Kitchen Hand Tools and Utensils - Turkey (TR)

Federal Supply Class (FSC): 7330

NATO Supply Classification Class (NSC): 7330

Federal Supply Group (FSG): 73 Food Preparation and Serving Equipment

NATO Supply Classification Group (NSG): 73 Food Preparation and Serving Equipment

Items Managed by Turkey (TR) - NCB is 27

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NATO Supply Class 7330 refers to Kitchen Hand Tools And Utensils, which are categorized under NATO Supply Group 73 for Food Preparation And Serving Equipment.

This class includes a wide range of tools and utensils that are commonly used in kitchens for food preparation and serving purposes. Some examples of items included in this class are knives, peelers, graters, spatulas, tongs, ladles, whisks, can openers, and measuring spoons.

These kitchen hand tools and utensils are essential for various tasks such as cutting, peeling, grating, stirring, flipping, serving, and measuring ingredients during food preparation. They are designed to be durable, efficient, and safe to use in a kitchen environment.

NATO Supply Class 7330 ensures that the kitchen hand tools and utensils meet the necessary standards and specifications required by NATO member countries. This classification system helps in the standardization and procurement of these items for military and civilian purposes.

If you need more specific information about a particular item or have any other questions related to this supply class, feel free to ask!