC: 2
KARTUPELU BIEZENIS,KONCENTR.
RNCC: 3 | RNVC: 2
5018.01
RNCC: 5 | RNVC: 2
NO PRIMARY REF 99-812-0064
RNCC: 3 | RNVC: 2
AMINOGRAN
RNCC: 5 | RNVC: 2
AMINOGRAN
RNCC: 5 | RNVC: 2
V06DD
RNCC: 6 | RNVC: 9
98HD02A
RNCC: 6 | RNVC: 9
2530.01
RNCC: 5 | RNVC: 2
31/2003
RNCC: 3 | RNVC: 2
KS-H-2003
RNCC: 2 | RNVC: 2
8925-37-180-1438
RNCC: 2 | RNVC: 2
MOHW FOOD SPEC
RNCC: 2 | RNVC: 2
YARIM YAGLI BAYRAM VAKUM YOGURT
RNCC: 2 | RNVC: 1
32-GP-14M
RNCC: 4 | RNVC: 1
32-GP-14
RNCC: 6 | RNVC: 9
00330
RNCC: 6 | RNVC: 9
ENER-G
RNCC: 3 | RNVC: 1
2335370
RNCC: 5 | RNVC: 2
ENE119H
RNCC: 5 | RNVC: 2
V06
RNCC: 6 | RNVC: 9
97HF02A
RNCC: 6 | RNVC: 9
EMULSIFIER
RNCC: 3 | RNVC: 1
IRMIK
RNCC: 2 | RNVC: 1
1571.00
RNCC: 5 | RNVC: 2
1029.02
RNCC: 5 | RNVC: 2
HTE VALEUR ENERGETIQUE/PARF.CAFE
RNCC: 3 | RNVC: 2
OU PARFUM VANILLE CARAMEL
RNCC: 5 | RNVC: 2
0-0
RNCC: 3 | RNVC: 1
1504.06
RNCC: 5 | RNVC: 2
COCONUT
RNCC: 3 | RNVC: 1
COCONUT
RNCC: 3 | RNVC: 1
32-GP-14M
RNCC: 4 | RNVC: 1
1595.08
RNCC: 5 | RNVC: 2
5500.09
RNCC: 5 | RNVC: 2
1226 FINE
RNCC: 3 | RNVC: 2
NTIV8970-0004GATEAU1/6
RNCC: 2 | RNVC: 2
GATEAU1/6OF
RNCC: 3 | RNVC: 2
RA1186
RNCC: 5 | RNVC: 2
NTV19-16GATEAU1/6
RNCC: 6 | RNVC: 9
TSE 100
RNCC: 3 | RNVC: 2
SINIF:1
RNCC: 5 | RNVC: 9
NZAFS 1-1-1
RNCC: 4 | RNVC: 1
CORNED BEEF 225GM
RNCC: 5 | RNVC: 2
5088.00
RNCC: 5 | RNVC: 2
SARDALYA 220GR
RNCC: 2 | RNVC: 1
EMECIKLI-T.KABAK
RNCC: 2 | RNVC: 1
TEKS-K-599 D
RNCC: 2 | RNVC: 1
TSE 1898
RNCC: 3 | RNVC: 2
YEK-DER-51
RNCC: 3 | RNVC: 2
T.KABAK 1.SINIF
RNCC: 5 | RNVC: 9
7099601
RNCC: 3 | RNVC: 2
7099601
RNCC: 5 | RNVC: 2
764690
RNCC: 3 | RNVC: 2
5701083764692
RNCC: 5 | RNVC: 2
FINDIK EZME KAKOLU PVS TUP 100GR
RNCC: 5 | RNVC: 9
EMK 9155320002
RNCC: 3 | RNVC: 2
BRASHNO TIPOVO ZA HRANA
RNCC: 5 | RNVC: 9
2033.02
RNCC: 5 | RNVC: 2
4501.05
RNCC: 5 | RNVC: 2
EMK 9130010011
RNCC: 3 | RNVC: 2
KRUSHI,KOMPOT
RNCC: 5 | RNVC: 9
1095.07
RNCC: 5 | RNVC: 2
3508.03
RNCC: 5 | RNVC: 2
1203
RNCC: 3 | RNVC: 2
I.FINDIK KAVR.10KG
RNCC: 2 | RNVC: 1
SRC0709607
RNCC: 3 | RNVC: 2
ETS 020/JUL04
RNCC: 2 | RNVC: 2
700046
RNCC: 3 | RNVC: 2
197
RNCC: 5 | RNVC: 2
7490
RNCC: 5 | RNVC: 2
8436009541480
RNCC: 5 | RNVC: 2
ME 2-51/02/11
RNCC: 2 | RNVC: 1
0001
RNCC: 5 | RNVC: 2
COLE/10P/M9
RNCC: 3 | RNVC: 2
GSBF12
RNCC: 3 | RNVC: 1
GSBF12
RNCC: 6 | RNVC: 9
GSBF23
RNCC: 3 | RNVC: 1
GSBF23
RNCC: 6 | RNVC: 9
BDS 13:1983
RNCC: 3 | RNVC: 2
EMK 9117110002
RNCC: 3 | RNVC: 2
MASLO KRAVE
RNCC: 5 | RNVC: 9
3502.03
RNCC: 5 | RNVC: 2
NO PRIMARY REF14-292-3265
RNCC: 3 | RNVC: 2
P0MMEDETERREPUREEINST500G
RNCC: 5 | RNVC: 9
NATILLAS DE CARAMELO
RNCC: 3 | RNVC: 2
8410128110611
RNCC: 5 | RNVC: 2
SUGAR CUBED
RNCC: 3 | RNVC: 1
SUGAR CUBED
RNCC: 3 | RNVC: 1
00426
RNCC: 6 | RNVC: 9
40 GR SUSAMLI KROKAN
RNCC: 2 | RNVC: 1
BDP VI
RNCC: 3 | RNVC: 2
3534.03
RNCC: 5 | RNVC: 2
5006.09
RNCC: 5 | RNVC: 2
3535.07
RNCC: 5 | RNVC: 2
6010.10
RNCC: 5 | RNVC: 2
PODAP 4
RNCC: 3 | RNVC: 2
041310901
RNCC: 2 | RNVC: 1
1090.15
RNCC: 5 | RNVC: 2
1011.20
RNCC: 5 | RNVC: 2
SRC0109501
RNCC: 3 | RNVC: 2
531-075-613-1001
RNCC: 3 | RNVC: 2
NO PRIMARY REF14-239-0270
RNCC: 3 | RNVC: 2
FTA40JUIL63-5-1
RNCC: 5 | RNVC: 9
OCFNEMEBC
RNCC: 3 | RNVC: 2
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
RAPE
RNCC: 5 | RNVC: 2
1622.00
RNCC: 5 | RNVC: 2
MOHW FOOD SPEC, HOT BAR
RNCC: 2 | RNVC: 2
100005
RNCC: 3 | RNVC: 2
77673
RNCC: 3 | RNVC: 2
57404011
RNCC: 5 | RNVC: 2
305
RNCC: 6 | RNVC: 9
1520.14
RNCC: 5 | RNVC: 2
DSTA-PR/RA/F/0001E
RNCC: 4 | RNVC: 1
DSTA-PR/RA/F/0001D
RNCC: 5 | RNVC: 9
1057.04
RNCC: 5 | RNVC: 2
MAF INSPECTION SPEC,Æ÷µµÁʽº
RNCC: 2 | RNVC: 2
32-GP-275
RNCC: 4 | RNVC: 1
32-GP-102
RNCC: 6 | RNVC: 9
NO PRIMARY REF25-148-5392
RNCC: 3 | RNVC: 2
5045.16
RNCC: 5 | RNVC: 2
CATELLI1
RNCC: 3 | RNVC: 1
32-GP-16M
RNCC: 4 | RNVC: 1
32-GP-16
RNCC: 6 | RNVC: 9
FLOURWHEATBRAN
RNCC: 3 | RNVC: 1
190509
RNCC: 3 | RNVC: 2
UZTURA BAG.G,KAPSULAS
RNCC: 3 | RNVC: 2
UZTURA BAG.G,KAPSULAS
RNCC: 5 | RNVC: 2
GSBF28
RNCC: 3 | RNVC: 1
GSBF28
RNCC: 6 | RNVC: 9
5070.07
RNCC: 5 | RNVC: 2
KDC 8905-R0028
RNCC: 2 | RNVC: 1
MOHW FOOD SPEC, °Ñ¹ÐÀÌ ÅËÁ¶¸²
RNCC: 2 | RNVC: 2
MOHW FOOD SPEC
RNCC: 2 | RNVC: 2
KDS 8970-1002
RNCC: 2 | RNVC: 1
KM-8970-1002-1
RNCC: 2 | RNVC: 2
8970-1002
RNCC: 3 | RNVC: 2
8455-1022
RNCC: 3 | RNVC: 2
8970-97-180-5232
RNCC: 5 | RNVC: 2
8970-1002-1
RNCC: 5 | RNVC: 2
NORMECTCPA/4649370-5/1
RNCC: 2 | RNVC: 2
2504
RNCC: 3 | RNVC: 2
0-0
RNCC: 3 | RNVC: 1
1248
RNCC: 3 | RNVC: 2
SK-07
RNCC: 3 | RNVC: 2
KL1-652
RNCC: 3 | RNVC: 2
RESOURCE ENERGY
RNCC: 3 | RNVC: 1
RESOURCE ENERGY-FRAISE-BT200ML
RNCC: 5 | RNVC: 2
RESOURCE ENERGY-STRABERRY-RASPB-
RNCC: 5 | RNVC: 2
MOHW FOOD SPEC, ÈĶӺ¸³ËÀ̵Ų­
RNCC: 2 | RNVC: 2
1007.05
RNCC: 5 | RNVC: 2
ADFFS 8-1-7
RNCC: 4 | RNVC: 1
5280.08
RNCC: 5 | RNVC: 2
7036480017064
RNCC: 3 | RNVC: 2
2145.01
RNCC: 5 | RNVC: 2
ME 2-81/03/01
RNCC: 2 | RNVC: 1
910412060004
RNCC: 5 | RNVC: 2
NAGYKIFLI
RNCC: 5 | RNVC: 2
5016533303223
RNCC: 3 | RNVC: 2
PHL 5G
RNCC: 5 | RNVC: 2
V06D E
RNCC: 6 | RNVC: 9
00162203
RNCC: 6 | RNVC: 9
4402
RNCC: 3 | RNVC: 1
32-GP-258
RNCC: 4 | RNVC: 1
NTIV-SCA-8970-0005RA1232
RNCC: 2 | RNVC: 2
SOA
RNCC: 3 | RNVC: 2
RA1232
RNCC: 5 | RNVC: 2
NTV12-01SALADEORIENTALE
RNCC: 5 | RNVC: 9
0-0
RNCC: 3 | RNVC: 1
1068.09
RNCC: 5 | RNVC: 2
AUNT JEMIMA
RNCC: 3 | RNVC: 1
32-GP-281M
RNCC: 4 | RNVC: 1
32-GP-281
RNCC: 6 | RNVC: 9
3510.11
RNCC: 5 | RNVC: 2
FTP0CT78C0NSERVESPLATSCUISINES5
RNCC: 2 | RNVC: 2
32-GP-283M
RNCC: 4 | RNVC: 1
KM-8905-1009
RNCC: 2 | RNVC: 2
1617.17
RNCC: 5 | RNVC: 2
5267.01
RNCC: 5 | RNVC: 2
EXTRATO 1 A 5KG
RNCC: 3 | RNVC: 2
40069
RNCC: 3 | RNVC: 2
M426-200ML
RNCC: 3 | RNVC: 2
ENSURE PLUS HN DRINK BANANA
RNCC: 5 | RNVC: 1
VINR0SE11-12DEGREHL
RNCC: 3 | RNVC: 2
RICEKRISPIES
RNCC: 3 | RNVC: 1
32-GP-13M
RNCC: 4 | RNVC: 1
32-GP-13
RNCC: 6 | RNVC: 9
NTIV SCA-8970-0008-MENU 1P210
RNCC: 2 | RNVC: 2
RA1534
RNCC: 5 | RNVC: 2
NTV35-03R.I.LMENU1P180
RNCC: 6 | RNVC: 9
NO PRIMARY REF14-325-5111
RNCC: 3 | RNVC: 2
CACA0SUCREINSTANTANE500G
RNCC: 5 | RNVC: 9
SASN32ASPARAGUSFRESH
RNCC: 2 | RNVC: 2
KL1-246
RNCC: 3 | RNVC: 2
FT333-00FEV68GRAINS1-1
RNCC: 2 | RNVC: 2
FT333-00FEV68GRAINS1-1
RNCC: 5 | RNVC: 9
1021.02
RNCC: 5 | RNVC: 2
3016.03
RNCC: 5 | RNVC: 2
751
RNCC: 2 | RNVC: 1
TORRES 5 IMPERIAL BRANDY
RNCC: 3 | RNVC: 2
01809000
RNCC: 5 | RNVC: 2
18410113000016
RNCC: 5 | RNVC: 2
2060.04
RNCC: 5 | RNVC: 2
FORMULA LACTENTE ATE 6 MESES
RNCC: 3 | RNVC: 2
ISKENDER GEMIZ-T.KASAR
RNCC: 2 | RNVC: 1
TSE 3272
RNCC: 3 | RNVC: 2
3015.00
RNCC: 5 | RNVC: 2
DMO-RA-S-0002
RNCC: 4 | RNVC: 1
1562.02
RNCC: 5 | RNVC: 2
2025.25
RNCC: 5 | RNVC: 2
6001.21
RNCC: 5 | RNVC: 2
CARAMEL
RNCC: 3 | RNVC: 1
1055.10
RNCC: 5 | RNVC: 2
NO PRIMARY REF 66-149-4190
RNCC: 3 | RNVC: 2
150156
RNCC: 5 | RNVC: 2
5082.02
RNCC: 5 | RNVC: 2
1086.13
RNCC: 5 | RNVC: 2
8308
RNCC: 3 | RNVC: 2
1007.01
RNCC: 5 | RNVC: 2
1058.01
RNCC: 5 | RNVC: 2
2512.03
RNCC: 5 | RNVC: 2
40 GR TAHIN-PEKMEZ TUP
RNCC: 3 | RNVC: 2
A6500
RNCC: 3 | RNVC: 2
941891200126-5
RNCC: 5 | RNVC: 2
24H RATSIOON 1
RNCC: 3 | RNVC: 2
GSBF28
RNCC: 3 | RNVC: 1
GSBF28
RNCC: 6 | RNVC: 9
32-GP-253
RNCC: 4 | RNVC: 1
DIS1971TAV69-13
RNCC: 3 | RNVC: 2
8915-TJ1-00374
RNCC: 2 | RNVC: 1
TBA1-8925
RNCC: 3 | RNVC: 2
1532.02
RNCC: 5 | RNVC: 2
1547.02
RNCC: 5 | RNVC: 2
7720531040
RNCC: 3 | RNVC: 2
I2
RNCC: 1 | RNVC: 2
1059.03
RNCC: 5 | RNVC: 2
NO PRIMARY REF 66-149-5808
RNCC: 3 | RNVC: 2
33105
RNCC: 5 | RNVC: 2
ADFFS 8-3-6
RNCC: 4 | RNVC: 1
32-GP-141
RNCC: 4 | RNVC: 1
NO PRIMARY REF 66-152-2300
RNCC: 3 | RNVC: 2
86519548
RNCC: 5 | RNVC: 2
ASFSQ9
RNCC: 4 | RNVC: 1
17876
RNCC: 6 | RNVC: 9
2027.03
RNCC: 5 | RNVC: 2
4502.00
RNCC: 5 | RNVC: 2
1519.01
RNCC: 5 | RNVC: 2
1030.01
RNCC: 5 | RNVC: 2
7163465
RNCC: 3 | RNVC: 2
5701018011150
RNCC: 5 | RNVC: 2
5015.08
RNCC: 5 | RNVC: 2
MERINGUE
RNCC: 3 | RNVC: 1
COCONUT
RNCC: 3 | RNVC: 1
SLC2600000
RNCC: 3 | RNVC: 2
ADFFS 4-5-1
RNCC: 4 | RNVC: 1
GSBF28
RNCC: 3 | RNVC: 1
GSBF28
RNCC: 6 | RNVC: 9
0-0
RNCC: 3 | RNVC: 1
1560.01
RNCC: 5 | RNVC: 2
VINR0UGE11-12DEGREB0UTEILLE1L
RNCC: 3 | RNVC: 2
CCP0075/2994110
RNCC: 3 | RNVC: 2
5075.11
RNCC: 5 | RNVC: 2
32-GP-253
RNCC: 4 | RNVC: 1
00086
RNCC: 6 | RNVC: 9
OCFNEMEBST
RNCC: 3 | RNVC: 2
NZAFS 1-1-2
RNCC: 4 | RNVC: 1
NZAFS 15-1-6
RNCC: 4 | RNVC: 1
MARMITE 15GM TUBE
RNCC: 5 | RNVC: 2
P 146
RNCC: 3 | RNVC: 2
ALIOLI MORTERO 200GRS
RNCC: 3 | RNVC: 2
8413076201028
RNCC: 5 | RNVC: 2
1095.03
RNCC: 5 | RNVC: 2
NZAFS 1-1
RNCC: 4 | RNVC: 1
BEEF WITH TORTELLINI 225GM CND
RNCC: 5 | RNVC: 2
HAMBURGUER DE FRANGO
RNCC: 3 | RNVC: 2
8905-0007-2,ˡˡ
RNCC: 2 | RNVC: 2
8905-0007-¿Ä2,À°»ÓµÎÀ°
RNCC: 2 | RNVC: 2
1809
RNCC: 3 | RNVC: 2
73694
RNCC: 3 | RNVC: 2
M610-200ML
RNCC: 3 | RNVC: 2
PAEDIASURE VANILLA 200ML
RNCC: 5 | RNVC: 2
148/I.(1/10239 07.06.83)
RNCC: 2 | RNVC: 2
148/INT
RNCC: 2 | RNVC: 2
254/UI/VIVERI
RNCC: 2 | RNVC: 2
FG
RNCC: 3 | RNVC: 2
PAD
RNCC: 3 | RNVC: 2
148/INT
RNCC: 3 | RNVC: 2
148/INT
RNCC: 3 | RNVC: 2
GRP/SC
RNCC: 3 | RNVC: 2
148/INT
RNCC: 3 | RNVC: 2
1086.21
RNCC: 5 | RNVC: 2
CARETA DE CERDO
RNCC: 2 | RNVC: 2
GSBF36
RNCC: 3 | RNVC: 1
GSBF36
RNCC: 6 | RNVC: 9
2075.21
RNCC: 5 | RNVC: 2
2128.01
RNCC: 5 | RNVC: 2
7200.00
RNCC: 5 | RNVC: 2
0-0
RNCC: 3 | RNVC: 1
8915-7029
RNCC: 6 | RNVC: 9
ETS 014/JUL04
RNCC: 2 | RNVC: 2
CG001
RNCC: 3 | RNVC: 2
10003
RNCC: 3 | RNVC: 2
100
RNCC: 5 | RNVC: 2
03300006F
RNCC: 5 | RNVC: 2
8414890010025
RNCC: 5 | RNVC: 2
GALLETAS ROSQUILLAS CANELA
RNCC: 3 | RNVC: 2
8410120509222
RNCC: 5 | RNVC: 2
MENU 22
RNCC: 3 | RNVC: 2
60.301
RNCC: 3 | RNVC: 2
1537.02
RNCC: 5 | RNVC: 2
32-GP-172M
RNCC: 4 | RNVC: 1
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
REGLAMENTO 2406/96
RNCC: 4 | RNVC: 1
CABALLA
RNCC: 5 | RNVC: 2
V76006BD1-1H
RNCC: 2 | RNVC: 2
32-GP-281M
RNCC: 4 | RNVC: 1
32-GP-281
RNCC: 6 | RNVC: 9
32-GP-113
RNCC: 4 | RNVC: 1
V76004BD1-1H
RNCC: 2 | RNVC: 2
32-GP-283M
RNCC: 4 | RNVC: 1
TIP 550
RNCC: 2 | RNVC: 1
TIP-550-1S
RNCC: 2 | RNVC: 1
TIP-550
RNCC: 2 | RNVC: 1
YAGLI KASAR/2KG
RNCC: 2 | RNVC: 1
2 KG
RNCC: 2 | RNVC: 1
2 KG
RNCC: 2 | RNVC: 1
YEK-DER-08
RNCC: 3 | RNVC: 2
TEK-H-06-3
RNCC: 3 | RNVC: 2
32-GP-281M
RNCC: 4 | RNVC: 1
32-GP-281
RNCC: 6 | RNVC: 9
SRC0809612
RNCC: 3 | RNVC: 2
1644.04
RNCC: 5 | RNVC: 2
3040.01
RNCC: 5 | RNVC: 2
4510.27
RNCC: 5 | RNVC: 2
1610.10
RNCC: 5 | RNVC: 2
R0MI23
RNCC: 3 | RNVC: 1
32-GP-16M
RNCC: 4 | RNVC: 1
32-GP-16
RNCC: 6 | RNVC: 9
7034
RNCC: 3 | RNVC: 2
32-GP-113
RNCC: 4 | RNVC: 1
32GP236
RNCC: 4 | RNVC: 1
32-GP-236
RNCC: 4 | RNVC: 1
00228
RNCC: 6 | RNVC: 9
CATELLI 25
RNCC: 3 | RNVC: 1
32-GP-16M
RNCC: 4 | RNVC: 1
32-GP-16
RNCC: 6 | RNVC: 9
SAF-SP-C-0058C
RNCC: 4 | RNVC: 1
SAF-SP-C-0058B
RNCC: 5 | RNVC: 9
ME 2-51/06/12-1
RNCC: 2 | RNVC: 1
0557
RNCC: 5 | RNVC: 2
ME 2-51/09/13
RNCC: 2 | RNVC: 1
0950
RNCC: 5 | RNVC: 2
GLUTAFIN BISCUITS
RNCC: 3 | RNVC: 2
228387
RNCC: 5 | RNVC: 2
GLUIISN
RNCC: 5 | RNVC: 2
V06D B
RNCC: 6 | RNVC: 9
000XS216
RNCC: 6 | RNVC: 9
TS 1147
RNCC: 3 | RNVC: 2
2005.05
RNCC: 5 | RNVC: 2
NO PRIMARY REF14-437-3457
RNCC: 3 | RNVC: 2
89S38
RNCC: 5 | RNVC: 9
FIC10-90MGG
RNCC: 6 | RNVC: 9
GSBF28
RNCC: 3 | RNVC: 1
GSBF28
RNCC: 6 | RNVC: 9
8910-TJ1-06298
RNCC: 2 | RNVC: 1
ASFS 6-60
RNCC: 3 | RNVC: 2
15303010
RNCC: 2 | RNVC: 1
AGUN120
RNCC: 3 | RNVC: 2
FT-002
RNCC: 3 | RNVC: 2
A-TH-5
RNCC: 3 | RNVC: 2
AKTIF-045
RNCC: 3 | RNVC: 2
GENC-38
RNCC: 3 | RNVC: 2
CIL-23
RNCC: 3 | RNVC: 2
F1/94 MED WIENERGRYDE TYPE 2
RNCC: 3 | RNVC: 2
STP014/IC-A
RNCC: 3 | RNVC: 2
KDC 8920-R0007
RNCC: 2 | RNVC: 1
KDC 8920-R0007-1
RNCC: 2 | RNVC: 1
8920-0007 2
RNCC: 2 | RNVC: 2
KS-H-2009
RNCC: 2 | RNVC: 2
PS-LAD/4/5 NO-89-A204:2010
RNCC: 2 | RNVC: 2
PS-LAD-4/5
RNCC: 3 | RNVC: 2
NO-89-A204:2010
RNCC: 4 | RNVC: 1
8970PL0225955
RNCC: 6 | RNVC: 9
NTIV SCA-8935-0001 MOD10/12
RNCC: 2 | RNVC: 2
6119
RNCC: 3 | RNVC: 2
NTV23-04POTAGEINDIVINSTANTLEGUM-
RNCC: 6 | RNVC: 9
RA 1144
RNCC: 6 | RNVC: 9
NTIV8935-0001POTAGELEGUMES
RNCC: 6 | RNVC: 9
1626.02
RNCC: 5 | RNVC: 2
DUOBAR
RNCC: 3 | RNVC: 1
96U343C17
RNCC: 6 | RNVC: 9
3565
RNCC: 3 | RNVC: 2
FOR842N
RNCC: 5 | RNVC: 2
V06D B
RNCC: 6 | RNVC: 9
050BK-120
RNCC: 6 | RNVC: 9
OHFEUPEBUT
RNCC: 3 | RNVC: 2
DFMPD09027
RNCC: 2 | RNVC: 2
3017.02
RNCC: 5 | RNVC: 2
32-GP-236
RNCC: 4 | RNVC: 1
32-GP-236 TYPE 1
RNCC: 4 | RNVC: 1
ENSURE PLUS ADVANCE-CHOCOLATE
RNCC: 3 | RNVC: 2
8427030012414
RNCC: 5 | RNVC: 2
8690508204455
RNCC: 3 | RNVC: 2
SK-03
RNCC: 3 | RNVC: 2
SAF-SP-P-0032C
RNCC: 4 | RNVC: 1
SAF-SP-P-0032B
RNCC: 5 | RNVC: 9
Q42-1D2
RNCC: 2 | RNVC: 2
KL1-847
RNCC: 3 | RNVC: 2
3540.00
RNCC: 5 | RNVC: 2
1597.10
RNCC: 5 | RNVC: 2
1623.02
RNCC: 5 | RNVC: 2
1595.03
RNCC: 5 | RNVC: 2
SAF-SP-F-0013C
RNCC: 4 | RNVC: 1
SAF-SP-F-0013A
RNCC: 5 | RNVC: 9
SAF-SP-F-0013B
RNCC: 5 | RNVC: 9
6B4-16
RNCC: 3 | RNVC: 2
ADFFS 7-1-14
RNCC: 4 | RNVC: 1
1519.00
RNCC: 5 | RNVC: 2
PANCAR
RNCC: 2 | RNVC: 1
NTN0V61T0RREFIEGRAINQ
RNCC: 2 | RNVC: 2
NTN0V61T0RREFIEGRAINQ
RNCC: 5 | RNVC: 9
1086.17
RNCC: 5 | RNVC: 2
MIXEDVEGETABLEPACK
RNCC: 3 | RNVC: 1
32-GP-254
RNCC: 4 | RNVC: 1
R6/87 CARDAPIO 1
RNCC: 2 | RNVC: 2
32-GP-278
RNCC: 4 | RNVC: 1
32-GP-250
RNCC: 4 | RNVC: 1
BEEF BULG0GI
RNCC: 2 | RNVC: 2
MOHW FOOD SPFC
RNCC: 4 | RNVC: 2
1649.13
RNCC: 5 | RNVC: 2
NUTSA-01 I.E
RNCC: 2 | RNVC: 1
HP8.5 OZ
RNCC: 3 | RNVC: 2
R4-C/89
RNCC: 2 | RNVC: 2
32-GP-254
RNCC: 4 | RNVC: 1
SF 9/99/2.3/5 200G
RNCC: 2 | RNVC: 2
CONSERVA PESTE IN ULEI 200G
RNCC: 5 | RNVC: 2
PESTE IN ULEI CUTIE 200G
RNCC: 5 | RNVC: 2
CCP0078/2949110
RNCC: 3 | RNVC: 2
168/I.(1/10092 07.03.87)
RNCC: 3 | RNVC: 2
NO PRIMARY REF 66-152-2298
RNCC: 3 | RNVC: 2
86547541
RNCC: 5 | RNVC: 2
62100
RNCC: 3 | RNVC: 9
FATHERS FAVOURITE SAUCE 250ML
RNCC: 3 | RNVC: 2
8950-66-079-2766
RNCC: 6 | RNVC: 9
NUTRISON ENERGY
RNCC: 3 | RNVC: 1
V06D B
RNCC: 6 | RNVC: 9
16409
RNCC: 6 | RNVC: 9
031MG-025
RNCC: 6 | RNVC: 9
V53-001A125
RNCC: 2 | RNVC: 2
NTV11-04/3452218
RNCC: 2 | RNVC: 2
KAZANDIBI
RNCC: 2 | RNVC: 1
3525.15
RNCC: 5 | RNVC: 2
FORTIFRESH
RNCC: 3 | RNVC: 1
2362408
RNCC: 5 | RNVC: 2
98HD04A
RNCC: 6 | RNVC: 9
V06DA
RNCC: 6 | RNVC: 9
FEIJOADA
RNCC: 3 | RNVC: 2
7005701
RNCC: 3 | RNVC: 2