Cutlery and Flatware - Turkey (TR)

Federal Supply Class (FSC): 7340

NATO Supply Classification Class (NSC): 7340

Federal Supply Group (FSG): 73 Food Preparation and Serving Equipment

NATO Supply Classification Group (NSG): 73 Food Preparation and Serving Equipment

Items Managed by Turkey (TR) - NCB is 27

NATO Supply Class 7340 is a classification within NATO Supply Group 73, which is dedicated to Food Preparation And Serving Equipment.

Specifically, NATO Supply Class 7340 focuses on Cutlery And Flatware. Cutlery refers to various types of knives, forks, and spoons used for eating and serving food. Flatware, on the other hand, includes utensils such as serving spoons, ladles, and tongs.

This classification is important within the NATO supply system as it helps to categorize and standardize the procurement and distribution of cutlery and flatware for military purposes. It ensures that NATO member countries have access to the necessary equipment for food preparation and serving during military operations, exercises, and other related activities.

By having a specific supply class for cutlery and flatware, NATO can effectively manage the inventory, maintenance, and replacement of these essential items. It also allows for easier coordination and interoperability among member nations when it comes to food service operations.

Overall, NATO Supply Class 7340 plays a crucial role in ensuring that military personnel have the necessary tools for food preparation and serving, promoting efficiency and effectiveness in the field.