Sets, Kits, Outfits and Modules, Food Preperation and Serving - France (FR)

Federal Supply Class (FSC): 7360

NATO Supply Classification Class (NSC): 7360

Federal Supply Group (FSG): 73 Food Preparation and Serving Equipment

NATO Supply Classification Group (NSG): 73 Food Preparation and Serving Equipment

Items Managed by France (FR) - NCB is 14

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NATO Supply Class 7360 is a classification within NATO Supply Group 73, which is dedicated to Food Preparation and Serving Equipment.

Specifically, Class 7360 includes Sets, Kits, Outfits, and Modules related to food preparation and serving. This classification is used to categorize items that are designed to be used together as a set, kit, outfit, or module for the purpose of food preparation and serving.

Examples of items that fall under Class 7360 include:

1. Food preparation sets: These may include various utensils, tools, and equipment needed for preparing food, such as knives, cutting boards, measuring cups, and mixing bowls.

2. Serving kits: These may include items used for serving food, such as serving trays, platters, tongs, and ladles.

3. Outfits for food preparation: These may include complete sets of clothing or protective gear worn by individuals involved in food preparation, such as chef uniforms, aprons, and gloves.

4. Modules for food preparation and serving: These may include modular systems or units that are designed to be assembled or used together for specific food preparation and serving purposes, such as modular food stations or buffet setups.

It's important to note that this classification is specific to NATO's supply system and is used for logistical and procurement purposes within NATO member countries.