Subsistence

Federal Supply Group (FSG): 89

NATO Supply Classification Group (NSG): 89

Item Hits: 37789 - Page 37 of 76

NSN Format for Subsistence

89XXXXXXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN
FSG 89 Subsistence
FSG 89 Subsistence

Subsistance items which are specifically prepared for dietetic use are classified in Class 8940. Nondietetic foods, even though they bear the same approved item names as corresponding dietetic foods, are classified in Classes other than 8940.

Additional Information for Subsistence Additional Information for Subsistence

NATO Supply Group 89: All About Subsistence

Understanding NSG 89:

NATO Supply Group (NSG) 89, also referred to as Federal Supply Group (FSG) 89 in the United States, serves as a standardized classification system specifically designed for subsistence items. This category encompasses various food and beverage products intended for human consumption, primarily used in military and disaster relief contexts.

What's Included in NSG 89?

NSG 89 covers a broad range of food and beverage items, including:

  • Fresh and Processed Foods: This encompasses fresh meat, poultry, fruits, vegetables, dairy products, and canned or pre-packaged food items.
  • Grains and Cereals: Rice, wheat, flour, pasta, and other grain-based products are included in this category.
  • Beverages: Drinking water, coffee, tea, and other non-alcoholic beverages are part of this classification.
  • Condiments and Spices: These items enhance the flavor and palatability of food and are also included in NSG 89.
  • Special Dietary Foods: This category caters to individuals with specific dietary needs, such as diabetic or gluten-free foods.

What's Excluded from NSG 89?

It's important to note that NSG 89 excludes certain items not directly related to basic human sustenance. These exclusions include:

  • Alcoholic beverages
  • Tobacco products
  • Kitchen utensils and cookware
  • Field rations (MREs - Meals, Ready-to-Eat): Although these fall under the broader category of subsistence, they typically have their own separate classification system within the military or disaster relief organizations.

Benefits of using NSG 89:

  • Standardization: It establishes a common language for planning, procuring, and distributing food and beverages across different countries and organizations, particularly in military and humanitarian operations.
  • Efficient Supply Chain Management: By utilizing standardized classifications, organizations can efficiently manage their subsistence needs, ensuring proper inventory control and streamlined logistics.
  • Improved Communication and Collaboration: NSG 89 facilitates clear communication and collaboration between different stakeholders involved in the procurement and distribution of subsistence items.

In conclusion, NATO Supply Group 89 plays a crucial role in ensuring the availability and proper management of food and beverage supplies in various contexts, particularly within military and disaster relief operations.

Frequently Asked Questions (FAQ) for Federal Supply Group 89 Frequently Asked Questions (FAQ) for Federal Supply Group 89

What is Federal Supply Group 89?
FSG 89 is the Federal Supply Group (formally known as NATO Supply Classification Group NSG 89) in the USA for supply items codified in the category of Subsistence.
What is NATO Supply Classification Group 89?
NSG 89 is the NATO Supply Classification Group (also known as Federal Supply Group FSG 89 in the USA) for supply items codified in the category of Subsistence.
Which Federal Supply Classes are in FSG 89?
FSG 89 contains the following Federal Supply Classes (FSC) (formally known as NATO Supply Classification Class [NSC]): 8940, 8915, 8910, 8965, 8935, 8975, 8970, 8919, 8945, 8950, 8905, 8955, 8925, 8930, 8920, 8960
Which NATO Supply Classification Classes are in NSG 89?
NSG 89 contains the following NATO Supply Classification Classes (NSC) (also known as Federal Supply Class [FSC] in the USA): 8940, 8915, 8910, 8965, 8935, 8975, 8970, 8919, 8945, 8950, 8905, 8955, 8925, 8930, 8920, 8960
When did the transition from Federal Supply Groups (FSG) to NATO Supply Groups (NSG) occur?
The transition from Federal Supply Groups (FSG) to NATO Supply Groups (NSG) occurred on January 1, 1997. This change was implemented to align the classification and coding systems used by NATO member countries for military supplies and equipment. Federal Supply Groups (FSG) are now obsolete.

Top 20 Supply Items Included in Federal Supply Group 89 Top 20 Supply Items Included in Federal Supply Group 89

What is a Cake Mix? 97 Items
A Cake Mix is a commercially prepared blend of bakery ingredients requiring the addition of water and/or milk to produce a batter for making cake. It may require the addition of eggs.
What is a Soup? 170 Items
A Soup is does not include Chowders or Gumbos.
What is a Beverage Base? 472 Items
A Beverage Base is a liquid or powdered product, usually concentrated, prepared from a blend of dehydrated fruit juice, natural or imitation flavors, or combinations of these, and other ingredients. When dissolved in water, as specified, it produces a beverage resembling fruit juice. Excludes JUICE (as modified).
What is a Jelly? 146 Items
A Jelly is a food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
Beverage,Nonalcoholic,Carbonated 59 Items
What is a Gelatin Dessert Powder? 95 Items
A Gelatin Dessert Powder (DESSERT POWDER,GELATIN) is a fruit flavored food preparation with the physical properties to congeal. It forms a semitransparent jelly by the addition of a proportionate amount of water. It usually requires a setting period and may require refrigeration to become firm.
What is a Therapeutic Dietary Supplement? 854 Items
A Therapeutic Dietary Supplement (DIETARY SUPPLEMENT,THERAPEUTIC) is a specially formulated preparation (liguid, powder, or pudding) generally containing protein, carbohydrate, and fat; may also include vitamins and/or minerals. These preparations are consumed or administered internally under direct or indirect medical supervision in the dietary management of individuals with specific diseases, disorders, or medical conditions in which the existence of associated nutritional requirements is established by medical evaluation. Excludes items that are solely vitamins and/or combinations of vitamins and minerals. Excludes BABY FORMULA PREPARATION and FORMULA, INFANT FEEDING.
Juice Blend 142 Items
What is a Soup? 170 Items
A Soup is does not include Chowders or Gumbos.
Soup Mix,Dehydrated 256 Items
What is a Combat Meal? 358 Items
A Combat Meal (MEAL,COMBAT) is a meal used by combat personnel when kitchens are not available.
Ration,Survival 165 Items
What is a Ration-Food Packet Component Unit? 136 Items
A Ration-Food Packet Component Unit is a collection of items packaged for inclusion in a packaged ration or food packet.
What is an Individual Meal? 281 Items
An Individual Meal (MEAL,INDIVIDUAL) is a retortable flexible pouch, primarily composed of "ready-to-eat" packaging of individual thermostabilized food products. May contain additional condiments and ready to mix beverages. Can be served hot or cold, shelf stable, and requires no refrigeration. See also MEAL (1), INDIVIDUAL, PORK FREE. Excludes MEAL (1), COMBAT.
Tea 60 Items
Sugar,Refined 104 Items
What is a Jelly? 146 Items
A Jelly is a food product made by boiling a sweetening ingredient and the juice of fruit containing natural or added pectin. If other than above, use jelly as last word of a noun phrase (such as petroleum jelly).
What is a Jam? 284 Items
A Jam is a food product made by boiling fruit and a sweetening ingredient to a thick consistency.
Flour,Wheat 101 Items
What is a Cake Mix? 97 Items
A Cake Mix is a commercially prepared blend of bakery ingredients requiring the addition of water and/or milk to produce a batter for making cake. It may require the addition of eggs.
What is a Beverage Base? 472 Items
A Beverage Base is a liquid or powdered product, usually concentrated, prepared from a blend of dehydrated fruit juice, natural or imitation flavors, or combinations of these, and other ingredients. When dissolved in water, as specified, it produces a beverage resembling fruit juice. Excludes JUICE (as modified).
Beverage,Nonalcoholic,Carbonated 59 Items
Juice Blend 142 Items

Stock Items for FSG 89 Stock Items for FSG 89 Page 37 of 76

PD-23
RNCC: 3 | RNVC: 1
PCR-C-037
RNCC: 3 | RNVC: 1
MIL-C-44112
RNCC: 5 | RNVC: 9
PUREED PORK
RNCC: 3 | RNVC: 1
84016
RNCC: 3 | RNVC: 9
NDC00087-4206-42
RNCC: 3 | RNVC: 2
420602
RNCC: 5 | RNVC: 1
572
RNCC: 3 | RNVC: 2
RICE KRISPIES
RNCC: 5 | RNVC: 1
59722
RNCC: 3 | RNVC: 2
ELBOW MACARONI
RNCC: 3 | RNVC: 1
74210
RNCC: 3 | RNVC: 2
MA-018-89
RNCC: 3 | RNVC: 1
DRI-SYRUP
RNCC: 3 | RNVC: 1
A-A-20000
RNCC: 3 | RNVC: 1
MTG 15 FEB 91 06
RNCC: 3 | RNVC: 2
STDZN REQT DTD 24 JAN 97
RNCC: 3 | RNVC: 2
0463
RNCC: 3 | RNVC: 1
4203808
RNCC: 3 | RNVC: 2
76550
RNCC: 3 | RNVC: 2
06539
RNCC: 3 | RNVC: 2
MTG 11/1/90 12
RNCC: 3 | RNVC: 2
A-A-20098
RNCC: 3 | RNVC: 1
00591
RNCC: 3 | RNVC: 2
PEACHES SLICED, NO 10 CAN.
RNCC: 3 | RNVC: 1
4012589
RNCC: 5 | RNVC: 9
9864
RNCC: 3 | RNVC: 2
SUE BEE
RNCC: 3 | RNVC: 1
SALAD DRESSING ASSORTED
RNCC: 3 | RNVC: 2
TI12LC
RNCC: 3 | RNVC: 2
1320
RNCC: 3 | RNVC: 9
A-A-20053
RNCC: 3 | RNVC: 1
BABY BEEF LIVER
RNCC: 3 | RNVC: 1
1312,10 OZ PINK LEMONADE GRANULE
RNCC: 3 | RNVC: 2
8884-304513
RNCC: 3 | RNVC: 9
K.D.S. ATTAIN
RNCC: 5 | RNVC: 9
7673
RNCC: 3 | RNVC: 9
NB0035
RNCC: 4 | RNVC: 1
PCR-C-035
RNCC: 4 | RNVC: 1
MIL-C-44352
RNCC: 4 | RNVC: 1
A-A-20346
RNCC: 3 | RNVC: 1
MIL-C-44352
RNCC: 5 | RNVC: 9
MIL-F-44272
RNCC: 4 | RNVC: 1
BROWNBERRY TOASTED CROUTONS
RNCC: 3 | RNVC: 1
PP-T-791
RNCC: 4 | RNVC: 1
BANANA PUDDING
RNCC: 3 | RNVC: 2
SCHAEFFER BREW
RNCC: 3 | RNVC: 1
CRYSTAL LIGHT FRUIT PUNCH
RNCC: 3 | RNVC: 9
MIL-F-44272
RNCC: 4 | RNVC: 1
1537
RNCC: 3 | RNVC: 2
PANCAKE SYRUP
RNCC: 3 | RNVC: 2
002078
RNCC: 3 | RNVC: 2
AAAD057
RNCC: 3 | RNVC: 9
MIL-C-44389
RNCC: 4 | RNVC: 1
MIL-C-44389
RNCC: 4 | RNVC: 1
017-164
RNCC: 3 | RNVC: 2
1030568
RNCC: 3 | RNVC: 2
PER MTG 11/1/90 16
RNCC: 3 | RNVC: 2
A-A-20098
RNCC: 3 | RNVC: 1
ONIONS, GREEN, FRESH
RNCC: 3 | RNVC: 1
48900
RNCC: 3 | RNVC: 2
MEDICAL CENTER WALT RD 50A
RNCC: 3 | RNVC: 2
RICE PILAF
RNCC: 3 | RNVC: 9
PCR-B-029
RNCC: 3 | RNVC: 1
NSN REQUEST 13 MAR 98-1
RNCC: 3 | RNVC: 2
92281
RNCC: 3 | RNVC: 2
COFFEE RICH
RNCC: 5 | RNVC: 1
FROZEN EGG BEATERS, 32 OZ.
RNCC: 3 | RNVC: 2
MEL-FRY
RNCC: 3 | RNVC: 2
LIQUID FRYING
RNCC: 3 | RNVC: 9
PUFFED WHEAT
RNCC: 3 | RNVC: 1
A-A-20000
RNCC: 3 | RNVC: 1
DOVER PINK
RNCC: 3 | RNVC: 2
PCR-C-0003
RNCC: 3 | RNVC: 1
00155010
RNCC: 3 | RNVC: 9
MIL-C-44352
RNCC: 4 | RNVC: 1
JJJS581STYLEAF0RMB
RNCC: 4 | RNVC: 1
6043
RNCC: 3 | RNVC: 2
CID-A-A-20112
RNCC: 3 | RNVC: 1
PCR-C-007B
RNCC: 3 | RNVC: 1
MIL-C-44071
RNCC: 4 | RNVC: 1
A-A-20113
RNCC: 3 | RNVC: 1
MIL-F-16895
RNCC: 4 | RNVC: 1
41140SNACKPACK
RNCC: 3 | RNVC: 9
PCR-C-007B
RNCC: 3 | RNVC: 1
MIL-C-44071
RNCC: 4 | RNVC: 1
2315
RNCC: 3 | RNVC: 9
276100
RNCC: 3 | RNVC: 2
AFPEC MEETING 3
RNCC: 3 | RNVC: 1
A-A-20181
RNCC: 3 | RNVC: 1
A-A-20134
RNCC: 3 | RNVC: 1
A-A-20183
RNCC: 3 | RNVC: 1
A-A-201132
RNCC: 3 | RNVC: 1
A-A-20197
RNCC: 3 | RNVC: 1
SANKABRAND
RNCC: 3 | RNVC: 9
18350
RNCC: 3 | RNVC: 9
8113
RNCC: 3 | RNVC: 9
MIL-B-44140
RNCC: 4 | RNVC: 1
7E097
RNCC: 3 | RNVC: 2
NIFDA DESSERT TOPPING
RNCC: 3 | RNVC: 1
2077
RNCC: 3 | RNVC: 2
TANG
RNCC: 3 | RNVC: 9
MTG 11/20/90 4
RNCC: 3 | RNVC: 2
81602-ORA
RNCC: 3 | RNVC: 9
VINEGAR DRESSING
RNCC: 3 | RNVC: 1
KARO RED LABEL SYRUP
RNCC: 3 | RNVC: 1
PER MTG 11/1/90 1
RNCC: 3 | RNVC: 2
HUNTS GELATIN
RNCC: 3 | RNVC: 2
A-A-20140
RNCC: 3 | RNVC: 1
Z-F-1742/21
RNCC: 4 | RNVC: 1
FRENCH DRESSING FAT FREE 7/16OZ
RNCC: 3 | RNVC: 2
5215-002-59
RNCC: 3 | RNVC: 9
5 LB.
RNCC: 3 | RNVC: 2
2241-3
RNCC: 3 | RNVC: 9
NESTLE QUIK STRAWBERRY
RNCC: 5 | RNVC: 9
D-1536
RNCC: 3 | RNVC: 2
FEMA
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
51892
RNCC: 3 | RNVC: 2
CID-A-A-20145
RNCC: 3 | RNVC: 1
APPLES, FRESH
RNCC: 3 | RNVC: 1
NDC00087-0471-41
RNCC: 3 | RNVC: 2
LIPISORB
RNCC: 5 | RNVC: 1
0471-41
RNCC: 5 | RNVC: 1
CID-A-A-20177B
RNCC: 3 | RNVC: 1
A-A-20167
RNCC: 3 | RNVC: 1
PP-T-576
RNCC: 4 | RNVC: 1
MA 409-87
RNCC: 3 | RNVC: 2
55716
RNCC: 3 | RNVC: 2
RODEO RED
RNCC: 5 | RNVC: 1
RODEO RED DRESSING
RNCC: 5 | RNVC: 1
GP-45
RNCC: 3 | RNVC: 2
MIL-B-43143
RNCC: 4 | RNVC: 1
CREAMETTES PLUS,10 LB. PKG.
RNCC: 3 | RNVC: 2
41178
RNCC: 3 | RNVC: 9
TEST F UGR 8
RNCC: 3 | RNVC: 2
MIL-E-44470
RNCC: 4 | RNVC: 1
A-A-20124
RNCC: 4 | RNVC: 1
80270CL
RNCC: 3 | RNVC: 9
A-A-20113
RNCC: 3 | RNVC: 1
76836
RNCC: 3 | RNVC: 2
TEST F UGR 3
RNCC: 3 | RNVC: 2
50330
RNCC: 3 | RNVC: 2
763
RNCC: 3 | RNVC: 2
PCR-E-013
RNCC: 3 | RNVC: 1
1300000854
RNCC: 3 | RNVC: 1
PCR-C-024
RNCC: 3 | RNVC: 1
PCR-R-008
RNCC: 3 | RNVC: 1
VEGALENE 14 OZ.
RNCC: 3 | RNVC: 1
1714
RNCC: 3 | RNVC: 2
GRAPE NATUROLA
RNCC: 3 | RNVC: 1
892001E121991
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 2
892001E121991
RNCC: 3 | RNVC: 1
A-A-20000
RNCC: 3 | RNVC: 1
00896
RNCC: 3 | RNVC: 1
76794
RNCC: 3 | RNVC: 2
43808
RNCC: 3 | RNVC: 2
1368
RNCC: 3 | RNVC: 2
NABISCO HONEY MAID
RNCC: 5 | RNVC: 1
MIL-C-43135
RNCC: 4 | RNVC: 1
78750
RNCC: 3 | RNVC: 2
83535
RNCC: 3 | RNVC: 2
INTERIM SCHEDULE LP
RNCC: 3 | RNVC: 1
MEDICAL CENTER WALT RD 35B
RNCC: 3 | RNVC: 2
FEMA
RNCC: 3 | RNVC: 1
MA-89-80
RNCC: 2 | RNVC: 2
CHICKEN ROTISSERIE
RNCC: 3 | RNVC: 1
4004
RNCC: 3 | RNVC: 1
SUCARYL
RNCC: 5 | RNVC: 1
DESSERT PWD LIME
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
MIL-B-43750
RNCC: 4 | RNVC: 1
MIL-B-43404
RNCC: 4 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
SCALLOPED MIX
RNCC: 3 | RNVC: 1
9859
RNCC: 3 | RNVC: 2
USDA IMPS, ITEM NO. 1412B
RNCC: 3 | RNVC: 1
PCR-S-013
RNCC: 3 | RNVC: 1
AQUARIUS LEMON
RNCC: 3 | RNVC: 2
5449000012913
RNCC: 5 | RNVC: 2
FRUIT NATUROLA
RNCC: 3 | RNVC: 1
WTR-1100-00
RNCC: 3 | RNVC: 2
DX1000W
RNCC: 5 | RNVC: 2
160.026/55/0
RNCC: 5 | RNVC: 2
PAM
RNCC: 3 | RNVC: 9
0149-0067-01
RNCC: 3 | RNVC: 2
71278
RNCC: 3 | RNVC: 2
HIGH NITROGEN VIVONEX T.E.N.
RNCC: 5 | RNVC: 1
J-315
RNCC: 3 | RNVC: 2
CODE
RNCC: 3 | RNVC: 2
A-A-20001
RNCC: 3 | RNVC: 1
1475540
RNCC: 3 | RNVC: 2
LUCKY LEAF PEACH
RNCC: 3 | RNVC: 1
A-A-20063
RNCC: 3 | RNVC: 1
A-A-20208
RNCC: 3 | RNVC: 1
MIL-DTL-DRAFT
RNCC: 3 | RNVC: 1
MIL-DTL-DRAFT
RNCC: 4 | RNVC: 1
CID A-A-20299 A
RNCC: 3 | RNVC: 1
FRUITS DRIED CHERRIES
RNCC: 3 | RNVC: 2
PCR-H-008
RNCC: 3 | RNVC: 1
HOOAH ENERGY BAR RASPBERRY
RNCC: 3 | RNVC: 2
40667
RNCC: 3 | RNVC: 9
MILC1058
RNCC: 4 | RNVC: 1
NUGGET CHICKEN FLAVOR SOUP BASE
RNCC: 3 | RNVC: 1
BLUE ISLE
RNCC: 3 | RNVC: 2
3110
RNCC: 3 | RNVC: 2
CHEFS SPECIAL
RNCC: 5 | RNVC: 9
IMPS ITEM 810
RNCC: 3 | RNVC: 1
798
RNCC: 3 | RNVC: 2
00798
RNCC: 3 | RNVC: 2
NDC00074-0798-05
RNCC: 3 | RNVC: 2
FORTA
RNCC: 5 | RNVC: 1
DUFFY-MOTT
RNCC: 3 | RNVC: 9
JJJ-M-576
RNCC: 4 | RNVC: 1
38250
RNCC: 3 | RNVC: 2
CORN BRAN
RNCC: 3 | RNVC: 2
CORN BRAN
RNCC: 3 | RNVC: 2
A-A-20061
RNCC: 3 | RNVC: 1
A-A-20098
RNCC: 3 | RNVC: 1
BEEF-9
RNCC: 3 | RNVC: 2
ORANGE BASE FIRS FOOD, INC
RNCC: 3 | RNVC: 1
MA 411-87
RNCC: 3 | RNVC: 2
FEMA
RNCC: 3 | RNVC: 1
AFPEC IOM DPSC-HSS 08
RNCC: 3 | RNVC: 2
PITCHRPAK STRAWB
RNCC: 3 | RNVC: 1
JJJV1746
RNCC: 4 | RNVC: 1
PCR-C-046
RNCC: 3 | RNVC: 1
LEMONADE,PINK
RNCC: 3 | RNVC: 2
A-A-20062
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
A-A-20098
RNCC: 3 | RNVC: 1
1326
RNCC: 3 | RNVC: 2
CID A-A-20140
RNCC: 3 | RNVC: 1
25807, S. E. RYKOFF
RNCC: 3 | RNVC: 2
45520
RNCC: 3 | RNVC: 2
INTERNATIONAL PIMIENTOS, RYKOFF
RNCC: 5 | RNVC: 1
00041224455207
RNCC: 5 | RNVC: 2
A-A-20113
RNCC: 3 | RNVC: 1
A-A-20145
RNCC: 3 | RNVC: 1
L-1035
RNCC: 3 | RNVC: 2
TI2200
RNCC: 3 | RNVC: 2
4304260
RNCC: 5 | RNVC: 9
353-01
RNCC: 3 | RNVC: 2
0087-0353-01
RNCC: 3 | RNVC: 2
3842
RNCC: 3 | RNVC: 2
A-A-20098
RNCC: 3 | RNVC: 1
P-3642
RNCC: 3 | RNVC: 9
5225
RNCC: 3 | RNVC: 2
MTG 12/31/90 5
RNCC: 3 | RNVC: 2
BUTTER BUDS
RNCC: 3 | RNVC: 1
2931421
RNCC: 3 | RNVC: 2
51205
RNCC: 3 | RNVC: 2
00044800512059
RNCC: 5 | RNVC: 2
A-A-20098
RNCC: 3 | RNVC: 1
P-3646
RNCC: 3 | RNVC: 9
063762
RNCC: 3 | RNVC: 2
GOLD RUSH
RNCC: 3 | RNVC: 1
10607
RNCC: 3 | RNVC: 2
RATION REQUEST 03
RNCC: 3 | RNVC: 2
BEVERAGE BASE GRAPE
RNCC: 3 | RNVC: 1
MA-205-87
RNCC: 3 | RNVC: 2
MA-204-87
RNCC: 3 | RNVC: 2
A-A-20126
RNCC: 3 | RNVC: 1
ITALIAN DRESSING,REDUCED CAL
RNCC: 3 | RNVC: 2
A-A-20043
RNCC: 3 | RNVC: 1
01900
RNCC: 3 | RNVC: 9
151
RNCC: 3 | RNVC: 1
91101
RNCC: 3 | RNVC: 2
CHILI POWDER
RNCC: 3 | RNVC: 2
AQUA PURE 1 GALLON
RNCC: 3 | RNVC: 9
AQUA PURE
RNCC: 5 | RNVC: 1
4994
RNCC: 3 | RNVC: 9
GIARDINIERA
RNCC: 5 | RNVC: 1
10016
RNCC: 3 | RNVC: 9
THICK & EASY
RNCC: 3 | RNVC: 1
652560
RNCC: 3 | RNVC: 2
36126
RNCC: 3 | RNVC: 2
7941
RNCC: 5 | RNVC: 1
7941, AMER. INSTITUTIONAL PROD.
RNCC: 5 | RNVC: 1
NEHI ORANGE BASE
RNCC: 3 | RNVC: 1
6041
RNCC: 3 | RNVC: 2
A-A-20189
RNCC: 3 | RNVC: 1
MIL-P-43144
RNCC: 4 | RNVC: 1
7019
RNCC: 3 | RNVC: 2
8109-56
RNCC: 3 | RNVC: 9
EQUAL
RNCC: 5 | RNVC: 9
0620
RNCC: 3 | RNVC: 2
063703
RNCC: 3 | RNVC: 2
ECONOMY SOUPBASE
RNCC: 3 | RNVC: 1
TIC-TAC
RNCC: 3 | RNVC: 2
A-A-20177
RNCC: 3 | RNVC: 1
PCR-C-037
RNCC: 3 | RNVC: 1
MIL-C-44112
RNCC: 5 | RNVC: 9
38171
RNCC: 3 | RNVC: 2
78650
RNCC: 3 | RNVC: 2
3710
RNCC: 3 | RNVC: 2
ROYAL ORANGE MIX
RNCC: 5 | RNVC: 9
Z-F-1742/23
RNCC: 4 | RNVC: 1
4O1033
RNCC: 3 | RNVC: 2
NALLEY'S MAYO
RNCC: 5 | RNVC: 1
PCR-C-0004
RNCC: 3 | RNVC: 1
95459
RNCC: 3 | RNVC: 2
KOOL-AIDLEMONADE
RNCC: 3 | RNVC: 9
95461
RNCC: 3 | RNVC: 2
KOOL-AIDCHERRY
RNCC: 3 | RNVC: 9
KOOL-AIDGRAPE
RNCC: 3 | RNVC: 9
RATION REQUEST 02
RNCC: 3 | RNVC: 2
PCR-R-001
RNCC: 3 | RNVC: 1
PCR-C-018
RNCC: 3 | RNVC: 1
100% NATURAL CEREAL
RNCC: 3 | RNVC: 1
11952
RNCC: 3 | RNVC: 2
323200
RNCC: 3 | RNVC: 2
RESOURCE INSTANT CRYSTALS
RNCC: 5 | RNVC: 1
212-3232-25
RNCC: 5 | RNVC: 2
MIL-C-43338
RNCC: 4 | RNVC: 1
KELLOGG BRAN BUDS, 17.7 OZ.
RNCC: 3 | RNVC: 2
MIL-C-44389
RNCC: 4 | RNVC: 1
64710
RNCC: 3 | RNVC: 9
MIL-C-44389
RNCC: 4 | RNVC: 1
MIL-C-44389
RNCC: 4 | RNVC: 1
IOM DTD 25AUG98-01
RNCC: 3 | RNVC: 2
4501
RNCC: 3 | RNVC: 2
CHILI-APR 98
RNCC: 3 | RNVC: 2
MIL-R-44482
RNCC: 4 | RNVC: 1
CID A-A-20098
RNCC: 3 | RNVC: 1
4204260
RNCC: 3 | RNVC: 2
L-1018
RNCC: 3 | RNVC: 2
F118
RNCC: 3 | RNVC: 2
EEM00131
RNCC: 4 | RNVC: 1
CEREAL, WHEAT, INST.
RNCC: 3 | RNVC: 1
4285
RNCC: 3 | RNVC: 2
Z-F-1742
RNCC: 4 | RNVC: 1
A-A-20151
RNCC: 3 | RNVC: 1
MTG 15 FEB 91 05
RNCC: 3 | RNVC: 2
MTG 2/15/91 7
RNCC: 3 | RNVC: 2
LO-MELT 6 LBS
RNCC: 3 | RNVC: 9
9233
RNCC: 3 | RNVC: 9
CHICKEN, SW STYLE
RNCC: 3 | RNVC: 1
PCR-B-014
RNCC: 3 | RNVC: 1
DESSERT POWDER, PUDDING 2
RNCC: 3 | RNVC: 2
PCR-V-006
RNCC: 3 | RNVC: 1
HERBOX CHICKEN
RNCC: 3 | RNVC: 2
TANG
RNCC: 3 | RNVC: 2
PER MTG 11/1/90 23
RNCC: 3 | RNVC: 2
MTG 11/20/90 7
RNCC: 3 | RNVC: 2
BEVERAGE BASE LEMONADE
RNCC: 3 | RNVC: 1
PCR-V-005
RNCC: 3 | RNVC: 1
792
RNCC: 3 | RNVC: 2
NDC00074-0792-05
RNCC: 3 | RNVC: 2
FORTA PUDDING
RNCC: 5 | RNVC: 1
03-5402
RNCC: 3 | RNVC: 2
4134
RNCC: 3 | RNVC: 2
319202
RNCC: 3 | RNVC: 2
JJJS581
RNCC: 4 | RNVC: 1
PUDDING MIX, CHOCOLATE
RNCC: 3 | RNVC: 2
NIFDA
RNCC: 3 | RNVC: 1
539163
RNCC: 3 | RNVC: 2
PCR-E-012
RNCC: 3 | RNVC: 1
PCR-P-033
RNCC: 3 | RNVC: 1
EE-M-821
RNCC: 4 | RNVC: 1
5822 GREEN LABEL
RNCC: 3 | RNVC: 2
SWIFT BAKEALL
RNCC: 3 | RNVC: 2
EES321
RNCC: 4 | RNVC: 1
COVO
RNCC: 5 | RNVC: 9
WILSON BAKERITE
RNCC: 5 | RNVC: 9
TASTEX
RNCC: 5 | RNVC: 9
DURKEE CREAMTEX
RNCC: 5 | RNVC: 9
DURKEE SNOWFLAKE
RNCC: 5 | RNVC: 9
A-A-20001
RNCC: 3 | RNVC: 1
A-A-20001
RNCC: 3 | RNVC: 1
153101
RNCC: 3 | RNVC: 2
ENTRI-PAK WITH ENTRITION
RNCC: 5 | RNVC: 1
CRYSTAL LIGHT LEMONADE
RNCC: 3 | RNVC: 9
N-B-0035
RNCC: 4 | RNVC: 1
2L6333
RNCC: 3 | RNVC: 2
CID A-A-20195
RNCC: 3 | RNVC: 1
20 JUN 95 REQUEST 1
RNCC: 3 | RNVC: 2
LETTER DTD 24 MAY 95
RNCC: 3 | RNVC: 2
FEMA
RNCC: 3 | RNVC: 1
FEMA
RNCC: 3 | RNVC: 1
RTN-2000-00
RNCC: 3 | RNVC: 2
A-A-20191
RNCC: 3 | RNVC: 1
4857
RNCC: 3 | RNVC: 2
EE-M-131
RNCC: 4 | RNVC: 1
A-A-20299
RNCC: 3 | RNVC: 1
TABLE SALT
RNCC: 3 | RNVC: 9
ISOSOURCE 6 X 1000 ML CONTAINER
RNCC: 3 | RNVC: 1
NDC30212-1826-42
RNCC: 3 | RNVC: 1
182601
RNCC: 3 | RNVC: 2
6226
RNCC: 3 | RNVC: 1
200820, CLOVER DISTRIBUTION
RNCC: 3 | RNVC: 2
DIAF00DBRAND
RNCC: 3 | RNVC: 9
A-A-20234
RNCC: 3 | RNVC: 1
39961
RNCC: 3 | RNVC: 1
4013314
RNCC: 3 | RNVC: 2
STDZN ACTION-09 DATED 15 FEB 96
RNCC: 3 | RNVC: 2
A-A-20090
RNCC: 3 | RNVC: 1
STAND ACTIONS DTD 19 DEC 95
RNCC: 3 | RNVC: 2
VANWINKLES
RNCC: 3 | RNVC: 1
892001E122564
RNCC: 3 | RNVC: 1
CHEFMATEMACAR0NIANDCHEESE
RNCC: 3 | RNVC: 1
24100-13052 552
RNCC: 3 | RNVC: 2
00646
RNCC: 3 | RNVC: 2
30100-00646
RNCC: 5 | RNVC: 2
APPLES, FRESH
RNCC: 3 | RNVC: 1
HERSHEYS COCOA
RNCC: 3 | RNVC: 1
185213
RNCC: 3 | RNVC: 9
ROYAL WILLAMETTE
RNCC: 3 | RNVC: 2
1/2 GAL JAR
RNCC: 5 | RNVC: 1
MIL-C-19921
RNCC: 4 | RNVC: 1
A-A-20051
RNCC: 3 | RNVC: 1
88710
RNCC: 3 | RNVC: 2
MIL-B-43188
RNCC: 4 | RNVC: 1
TURKEY-8
RNCC: 3 | RNVC: 2
CID-A-A-20090
RNCC: 3 | RNVC: 1
10149
RNCC: 3 | RNVC: 9
CARBOTROL
RNCC: 5 | RNVC: 9
01210
RNCC: 3 | RNVC: 2
1351
RNCC: 3 | RNVC: 2
CHICKEN-10
RNCC: 3 | RNVC: 2
PCR-B-030
RNCC: 3 | RNVC: 1
6623
RNCC: 3 | RNVC: 9
BIOCARE
RNCC: 3 | RNVC: 2
BAMBOO SHOOTS
RNCC: 3 | RNVC: 9
017-229
RNCC: 3 | RNVC: 2
12542
RNCC: 3 | RNVC: 9
PCR-P-013
RNCC: 4 | RNVC: 1
PCR-C-008
RNCC: 4 | RNVC: 1
C08621
RNCC: 3 | RNVC: 2
02370
RNCC: 3 | RNVC: 2
K0233
RNCC: 5 | RNVC: 1
PCR-R-007
RNCC: 3 | RNVC: 1
1822
RNCC: 3 | RNVC: 1
JJJ-S-581
RNCC: 3 | RNVC: 2
TEST F UGR 7
RNCC: 3 | RNVC: 2
READY-TO-SERVE
RNCC: 3 | RNVC: 1
BBC50
RNCC: 3 | RNVC: 9
SHASTA
RNCC: 3 | RNVC: 1
0RANGEFLAV0RDIETETIC
RNCC: 3 | RNVC: 1
ROSS LABS ENSURE VANILLA PLUS
RNCC: 3 | RNVC: 2
12744
RNCC: 3 | RNVC: 2
MELATONIN ULTRAPURE-PACK OF 60
RNCC: 5 | RNVC: 2
PCR-C-024
RNCC: 3 | RNVC: 1
00717
RNCC: 3 | RNVC: 2
9463A
RNCC: 3 | RNVC: 2
NEHI LEMONADE BASE
RNCC: 3 | RNVC: 1
A-A-20069
RNCC: 3 | RNVC: 1
C0SALT
RNCC: 5 | RNVC: 9
A-A-20001
RNCC: 3 | RNVC: 1
KOOL-AID ORANGE FLAVOR
RNCC: 3 | RNVC: 9
MIL-O-44136
RNCC: 4 | RNVC: 1
PCR-P-017
RNCC: 3 | RNVC: 1
623
RNCC: 3 | RNVC: 2
PCR-B-027
RNCC: 3 | RNVC: 1
TROPICAL PUNCH KOOL-AID
RNCC: 3 | RNVC: 9
1812
RNCC: 3 | RNVC: 2
43316
RNCC: 3 | RNVC: 2
9900
RNCC: 3 | RNVC: 2
NB0035
RNCC: 4 | RNVC: 1
FLAVOR-GLOW BEEF
RNCC: 3 | RNVC: 1
FLAVOR-GLOW CHICKEN
RNCC: 3 | RNVC: 1
S0YBEANS
RNCC: 3 | RNVC: 1
AFPECMTNG 5
RNCC: 3 | RNVC: 1
ES00873024
RNCC: 3 | RNVC: 9
ESTEE WAFER
RNCC: 5 | RNVC: 9
8075053
RNCC: 3 | RNVC: 2
PRIMO
RNCC: 5 | RNVC: 1
A-A-20047
RNCC: 4 | RNVC: 1
FROZEN STRAWBERRIES
RNCC: 3 | RNVC: 9
Y-S-729
RNCC: 4 | RNVC: 1
0460
RNCC: 3 | RNVC: 1
18010000
RNCC: 3 | RNVC: 2
QUAKERBIGQ
RNCC: 3 | RNVC: 1
NIFDA 3LB.
RNCC: 3 | RNVC: 1
2243
RNCC: 3 | RNVC: 9
CID A-A-20196
RNCC: 3 | RNVC: 1
WINE SAUTERNE
RNCC: 3 | RNVC: 9
KNORR SWISS, KNORR FOOD PRODUCTS
RNCC: 3 | RNVC: 1
324200
RNCC: 3 | RNVC: 2
EI-C-04001
RNCC: 3 | RNVC: 2
83965
RNCC: 3 | RNVC: 2
A-A-20135
RNCC: 4 | RNVC: 1
CID-A-A-20001
RNCC: 3 | RNVC: 1
PCR-D-002
RNCC: 3 | RNVC: 1
CID A-A-20175
RNCC: 3 | RNVC: 1
A-A-20078
RNCC: 3 | RNVC: 1
A-A-20044
RNCC: 3 | RNVC: 1
CID-A-A-20245
RNCC: 3 | RNVC: 1
37971
RNCC: 3 | RNVC: 2
200819, CLOVER DISTRIBUTION
RNCC: 3 | RNVC: 2
BLUE CHEESE DRESSING REDUCED CAL
RNCC: 3 | RNVC: 2
L283
RNCC: 3 | RNVC: 9
ST-102
RNCC: 3 | RNVC: 2
SUGAR TWIN
RNCC: 5 | RNVC: 1
DESSERT POWDER,GELATIN CHERRY
RNCC: 3 | RNVC: 2
DESSERT POWDER,GELATIN LEMON
RNCC: 3 | RNVC: 2
A-A-200001
RNCC: 3 | RNVC: 1
VANILLA CREAM ICING, 11 LB.
RNCC: 3 | RNVC: 2
Y-W-50
RNCC: 4 | RNVC: 1
7217
RNCC: 3 | RNVC: 9
SCHEDULE BC
RNCC: 3 | RNVC: 1
KRAFT LIGHT
RNCC: 3 | RNVC: 1
74083
RNCC: 3 | RNVC: 2
9236
RNCC: 3 | RNVC: 9
BABY FOOD,STRAINED CARROTS
RNCC: 3 | RNVC: 2
94455
RNCC: 3 | RNVC: 1
N94455
RNCC: 3 | RNVC: 2
630010
RNCC: 3 | RNVC: 2
NDC61678-0136-07
RNCC: 3 | RNVC: 2
136007
RNCC: 5 | RNVC: 9
L-EMENTAL PLUS
RNCC: 5 | RNVC: 9
7150
RNCC: 3 | RNVC: 9
KNORR SWISS, KNORR FOOD PRODUCTS
RNCC: 3 | RNVC: 1
BUISMAN'S COFFEEACTIVATOR
RNCC: 3 | RNVC: 1
00435
RNCC: 3 | RNVC: 2
4325
RNCC: 3 | RNVC: 9
02031
RNCC: 3 | RNVC: 2
2031
RNCC: 3 | RNVC: 2
MALT VINEGAR
RNCC: 3 | RNVC: 1
0033630
RNCC: 3 | RNVC: 2
BEEF FLAVOR - L BASE
RNCC: 3 | RNVC: 1
BFBEEFLM
RNCC: 3 | RNVC: 2
11-152
RNCC: 3 | RNVC: 2
N-B-0035
RNCC: 4 | RNVC: 1
95462
RNCC: 3 | RNVC: 2
KOOL-AIDORANGE
RNCC: 3 | RNVC: 9
VANILLA EXTRACT
RNCC: 3 | RNVC: 9
EEE911
RNCC: 4 | RNVC: 1
KOOL-AID
RNCC: 3 | RNVC: 9
303636
RNCC: 3 | RNVC: 2
631-0120
RNCC: 3 | RNVC: 2
JJJM576
RNCC: 4 | RNVC: 1
PD-23
RNCC: 3 | RNVC: 1
PITCHRPAK, CHOC.
RNCC: 3 | RNVC: 1
010701- SL
RNCC: 3 | RNVC: 9
PEAR HALVES, NO. 10 CAN.
RNCC: 3 | RNVC: 1
043050
RNCC: 3 | RNVC: 9
1020-2
RNCC: 3 | RNVC: 1
MIL-I-43717
RNCC: 4 | RNVC: 1
A-A-20045
RNCC: 3 | RNVC: 1
DELMARKQUICKVANILLAEGGCUSTARDMIX
RNCC: 5 | RNVC: 9
A-A-20000
RNCC: 3 | RNVC: 1
43190
RNCC: 3 | RNVC: 2
JJJ-V-1746/22
RNCC: 4 | RNVC: 1
PP-L-800
RNCC: 4 | RNVC: 1
1 00 44105 13099 3
RNCC: 3 | RNVC: 2
13099
RNCC: 3 | RNVC: 2
44105 13099
RNCC: 3 | RNVC: 2
004343
RNCC: 3 | RNVC: 2
3590
RNCC: 3 | RNVC: 9
0602
RNCC: 3 | RNVC: 2
JJJS581
RNCC: 4 | RNVC: 1
A-A-20051
RNCC: 3 | RNVC: 1
212-1260-05
RNCC: 3 | RNVC: 2
1519
RNCC: 3 | RNVC: 9
CELLU
RNCC: 5 | RNVC: 9
SWEET N LOW
RNCC: 3 | RNVC: 2
305-227
RNCC: 3 | RNVC: 9
HERB-OX
RNCC: 5 | RNVC: 1
DEHF LTR, 4 MAY 83
RNCC: 3 | RNVC: 2
POTATOES, WHITE, FRESH
RNCC: 3 | RNVC: 1
MEDICAL CENTER WALT RD 44A
RNCC: 3 | RNVC: 2
MEDICAL CENTER WALT RD 26C
RNCC: 3 | RNVC: 2
IMPS ITEM 137
RNCC: 3 | RNVC: 1
77874
RNCC: 3 | RNVC: 2
LETTUCE, FRESH
RNCC: 3 | RNVC: 1
ICEBERG, 1-1/2 OR 2 DOZEN SIZE
RNCC: 3 | RNVC: 1
MA-076-86
RNCC: 3 | RNVC: 2
PICKLED PEPPERS
RNCC: 3 | RNVC: 1
PCR-H-004
RNCC: 3 | RNVC: 1
PCR-H-004
RNCC: 5 | RNVC: 9
A-A-20078
RNCC: 3 | RNVC: 1
6389
RNCC: 3 | RNVC: 2
EMPRESSBRAND
RNCC: 3 | RNVC: 2
4551
RNCC: 3 | RNVC: 2
NIFDA WHITE POTATOES
RNCC: 3 | RNVC: 1
4501
RNCC: 3 | RNVC: 1
1054240
RNCC: 3 | RNVC: 2
6400
RNCC: 3 | RNVC: 2
ZJ191TYPE1GRADEA
RNCC: 4 | RNVC: 1
212-1700-10
RNCC: 3 | RNVC: 2
CITROTEIN
RNCC: 5 | RNVC: 1
CITROTEIN
RNCC: 5 | RNVC: 9
212-1700-10
RNCC: 5 | RNVC: 9
212-1700-09
RNCC: 5 | RNVC: 9
1614
RNCC: 3 | RNVC: 9
45-310-37-00
RNCC: 3 | RNVC: 9
929
RNCC: 3 | RNVC: 9
ENGLISH CHICKEN TEA BROTH
RNCC: 5 | RNVC: 9