Cutlery and Flatware - New Zealand (NZ)

Federal Supply Class (FSC): 7340

NATO Supply Classification Class (NSC): 7340

Federal Supply Group (FSG): 73 Food Preparation and Serving Equipment

NATO Supply Classification Group (NSG): 73 Food Preparation and Serving Equipment

Items Managed by New Zealand (NZ) - NCB is 98

NSN Format for Cutlery and Flatware
Codified by New Zealand

734098XXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN

NATO Supply Class 7340 is a classification within NATO Supply Group 73, which is dedicated to Food Preparation And Serving Equipment.

Specifically, NATO Supply Class 7340 focuses on Cutlery And Flatware. Cutlery refers to various types of knives, forks, and spoons used for eating and serving food. Flatware, on the other hand, includes utensils such as serving spoons, ladles, and tongs.

This classification is important within the NATO supply system as it helps to categorize and standardize the procurement and distribution of cutlery and flatware for military purposes. It ensures that NATO member countries have access to the necessary equipment for food preparation and serving during military operations, exercises, and other related activities.

By having a specific supply class for cutlery and flatware, NATO can effectively manage the inventory, maintenance, and replacement of these essential items. It also allows for easier coordination and interoperability among member nations when it comes to food service operations.

Overall, NATO Supply Class 7340 plays a crucial role in ensuring that military personnel have the necessary tools for food preparation and serving, promoting efficiency and effectiveness in the field.

FSC 7340 Cutlery and Flatware - New Zealand (NZ)
FSC 7340 Cutlery and Flatware - New Zealand (NZ)

Includes Knives; Forks; Spoons; Hunting Knives.

Frequently Asked Questions(FAQ) for Federal Supply Class 7340 Frequently Asked Questions(FAQ) for Federal Supply Class 7340

What is Federal Supply Class 7340?
FSC 7340 is the Federal Supply Class (formally known as NATO Supply Classification Class NSC 7340) in the USA for supply items codified in the category of Cutlery and Flatware.
What is NATO Supply Classification Class 7340?
NSC 7340 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 7340 in the USA) for supply items codified in the category of Cutlery and Flatware.
Which Federal Supply Group is FSC 7340 in?
FSC 7340 is in Federal Supply Group (FSG) 73 which contains Food Preparation and Serving Equipment.
Which NATO Supply Classification Group is NSC 7340 in?
NSC 7340 is in NATO Supply Classification Group (NSG) 73 which contains Food Preparation and Serving Equipment.

Supply Items Included in Federal Supply Class 7340 Supply Items Included in Federal Supply Class 7340

Stock Items From Supply Class 7340 Stock Items From Supply Class 7340 Page 1 of 1

FORK,SEAFOOD
RNCC: 3 | RNVC: 1 | DAC: 3
FORK,TABLE,OHC511
RNCC: 5 | RNVC: 9 | DAC: 9
KNIFE,TABLE,OHC249
RNCC: 5 | RNVC: 9 | DAC: 9
KNIFE,CHEESE,SILVER
RNCC: 5 | RNVC: 9 | DAC: 9
FORK,SALAD OHC507
RNCC: 5 | RNVC: 9 | DAC: 9
DFAMPD04025
RNCC: 2 | RNVC: 2 | DAC: 3
KS3894
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ133
RNCC: 5 | RNVC: 9 | DAC: 9
FORK,FRUIT,OHC502
RNCC: 5 | RNVC: 9 | DAC: 9
FORK,OYSTER,OHC522
RNCC: 5 | RNVC: 9 | DAC: 9
DFAMPD03207
RNCC: 2 | RNVC: 2 | DAC: 3
21C9424254
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ135
RNCC: 2 | RNVC: 2 | DAC: 3
FORK FISH OHC528
RNCC: 5 | RNVC: 9 | DAC: 9
21CNZ77
RNCC: 2 | RNVC: 2 | DAC: 3
KNIFE,DESSERT,OHC244
RNCC: 5 | RNVC: 9 | DAC: 9
KNIFE,CHEESE,HAMPTON COURT
RNCC: 5 | RNVC: 9 | DAC: 9
KNIFE,STEAK,OHC395
RNCC: 5 | RNVC: 9 | DAC: 9
NO PRIMARY REF 98-201-0694
RNCC: 3 | RNVC: 2 | DAC: 9
SPOON,DESSERT,OHC809
RNCC: 5 | RNVC: 9 | DAC: 9
COCKTAIL SHAKER
RNCC: 3 | RNVC: 2 | DAC: 3
KNIFE,CARVING
RNCC: 3 | RNVC: 2 | DAC: 3
KW4472
RNCC: 3 | RNVC: 2 | DAC: 3
EPNS LARGE
RNCC: 4 | RNVC: 1 | DAC: 3
SABATIER 214
RNCC: 3 | RNVC: 2 | DAC: 3
99026
RNCC: 3 | RNVC: 2 | DAC: 1
25 180
RNCC: 3 | RNVC: 2 | DAC: 3
PLASTIC 171 MM
RNCC: 3 | RNVC: 2 | DAC: 3
DFAMPD03200
RNCC: 2 | RNVC: 2 | DAC: 3
SS TABLE KNIFE
RNCC: 3 | RNVC: 1 | DAC: 3
DFAMPD03203
RNCC: 2 | RNVC: 2 | DAC: 3
PERFORATED 26CM
RNCC: 3 | RNVC: 1 | DAC: 3
21CNZ79
RNCC: 2 | RNVC: 2 | DAC: 3
KS3879
RNCC: 3 | RNVC: 2 | DAC: 3
KS3893
RNCC: 3 | RNVC: 1 | DAC: 3
21C766
RNCC: 5 | RNVC: 9 | DAC: 9
30-MUSTARD SPOON
RNCC: 5 | RNVC: 9 | DAC: 9
40CM SABRE
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ38
RNCC: 5 | RNVC: 9 | DAC: 9
DFAMPD04023
RNCC: 2 | RNVC: 2 | DAC: 3
CAKE SET,SILVER
RNCC: 5 | RNVC: 9 | DAC: 9
21CNZ78
RNCC: 2 | RNVC: 2 | DAC: 3
21C9424294
RNCC: 3 | RNVC: 2 | DAC: 3
PRESTIGE FORK
RNCC: 3 | RNVC: 2 | DAC: 3
CARVING SET,SILVER
RNCC: 5 | RNVC: 9 | DAC: 9
KS2779
RNCC: 3 | RNVC: 2 | DAC: 3
SABRE 35CM
RNCC: 3 | RNVC: 2 | DAC: 3
SPOON,SALAD SERVING,OHC813
RNCC: 5 | RNVC: 9 | DAC: 9
12IN.BLADE
RNCC: 3 | RNVC: 2 | DAC: 3
GRAPEFRUIT KNIFE
RNCC: 3 | RNVC: 2 | DAC: 3
FORK,PICKLE,HAMPTON COURT
RNCC: 5 | RNVC: 9 | DAC: 9
FORK,SERVING,OHC507
RNCC: 5 | RNVC: 9 | DAC: 9
SPOON,MUSTARD,PLASTIC
RNCC: 3 | RNVC: 1 | DAC: 3
SPOON,TABLE,OHC835
RNCC: 5 | RNVC: 9 | DAC: 9
21CNZ130
RNCC: 3 | RNVC: 2 | DAC: 3
430 KNHD
RNCC: 3 | RNVC: 2 | DAC: 3
21C9424298
RNCC: 3 | RNVC: 2 | DAC: 3
SILVER PLATED
RNCC: 3 | RNVC: 1 | DAC: 3
PLASTIC SERRATED
RNCC: 3 | RNVC: 2 | DAC: 3
KNIFE,BUTTER,OHC401
RNCC: 5 | RNVC: 9 | DAC: 9
21C9424284
RNCC: 3 | RNVC: 2 | DAC: 3
DFAMPD04024
RNCC: 2 | RNVC: 2 | DAC: 3
STIRSTICK 125MM
RNCC: 6 | RNVC: 9 | DAC: 9
SPOON,PARFAIT,OHC817
RNCC: 5 | RNVC: 9 | DAC: 9
21CNZ807
RNCC: 6 | RNVC: 9 | DAC: 9
LADLE,SAUCE,OHC707
RNCC: 5 | RNVC: 9 | DAC: 9
LADLE,GRAVY,SILVER
RNCC: 5 | RNVC: 9 | DAC: 9
NO PRIMARY REF 98-104-0648
RNCC: 3 | RNVC: 2 | DAC: 9
21C532
RNCC: 3 | RNVC: 2 | DAC: 3
SABATIER 215
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ134
RNCC: 3 | RNVC: 2 | DAC: 3
SPOON,COCKTAIL
RNCC: 3 | RNVC: 1 | DAC: 3
FORK,DESSERT
RNCC: 3 | RNVC: 1 | DAC: 3
PLASTIC 165MM
RNCC: 3 | RNVC: 2 | DAC: 3
BREAD PLATE,9IN DIA
RNCC: 3 | RNVC: 2 | DAC: 3
KS2035
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ129
RNCC: 3 | RNVC: 2 | DAC: 3
HS185
RNCC: 3 | RNVC: 2 | DAC: 3
DFAMPD03202
RNCC: 2 | RNVC: 2 | DAC: 3
DFAMPD03199
RNCC: 2 | RNVC: 2 | DAC: 3
FORK,OYSTER
RNCC: 3 | RNVC: 2 | DAC: 3
NZDFI130980/A
RNCC: 5 | RNVC: 2 | DAC: 1
21CNZ173
RNCC: 5 | RNVC: 9 | DAC: 9
EGG SPOON,SILVERPLATED
RNCC: 3 | RNVC: 2 | DAC: 3
21CNZ37
RNCC: 2 | RNVC: 2 | DAC: 3
410
RNCC: 3 | RNVC: 2 | DAC: 3
SHEATH 40CM/BUTCHERS
RNCC: 3 | RNVC: 2 | DAC: 3
FORK,DESSERT,OHC513
RNCC: 5 | RNVC: 9 | DAC: 9
SPOON,SALT,HAMPTON COURT
RNCC: 5 | RNVC: 9 | DAC: 9
SPOON,MUSTARD,HAMPTON COURT
RNCC: 5 | RNVC: 9 | DAC: 9
DFAMPD03205
RNCC: 2 | RNVC: 2 | DAC: 3
KS1365
RNCC: 3 | RNVC: 2 | DAC: 3
KNIFE,PIE,OHC750
RNCC: 5 | RNVC: 9 | DAC: 9
DFAMPD03204
RNCC: 2 | RNVC: 2 | DAC: 3
21C765
RNCC: 5 | RNVC: 9 | DAC: 9
SABATIER 213
RNCC: 3 | RNVC: 2 | DAC: 3
FD10246
RNCC: 5 | RNVC: 2 | DAC: 9
SPOON,TEA,OHC811
RNCC: 5 | RNVC: 9 | DAC: 9
SALT SPOON,SILVER PLATED
RNCC: 3 | RNVC: 1 | DAC: 3
SABATIER 21210
RNCC: 3 | RNVC: 2 | DAC: 3
SPOON,SUGAR/FRUIT OHC833
RNCC: 5 | RNVC: 9 | DAC: 9
21CNZ128
RNCC: 6 | RNVC: 9 | DAC: 9
LADLE,SOUP,TABLE
RNCC: 3 | RNVC: 1 | DAC: 3
LADLE,SAUCE,TABLE
RNCC: 3 | RNVC: 1 | DAC: 3
21C9424261
RNCC: 3 | RNVC: 2 | DAC: 3
SLICE CAKE,OHC724
RNCC: 5 | RNVC: 9 | DAC: 9
SPOON WOODEN 18IN
RNCC: 3 | RNVC: 2 | DAC: 3
PLASTIC 127MM
RNCC: 3 | RNVC: 2 | DAC: 3
SPOON,SOUP,OHC831
RNCC: 5 | RNVC: 9 | DAC: 9
SPOON,SALT,STAINLESS STEEL
RNCC: 3 | RNVC: 1 | DAC: 3
30-SALT SPOON
RNCC: 5 | RNVC: 9 | DAC: 9
LADLE,SOUP,OHC760
RNCC: 5 | RNVC: 9 | DAC: 9
PARAMONT PLAIN
RNCC: 3 | RNVC: 2 | DAC: 3
SS PRESERVES SPOON
RNCC: 3 | RNVC: 1 | DAC: 3
7340-98-1010199
RNCC: 6 | RNVC: 9 | DAC: 9
7360-98-104-1966
RNCC: 3 | RNVC: 2 | DAC: 3
NO PRIMARY REF 98-201-0693
RNCC: 3 | RNVC: 2 | DAC: 9
SPOON,COFFEE,OHC800
RNCC: 5 | RNVC: 9 | DAC: 9
SABATIER 21215
RNCC: 3 | RNVC: 2 | DAC: 3
SABATIER 21225
RNCC: 3 | RNVC: 2 | DAC: 3
KNIFE,FISH,OHC472
RNCC: 5 | RNVC: 9 | DAC: 9
PICKLE FORK,SILVER PLATED
RNCC: 3 | RNVC: 1 | DAC: 3
FORK,SEAFOOD
RNCC: 3 | RNVC: 1 | DAC: 3
SPOON,DEMITASSE
RNCC: 3 | RNVC: 1 | DAC: 3
FORK,CAKE OHC529
RNCC: 5 | RNVC: 9 | DAC: 9