Kitchen Hand Tools and Utensils

Federal Supply Class (FSC): 7330

NATO Supply Classification Class (NSC): 7330

Group Description: Food Preparation and Serving Equipment

Federal Supply Group (FSG): 73

NATO Supply Classification Group (NSG): 73

Page 29 of 29

NSN Format for Kitchen Hand Tools and Utensils

7330XXXXXXXXX
Group
FSG
ClassNCBIdentifier
FSC
Federal Supply Class
NIIN
NSN
FSC 7330 Kitchen Hand Tools and Utensils
FSC 7330 Kitchen Hand Tools and Utensils

Includes Pots; Pans; Can Openers; Graters; Food Mashers; Cleavers; Vacuum Bottles and Jugs.

Excludes Utensils with Integral Heating Units; Knives; Forks; Spoons.

Additional Information for Kitchen Hand Tools and Utensils Additional Information for Kitchen Hand Tools and Utensils

NATO Supply Class 7330 refers to Kitchen Hand Tools And Utensils, which are categorized under NATO Supply Group 73 for Food Preparation And Serving Equipment.

This class includes a wide range of tools and utensils that are commonly used in kitchens for food preparation and serving purposes. Some examples of items included in this class are knives, peelers, graters, spatulas, tongs, ladles, whisks, can openers, and measuring spoons.

These kitchen hand tools and utensils are essential for various tasks such as cutting, peeling, grating, stirring, flipping, serving, and measuring ingredients during food preparation. They are designed to be durable, efficient, and safe to use in a kitchen environment.

NATO Supply Class 7330 ensures that the kitchen hand tools and utensils meet the necessary standards and specifications required by NATO member countries. This classification system helps in the standardization and procurement of these items for military and civilian purposes.

If you need more specific information about a particular item or have any other questions related to this supply class, feel free to ask!

NSN by Country NSN by Country

Frequently Asked Questions(FAQ) for Federal Supply Class 7330 Frequently Asked Questions(FAQ) for Federal Supply Class 7330

What is Federal Supply Class 7330?
FSC 7330 is the Federal Supply Class(formally known as NATO Supply Classification Class NSC 7330) in the USA for supply items codified in the category of Kitchen Hand Tools and Utensils.
What is NATO Supply Classification Class 7330?
NSC 7330 is the NATO Supply Classification Class (also known as Federal Supply Class FSC 7330 in the USA) for supply items codified in the category of Kitchen Hand Tools and Utensils.
Which Federal Supply Group is FSC 7330 in?
FSC 7330 is in Federal Supply Group(FSG) 73 which contains .
Which NATO Supply Classification Group is NSC 7330 in?
NSC 7330 is in NATO Supply Classification Group(NSG) 73 which contains .

Supply Items Included in Federal Supply Class 7330 Supply Items Included in Federal Supply Class 7330

Rolling Pin 45 Items
Pick,Ice 12 Items
What is a Tea Strainer? 29 Items
A Tea Strainer (STRAINER,TEA) is item has a body diameter of less than 3-1/2 inches.
Tub,Food Preparation 15 Items
Grater,Food 48 Items
Peeler,Potato,Hand 34 Items
What is an Apple Corer? 13 Items
An Apple Corer (CORER,APPLE) is does not include machine items.
Masher,Potato,Hand 33 Items
What is an Egg Whip? 98 Items
An Egg Whip is excludes PASTRY WHIP and attachments for mixing machines.
What is a Spatula? 98 Items
A Spatula is a knife-like item having a rounded end. It is used as a hand implement for spreading and/or mixing such items as ink, paint, frosting, and/or cleaning mixing bowls in a kitchen or a bakery and the like. Do not use if a more speciific name exists, such as SPATULA, BRAIN; SPATULA, EYE; and SPATULA,DENTAL.
What is a Corkscrew? 30 Items
A Corkscrew is an instrument with a screw or a spiral for drawing corks from bottles. It does not include corkscrews attached to other items such as can openers, bottle openers, and the like.
Cutter Set,Cookie 29 Items
What is a Kitchen Ladle? 192 Items
A Kitchen Ladle (LADLE,KITCHEN) is an item having a bowl almost hemispherically shaped with a rigid handle extending therefrom. See also DIPPER, KITCHEN.
What is a Food Turner? 86 Items
A Food Turner is a hand-held item with a flat blade. It is used for turning food, such as pancakes, eggs, steak, potato patties, bacon, and the like. It may also be used for serving.
Skimmer,Kitchen 133 Items
Paddle,Food Stirring 48 Items
Strainer,China Cap 40 Items
Scoop,Kitchen 117 Items
What is a Flour Sieve? 35 Items
A Flour Sieve (SIEVE,FLOUR) is a circular device, having wood or metal sides, with a screen mesh bottom and without an agitator, for sieving by hand such dry ingredients as flour, sugar, and salt. Excludes riddle, strainer, sifter, and screener.
Butcher's Steel 66 Items
What is a Cooking And Baking Grease Brush? 21 Items
A Cooking And Baking Grease Brush (BRUSH,GREASE,COOKING AND BAKING) is excludes machine operated brushes.
Grinder,Meat,Hand 34 Items
What is a French Fry Cutter? 22 Items
A French Fry Cutter (CUTTER,FRENCH FRY) is a hand-operated press which cuts vegetables or fruit into a number of square lengths. It may have an attachment for dicing (cubing) or a die for slicing. Excludes VEGETABLE CUTTING AND SLICING MACHINE and VEGETABLE CUTTING-SHREDDING-SLICING MACHINE, HAND.
What is a Teakettle? 49 Items
A Teakettle is excludes TEAKETTLE, ELECTRIC.
What is a Hand Interlocking Pot Food Carrier? 23 Items
A Hand Interlocking Pot Food Carrier (FOOD CARRIER,INTERLOCKING POT,HAND) is a device consisting of a frame with integral handles, specially designed food pots, and a locking mechanism designed to support and lock the pots into place. Each pot is also equipped with integral handles and a cover.
What is a Saucepan? 316 Items
A Saucepan is a vessel of various shapes having a long rigid handle. It may have a lid. It is used for preparing food.
What is a Roaster? 36 Items
A Roaster is a deep utensil of various shapes, fitted with a cover, which may or may not have a self-basting feature. See also PAN, BAKING AND ROASTING and OVEN, BAKING AND ROASTING, DECK.
What is a Cooking Double Boiler? 45 Items
A Cooking Double Boiler (DOUBLE BOILER,COOKING) is a cooking utensil consisting of two vessels, one fitting into the other, the contents of the inner or upper vessel being cooked by boiling water in the outer or lower vessel. It is equipped with a lid which will fit both the insert and the base sections.
Dishpan 176 Items
What is a Pressure Cooker? 78 Items
A Pressure Cooker is a vessel designed for the preparation of food or for canning, with a locking type lid to retain pressure within the vessel. It may be equipped with an adjustable pressure stabilizer, pressure gage, or thermometer. Excludes laboratory autoclaves and COOKER, STEAM.
What is a Coffee Boiler? 50 Items
A Coffee Boiler is a device for making coffee by method of boiling ground coffee in water. Does not contain inserts, filters, or sections. Excludes COFFEEPOT, SERVING; and COFFEE MAKER (as modified).
Insert,Insulated Food Container 63 Items
Cover,Insert,Insulated Food Container 30 Items
What is an Insulated Food Container? 320 Items
An Insulated Food Container (FOOD CONTAINER,INSULATED) is a container composed of an inner and outer shell separated by insulating material. Used to retain contents at or near the original temperature for a predetermined length of time. See also JUG,INSULATED and FOOD CONTAINER,VACUUM.
What is a Vacuum Food Container? 20 Items
A Vacuum Food Container (FOOD CONTAINER,VACUUM) is a container composed of an inner and outer shell using a vacuum to prevent conduction of heat into or out of the container. It is designed to hold fitted inserts (containers). It is provided with a gasketed, hinged, snap latch or bolt on cover. The item may or may not be provided with the inserts (containers). Used to retain the contents at or near the original temperature for a predetermined length of time. See also JUG, VACUUM and FOOD CONTAINER, INSULATED.
What is a Cooking Grease Filter? 42 Items
A Cooking Grease Filter (FILTER,COOKING GREASE) is a reusable or disposable device having a layer(s) of porous material designed to remove solid particles from used frying fat. Does not include drain trap, plumbing fixtures and mechanical filters.
What is an Egg Beater? 16 Items
An Egg Beater is does not include EGG WHIP and electric machine items.
What is a Mounted Can Opener? 58 Items
A Mounted Can Opener (OPENER,CAN,MOUNTED) is an item designed to open a can by means of a fixed and/or a rotating knife geared to a hand crank. It is designed to be attached to a bench or a wall. See also OPENER, CAN, HAND. Does not include OPENER, CAN, ELECTRIC.
What is a Mechanical Ice Cream Scoop? 30 Items
A Mechanical Ice Cream Scoop (SCOOP,ICE CREAM,MECHANICAL) is a device having a mechanical means to eject contents. Does not include SCOOP, SERVING.
What is a Vacuum Coffee Maker Filter? 14 Items
A Vacuum Coffee Maker Filter (FILTER,VACUUM COFFEE MAKER) is a circular device of cloth, paper, or wire mesh, designed specifically for separating ground coffee from the liquid.
What is a Griddle Plate? 37 Items
A Griddle Plate is a flat cooking utensil made of cast metal without an attached or integral heating unit, for such items as griddlecakes. Excludes GRIDDLE, SELF-HEATING.
What is a Cooking Pot? 586 Items
A Cooking Pot (POT,COOKING) is a round, oval or rectangular shaped pot with side and/or handle(s), with or without a fitted lid (cover). It is used in the preparation of food. Excludes SAUCEPAN.
Pan,Muffin 23 Items
What is a Cone Center Cake Pan? 10 Items
A Cone Center Cake Pan (PAN,CAKE,CONE CENTER) is excludes PAN, CAKE, ROUND.
What is a Round Cake Pan? 49 Items
A Round Cake Pan (PAN,CAKE,ROUND) is excludes PAN, CAKE, CONE CENTER.
What is a Pie Pan? 43 Items
A Pie Pan (PAN,PIE) is does not include PLATE, BAKING, PIE.
What is a Frying Pan? 255 Items
A Frying Pan (PAN,FRYING) is a pan having a maximum vertical depth of less than 3-1/4 inches (82.55 millimeters).
What is a Round Cooking Pot Cover? 113 Items
A Round Cooking Pot Cover (COVER,COOKING POT,ROUND) is an item commonly used to cover a saucepan, cooking pot and the like. Excludes coffee and teapot cover and items covered by more specific names.
What is a Bread Pan? 60 Items
A Bread Pan (PAN,BREAD) is a kitchen utensil primarily designed for baking loaves of bread. It may be of single unit or of compartmented construction such as a three-pan set. It may include a cover. Excludes BASKET, BREADMAKING; and PAN, (as otherwise modified).
What is a Liquid Measure? 78 Items
A Liquid Measure (MEASURE,LIQUID) is a vessel designed to hold a specific quantity of liquid or its equivalent in dry material. It may have a fixed handle. It may have a pouring lip and/or funnel pouring spout or dispensing spout. The dispensing spout type may have a flow control valve. It may be graduated. Excludes the graduated type of CUP, DRINKING which are specifically designed for rationing water in abandon-ship equipment. Do not use if a more specific item name is applicable.
What is a Hand Citrus Fruit Juice Extractor? 23 Items
A Hand Citrus Fruit Juice Extractor (EXTRACTOR,CITRUS FRUIT JUICE,HAND) is a hand operated mechanical device for extracting citrus fruit juice.
What is a Tableware Washing Basket? 63 Items
A Tableware Washing Basket (BASKET,TABLEWARE WASHING) is a device with or without compartments for holding flatware, cutlery, bowls, and/or glasses, equipped with handles for hand immersion in washing and/or sterilization liquid.
What is a Drip Coffee Maker? 27 Items
A Drip Coffee Maker (COFFEE MAKER,DRIP) is a two-section coffee brewing device, usually having a handle on each section, and having a lid. The upper section, which holds the coffee, is perforated at the bottom and fits partly into the lower section which is a deep pot having a pouring lip or spout. Heated water is poured into the upper section and permitted to filter through the coffee to extract its essence and drip into the lower section. Excludes URN, COFFEE (as modified); COFFEE BOILER and COFFEEPOT, SERVING.
What is a Percolator Coffee Maker? 23 Items
A Percolator Coffee Maker (COFFEE MAKER,PERCOLATOR) is a coffee brewing device composed of a pot with a handle and a pouring lip, spout or spigot, a lid, and a perforated inner basket for holding ground coffee. It may include an integral electric heating element. Does not include URN, COFFEE (as modified); COFFEEPOT, SERVING; COFFEE BOILER and COFFEE MAKER, VACUUM.
Canister,Food Storage 131 Items
What is a Colander? 91 Items
A Colander is excludes STRAINER, POT:
Bag,Pastry Decorating 37 Items
What is a Cookie Cutter? 16 Items
A Cookie Cutter (CUTTER,COOKIE) is a hand-held, hand-operated item, consisting of a holder with a cutting device, designed to cut cookie shapes from dough. The shape of the cookie depends upon the shape of the cutter.
What is a Baker's Scraper? 32 Items
A Baker's Scraper (SCRAPER,BAKER'S) is a flat, rectangular metal blade fitted with an overlapping handle used for scraping food from table tops, benches and pans in bakeries and kitchens.
Case,Insulated Food Container 19 Items
What is a Vacuum Bottle? 102 Items
A Vacuum Bottle (BOTTLE,VACUUM) is a container without handle, having a capacity of not more than 2 quarts (1.892 liters), using a vacuum to prevent conduction of heat into or out of the container. The item is provided with a suitable stopper and screw cap used to retain the contents at or near the original temperature for a predetermined length of time. See also JUG, VACUUM.
What is an Insulated Jug? 79 Items
An Insulated Jug (JUG,INSULATED) is a container having a capacity of over 2 quarts (1.892 liters), composed of an inner and outer shell separated by insulation material. The item is provided with a gasketed metal stopper with a screw cap, or a gasketed metal cover with snap locking device. The item may or may not be provided with a bail handle and/or a spigot assembly. It is used to retain the contents at or near the original temperature for a predetermined length of time. See also BOTTLE, VACUUM; JUG, VACUUM; PITCHER, VACUUM; and FOOD CONTAINER, INSULATED.
What is a Vacuum Jug? 29 Items
A Vacuum Jug (JUG,VACUUM) is a container having a capacity of over 2 quarts (1.892 liters), and uses a vacuum to prevent conduction of heat into or out of the container. It is provided with a gasketed metal stopper with screw cap, or a gasketed metal cover with snap locking device. The item may or may not be provided with a bail handle and/or a spigot assembly. It is used to retain the contents at or near the original temperature for predetermined length of time. See also BOTTLE, VACUUM; JUG, INSULATED; PITCHER, VACUUM; and FOOD CONTAINER, INSULATED.
Cleaver,Meat 53 Items
What is a Kitchen Dipper? 57 Items
A Kitchen Dipper (DIPPER,KITCHEN) is an item having a flat-bottomed bowl with a rigid handle extending therefrom. See also LADLE, KITCHEN.
What is a Food Preparation Dish? 85 Items
A Food Preparation Dish (DISH,FOOD PREPARATION) is a vessel other than circular in shape. It may have a rim extending from the top of the body. The overall height shall be 3 inches (76.2 millimeters) or over. It may be furnished with a cover. See also BOWL (as modified). Does not include TUREEN, SOUP; CASSEROLE, FOOD; DISH, BAKING; and PLATTER, FOOD SERVING. Dimensions are taken exclusive of cover.
What is a Baking Dish? 127 Items
A Baking Dish (DISH,BAKING) is an item without a cover. It may have a carrying frame (holder). It is used to bake and serve food. Excludes DISH, FOOD PREPARATION; CASSEROLE, LABORATORY; and CASSEROLE, FOOD.
Breadbox,Pantry 18 Items
What is a Butcher's Handsaw Blade? 23 Items
A Butcher's Handsaw Blade (BLADE,BUTCHER'S HANDSAW) is excludes BLADE, BEEF SPLITTING HANDSAW.
What is a Butcher's Saw? 26 Items
A Butcher's Saw (SAW,BUTCHER'S) is a meat-cutting handsaw consisting of an open frame, a handle and a removable BLADE, BUTCHER'S HANDSAW.
What is a Baking And Roasting Pan? 219 Items
A Baking And Roasting Pan (PAN,BAKING AND ROASTING) is a rectangular or square baking utensil with or without cover and/or handle(s). If without handle(s), it is 1-1/4 inches (31.75 millimeters) or over in depth. See also PAN, BAKING SHEET. Does not include PAN, DEEP FAT FRYING; PAN, FRYING; POT, COOKING; and ROASTER.
What is a Baking Sheet Pan? 67 Items
A Baking Sheet Pan (PAN,BAKING SHEET) is a rectangular baking utensil less than 1-1/4 inch (31.75 millimeters) in depth. One or more sides and/or ends may be open. See also PAN, BAKING AND ROASTING.
What is a Pot Strainer? 82 Items
A Pot Strainer (STRAINER,POT) is an item having a perforated or meshed bottom with a rigid extending handle and pot rest clip. Used for straining food while resting on pot. Excludes STRAINER, TEA.
What is a Food Mixing Bowl? 132 Items
A Food Mixing Bowl (BOWL,FOOD MIXING) is an almost hemispherical item generally used for food preparation. It may include a cover. See also BOWL, EATING; BOWL, FOOD SERVING; TUREEN, SOUP; CASSEROLE, FOOD; DISH, FOOD PREPARTION, and BOWL, FOOD CHOPPING, ROUND.
Opener,Can,Electric 16 Items
What is a Hand Can Opener? 85 Items
A Hand Can Opener (OPENER,CAN,HAND) is does not include items required to be fastened to the wall or table top. See also OPENER, CAN, MOUNTED. Excludes can opener having a dispensing attachment.
What is a Food Serving Tongs? 68 Items
A Food Serving Tongs (TONGS,FOOD SERVING) is a one-piece U-shaped serving device or a two-piece device joined together at a common axis. Excludes: TONGS, SUGAR and TONGS, ICE.
What is a Baking And Roasting Pan Cover? 25 Items
A Baking And Roasting Pan Cover (COVER,BAKING AND ROASTING PAN) is a rectangular metal item having a fixed handle at center of top. It may have additional handle(s) on the sides.
What is a Pudding Pan? 29 Items
A Pudding Pan (PAN,PUDDING) is a round utensil having flared sides without handle(s) or cover, from 2-3/4 inches to 5 inches (68.85 millimeters to 127.0 millimeters) in depth. See also PAN, CAKE, ROUND; and DISH, BAKING.
What is a Pastry Decorating Tip Set? 20 Items
A Pastry Decorating Tip Set (TIP SET,PASTRY DECORATING) is a group of TIP, PASTRY DECORATING having different characteristics.
What is a Pie Baking Plate? 11 Items
A Pie Baking Plate (PLATE,BAKING,PIE) is a baking plate which is basically of nonmetallic material. It may be lined and/or metallic rimmed. Excludes PLATE, PAPER and PAN, PIE.
What is a Baking And Roasting Pan Insert Rack? 19 Items
A Baking And Roasting Pan Insert Rack (RACK,INSERT,BAKING AND ROASTING PAN) is an item designed and used primarily to raise meats or similar products during the baking or roasting process.
What is a Delivery And Storage Food Container? 373 Items
A Delivery And Storage Food Container (FOOD CONTAINER,DELIVERY AND STORAGE) is a relatively deep, rectangular, noninsulated item used primarily in a refrigerated area for handling and storage of bulk food such as meat, fish, poultry and vegetables. Excludes PAN (as modified).
What is a Cooking Pot Cradle? 12 Items
A Cooking Pot Cradle (CRADLE,COOKING POT) is an open frame structure specifically designed to support a POT, COOKING.
What is a Skewer? 27 Items
A Skewer is a pinlike item generally used to fasten food to a spit or to keep it in a certain form.
What is a Fruit And Vegetable Slicer? 25 Items
A Fruit And Vegetable Slicer (SLICER,FRUIT AND VEGETABLE) is an item consisting of one or more blades mounted flat in a frame with an aperture beneath the blade(s). The slicing operation is preformed by pushing the fruit or vegetable against the blade(s).
What is an Egg Slicer? 20 Items
An Egg Slicer is an item consisting of a slotted base with one or more egg shaped depressions on top and a wire strung, hinged frame, with wires aligned to enter the slots in the base.
What is a Food Preparation Mold? 76 Items
A Food Preparation Mold (MOLD,FOOD PREPARATION) is an item designed for forming foods such as jello, ice cream, and the like, into various shapes.
Meat Tenderizer,Hand 19 Items
What is a Delivery And Storage Food Container Rack? 16 Items
A Delivery And Storage Food Container Rack (RACK,DELIVERY AND STORAGE FOOD CONTAINER) is an item specifically designed to accommodate FOOD CONTAINER, DELIVERY AND STORAGE.
What is a Food Chopping And Slicing Board? 200 Items
A Food Chopping And Slicing Board (BOARD,FOOD CHOPPING AND SLICING) is an item designed for chopping and slicing of breads, meats, and other foodstuffs. It may also be used as a pastry board or for various other kitchen chores.
What is a Bread Making Basket? 17 Items
A Bread Making Basket (BASKET,BREAD MAKING) is a receptacle used in the process of breadmaking prior to baking, for raising dough. The armature of the basket may be made of various material such as alpax, osier, polyester, and the like. It is made in various forms such as circular or rectangular. The basket may be equipped with a linen cloth, tightened with a string, allowing the dough to rest. Excludes PAN, BREAD.
What is a Frying Basket? 41 Items
A Frying Basket (BASKET,FRYING) is a removable self-draining wire mesh, perforated or similar constructed metal container. It is designed to fit into a deep fat fryer and is normally used to hold food for frying.
What is a Water Pitcher Liner? 12 Items
A Water Pitcher Liner (LINER,WATER PITCHER) is an item designed to fit inside a PITCHER, WATER.
What is a Coffee Grounds Basket? 11 Items
A Coffee Grounds Basket (BASKET,COFFEE GROUNDS) is a removable self-draining container designed to fit in the upper section of a COFFEE MAKER, DRIP. It permits heated water to filter through the coffee to extract its essence and drip into the lower section.
What is a Cooking Apparatus Insert? 25 Items
A Cooking Apparatus Insert (INSERT,COOKING APPARATUS) is an item designed to be inserted into kettles and similar food-preparing containers. It contains holes to provide for the circulation of vapor, thus facilitating food cooking.
What is a Bottle Opener? 20 Items
A Bottle Opener (OPENER,BOTTLE) is an item designed to remove (lift) caps from bottles. It may include a corkscrew as an added feature.
What is a Food Mixing Bowl Lid? 12 Items
A Food Mixing Bowl Lid (LID,BOWL,FOOD MIXING) is an item designed to fit over, or to be inserted, in a BOWL, FOOD MIXING.
What is a Mounted Can Opener Blade? 14 Items
A Mounted Can Opener Blade (BLADE,MOUNTED CAN OPENER) is a sharp edged item designed to be secured to the blade holder of an OPENER, CAN, MOUNTED for cutting end of metal cans.
What is a Meat Grinder Plate? 61 Items
A Meat Grinder Plate (PLATE,MEAT GRINDER) is a perforated item used with a GRINDER, MEAT, HAND or a GRINDER, MEAT, ELECTRIC.

Stock Items From Supply Class 7330 Stock Items From Supply Class 7330 Page 29of 29

251015242
AB1153-14
RNCC: 6 | RNVC: 9
144903690
NO PRIMARY REF14-490-3690
RNCC: 3 | RNVC: 2
NNP7320840015560
RNCC: 5 | RNVC: 9
121623184
NO PRIMARY REF 12-162-3184
RNCC: 3 | RNVC: 2
6176-00
RNCC: 5 | RNVC: 9
TL7330-0021
RNCC: 5 | RNVC: 9
150585831
4771-026100
RNCC: 3 | RNVC: 2
132492449
655-6335
RNCC: 3 | RNVC: 2
257881409
280MMDIA
RNCC: 5 | RNVC: 1
160010784
PK 350
RNCC: 3 | RNVC: 9
218978765
8477629
RNCC: 3 | RNVC: 2
J51-039-0
RNCC: 5 | RNVC: 2
51-039-0
RNCC: 5 | RNVC: 2
992240851
NO PRIMARY REF 99-224-0851
RNCC: 3 | RNVC: 2
4A04341
RNCC: 5 | RNVC: 2
171164723
419037
RNCC: 3 | RNVC: 2
ZWARE KWALITEIT 1/10CL
RNCC: 5 | RNVC: 2
660694233
V7-52403
RNCC: 3 | RNVC: 2
142876272
D21-319E13
RNCC: 2 | RNVC: 2
15282-13
RNCC: 3 | RNVC: 2
152107296
T150-13-73-C
RNCC: 5 | RNVC: 3
121218014
NO PRIMARY REF 12-121-8014
RNCC: 3 | RNVC: 2
7302-03
RNCC: 5 | RNVC: 9
7360-0005SEC1-1-3
RNCC: 5 | RNVC: 9
7360-005SEC1-1-3
RNCC: 5 | RNVC: 9
TL7360-0005-3
RNCC: 5 | RNVC: 9
144115116
NO PRIMARY REF14-411-5116
RNCC: 3 | RNVC: 2
ECOTEL/4067
RNCC: 5 | RNVC: 2
BGN1/2 150
RNCC: 5 | RNVC: 9
218644762
1614-12
RNCC: 3 | RNVC: 2
251378652
1X1-190GN,PERFORERT
RNCC: 5 | RNVC: 2
377.160/377.183
RNCC: 5 | RNVC: 2
999432813
DEFSTAN79-6
RNCC: 4 | RNVC: 1
DEF1206-D31
RNCC: 5 | RNVC: 9
DEF1206
RNCC: 5 | RNVC: 9
79-6
RNCC: 6 | RNVC: 9
D31
RNCC: 6 | RNVC: 9
KE0882
RNCC: 6 | RNVC: 9
51140
RNCC: 6 | RNVC: 9
375213771
NP-9350
RNCC: 3 | RNVC: 2
257882204
ARTNR720-2-4L
RNCC: 5 | RNVC: 1
401 0030
RNCC: 5 | RNVC: 2
401-0030
RNCC: 5 | RNVC: 2
4917-541-020
RNCC: 6 | RNVC: 9
543-020 2,0L
RNCC: 6 | RNVC: 9
999740886
03 1083
RNCC: 2 | RNVC: 2
3A2A-083
RNCC: 5 | RNVC: 2
151619591
277-00162
RNCC: 3 | RNVC: 2
144408661
NO PRIMARY REF 14-440-8661
RNCC: 3 | RNVC: 2
GN 1/1-40 550 064
RNCC: 5 | RNVC: 2
218469380
63
RNCC: 3 | RNVC: 2
H610-63
RNCC: 5 | RNVC: 2
11-2831
RNCC: 6 | RNVC: 9
215462883
D197
RNCC: 4 | RNVC: 1
257882061
ARTNR116-16L
RNCC: 5 | RNVC: 1
144621727
BAC GN1/2 POLYCARBONATE PROF150
RNCC: 3 | RNVC: 2
E38321
RNCC: 5 | RNVC: 2
SYQ0205
RNCC: 5 | RNVC: 2
1010403
RNCC: 5 | RNVC: 9
BAC POLYCARB GN1/2 325X265X150
RNCC: 5 | RNVC: 9
151728011
TANICA DI PLASTICA LITRI 20
RNCC: 1 | RNVC: 2
995121611
03 1192
RNCC: 2 | RNVC: 2
3A2A-192
RNCC: 5 | RNVC: 2
121011206
NO PRIMARY REF 12-101-1206
RNCC: 3 | RNVC: 2
3035-400
RNCC: 5 | RNVC: 9
3371-00
RNCC: 5 | RNVC: 9
215460877
0-0
RNCC: 3 | RNVC: 2
64-7355-600-110
RNCC: 6 | RNVC: 9
150000987
561-27014
RNCC: 3 | RNVC: 2
142890179
D21-310PR30
RNCC: 2 | RNVC: 2
1472-30
RNCC: 3 | RNVC: 2
320018005
DMO/GED/P/0019
RNCC: 2 | RNVC: 2
SAF-SP-P-0002
RNCC: 4 | RNVC: 1
982007199
NO PRIMARY REF 98-200-7199
RNCC: 3 | RNVC: 2
6.393-427
RNCC: 5 | RNVC: 2
143969273
E64-35-3328-023L550
RNCC: 3 | RNVC: 2
995109896
02 7058
RNCC: 2 | RNVC: 2
3A6A-058
RNCC: 5 | RNVC: 2
152335716
PENTIUM/133
RNCC: 3 | RNVC: 2
733015E074410
RNCC: 5 | RNVC: 9
152321728
2700-10
RNCC: 3 | RNVC: 2
22894
RNCC: 3 | RNVC: 2
356/E
RNCC: 3 | RNVC: 2
2810604
RNCC: 3 | RNVC: 2
282507
RNCC: 3 | RNVC: 2
733015E046830
RNCC: 5 | RNVC: 9
144566774
NO PRIMARY REF14-456-6774
RNCC: 3 | RNVC: 2
BGN1/3-65
RNCC: 5 | RNVC: 9
991391549
NO PRIMARY REF 99-139-1549
RNCC: 3 | RNVC: 2
E3107
RNCC: 5 | RNVC: 2
SM42-109-77-52-1-1
RNCC: 6 | RNVC: 9
151700562
F72021132
RNCC: 3 | RNVC: 2
121403556
NO PRIMARY REF 12-140-3556
RNCC: 3 | RNVC: 2
6.353-510.0
RNCC: 5 | RNVC: 9
6.393-510
RNCC: 5 | RNVC: 9
28.1056.6030NM
RNCC: 5 | RNVC: 9
C1-476
RNCC: 5 | RNVC: 9
TL7330-0027-17
RNCC: 5 | RNVC: 9
231141083
PGES-YMEO-1224/9-1988/G
RNCC: 2 | RNVC: 2
151715749
CONTENITORE GASTRONOMICO 1/1 PAD
RNCC: 1 | RNVC: 2
375568433
7330NSN73016
RNCC: 5 | RNVC: 1
152337076
4176/032
RNCC: 3 | RNVC: 2
733015E032255
RNCC: 5 | RNVC: 9
991292141
48-15-385
RNCC: 3 | RNVC: 2
KD18152
RNCC: 6 | RNVC: 9
51358
RNCC: 6 | RNVC: 9
170561947
SL7330-2-261-005
RNCC: 3 | RNVC: 2
151695280
F72013645
RNCC: 3 | RNVC: 2
151614715
SPATOLA FRANCESE ACCIAIO INOX CM
RNCC: 3 | RNVC: 2
121403507
TL7360-0020-7
RNCC: 2 | RNVC: 2
28.0336.3030-28.5036.3030
RNCC: 3 | RNVC: 2
C1-683
RNCC: 5 | RNVC: 9
28.0336.6030NM-28.5036.6030NM
RNCC: 5 | RNVC: 9
TK7360-009-7
RNCC: 5 | RNVC: 9
160004438
30
RNCC: 3 | RNVC: 2
JIVA 155-K 928B 0501
RNCC: 3 | RNVC: 2
TERMOS 5L KOMAX/ANTIKOR VL
RNCC: 5 | RNVC: 2
JIVA 155-K 928B 0501
RNCC: 5 | RNVC: 9
997654614
02 7042
RNCC: 2 | RNVC: 2
3A6A-042
RNCC: 5 | RNVC: 2
218652641
0-0
RNCC: 3 | RNVC: 2
7330-5818
RNCC: 6 | RNVC: 9
152366224
6565
RNCC: 3 | RNVC: 2
733015E046824
RNCC: 5 | RNVC: 9
226182578
129.30/N
RNCC: 3 | RNVC: 2
44-300
RNCC: 3 | RNVC: 2
160032366
SMOR 1-N/A/P 1000X700X850
RNCC: 3 | RNVC: 2
999367696
03 1068
RNCC: 2 | RNVC: 2
3A2A-068
RNCC: 5 | RNVC: 2
251461486
440-030-0
RNCC: 3 | RNVC: 2
4400300
RNCC: 3 | RNVC: 2
14142525
RNCC: 5 | RNVC: 2
1414-252-5
RNCC: 5 | RNVC: 2
1414-252-5
RNCC: 5 | RNVC: 2
143905814
NO PRIMARY REF14-390-5814
RNCC: 3 | RNVC: 2
5560004
RNCC: 5 | RNVC: 9
177041638
NO PRIMARY REF 17-704-1638
RNCC: 3 | RNVC: 2
HD9073
RNCC: 5 | RNVC: 9
121272031
TL7330-0027-45
RNCC: 2 | RNVC: 2
28.4701.6030
RNCC: 3 | RNVC: 2
4625603
RNCC: 3 | RNVC: 2
2731-00
RNCC: 5 | RNVC: 9
170558760
84305-5LITER
RNCC: 3 | RNVC: 2
TVA7330-2-6-011
RNCC: 3 | RNVC: 2
151051811
1500/IC/III-08.09.58-07-US
RNCC: 3 | RNVC: 2
251489198
NO PRIMARY REF25-148-9198
RNCC: 3 | RNVC: 2
9534605
RNCC: 5 | RNVC: 2
151052686
1500/IC/III-08.09.58-50-US
RNCC: 3 | RNVC: 2
123381006
TL7330-0029-D
RNCC: 2 | RNVC: 2
7300059-4000
RNCC: 5 | RNVC: 9
7330-01030
RNCC: 6 | RNVC: 9
121707524
7001151
RNCC: 3 | RNVC: 9
LZA7001151
RNCC: 5 | RNVC: 9
P0RTESSA50-7001151
RNCC: 5 | RNVC: 9
P0RTESSA7001151
RNCC: 5 | RNVC: 9
P0RTESSALZA50-7001151
RNCC: 5 | RNVC: 9
121508912
NO PRIMARY REF 12-150-8912
RNCC: 3 | RNVC: 2
28.5400.4600
RNCC: 5 | RNVC: 9
4738-603
RNCC: 5 | RNVC: 9
CNS 40X24X6,8CM1691/400
RNCC: 5 | RNVC: 9
5400/460
RNCC: 5 | RNVC: 9
28.4738.6030
RNCC: 5 | RNVC: 9
152337080
1933/045
RNCC: 3 | RNVC: 2
GN 1/1 H2
RNCC: 3 | RNVC: 2
733015E032259
RNCC: 5 | RNVC: 9
152355624
SCUT-SU/M6
RNCC: 3 | RNVC: 2
733015E083029
RNCC: 5 | RNVC: 9
218784576
2295
RNCC: 3 | RNVC: 2
270503682
KIRMIZI LEVHA,60X60X8 CM
RNCC: 2 | RNVC: 1
152355503
SCUT-SU/M16
RNCC: 3 | RNVC: 2
19201340
RNCC: 3 | RNVC: 2
733015E038235
RNCC: 5 | RNVC: 9
121501032
0420603-5020603
RNCC: 3 | RNVC: 2
28.0420.6030-28.5020.6030
RNCC: 3 | RNVC: 2
3065-00
RNCC: 5 | RNVC: 9
TL7330-0025-6
RNCC: 5 | RNVC: 9
151698567
F72019258
RNCC: 3 | RNVC: 2
270439960
TRA-TR-7
RNCC: 2 | RNVC: 1
142656228
NO PRIMARY REF14-265-6228
RNCC: 3 | RNVC: 2
MLE1937M225
RNCC: 5 | RNVC: 9
151722369
PAD4.4970-11
RNCC: 1 | RNVC: 2
251013659
FS 7330-1038 POS 1
RNCC: 2 | RNVC: 2
0-25L
RNCC: 6 | RNVC: 9
251012415
615-50L
RNCC: 2 | RNVC: 1
251034422
NO PRIMARY REF25-103-4422
RNCC: 3 | RNVC: 2
408 5050
RNCC: 5 | RNVC: 2
408-5050
RNCC: 5 | RNVC: 2
121307609
730021-400-01
RNCC: 2 | RNVC: 2
730021-04-02
RNCC: 5 | RNVC: 2
7360-0002DICHTUNGSRING
RNCC: 5 | RNVC: 9
7360-002DICHTUNGSRING
RNCC: 5 | RNVC: 9
TL7360-0002-8
RNCC: 5 | RNVC: 9
TL7360-0002DICHTUNGSRING
RNCC: 5 | RNVC: 9
219043123
8713195 44 MM MAPLE LAMINATED
RNCC: 3 | RNVC: 2
211117506
0-0
RNCC: 3 | RNVC: 2
251012413
615-25L
RNCC: 2 | RNVC: 1
160037722
N-M 36-01-1407
RNCC: 3 | RNVC: 2
981045378
BERRY 1/2IN POTATO CHIPPER
RNCC: 3 | RNVC: 2
981041896
BOILER ALUMINIUM 6GALLON
RNCC: 6 | RNVC: 9
218022028
715
RNCC: 3 | RNVC: 2
441
RNCC: 3 | RNVC: 2
D-85-001-115/SF-001
RNCC: 4 | RNVC: 1
D694
RNCC: 5 | RNVC: 9
7330-3210
RNCC: 6 | RNVC: 9
151614759
PENTOLA ALLUMINIO DIAMETRO 32 20
RNCC: 3 | RNVC: 2
999105734
UKD1S2108-H2162
RNCC: 2 | RNVC: 2
251340799
TV-KANNE
RNCC: 3 | RNVC: 2
TVKANNE
RNCC: 3 | RNVC: 2
3828-3
RNCC: 5 | RNVC: 2
412 5240
RNCC: 5 | RNVC: 2
123367003
6.393-353.0
RNCC: 3 | RNVC: 2
6.393-353
RNCC: 5 | RNVC: 2
151375168
15241
RNCC: 3 | RNVC: 2
996663960
02 7210 PART G
RNCC: 2 | RNVC: 2
027210
RNCC: 5 | RNVC: 2
151396453
GN1/1 AL300
RNCC: 3 | RNVC: 2
998237113
Y870-52Y870-51
RNCC: 3 | RNVC: 2
217999706
8
RNCC: 3 | RNVC: 1
MODEL 2 SPARE
RNCC: 3 | RNVC: 1
4-500-12S44
RNCC: 5 | RNVC: 2
D53
RNCC: 5 | RNVC: 9
981061985
KS 353
RNCC: 3 | RNVC: 2
171136475
TVA7330-2-6-011
RNCC: 3 | RNVC: 1
TVA7330-2-6-011-5LITER
RNCC: 3 | RNVC: 2
680-5
RNCC: 3 | RNVC: 2
170067500
7330-2-6-006-175MM
RNCC: 3 | RNVC: 1
12945-175MM
RNCC: 3 | RNVC: 2
411118
RNCC: 3 | RNVC: 2
190019077
HT041
RNCC: 3 | RNVC: 2
660302767
SP25IN
RNCC: 3 | RNVC: 2
375097539
SGRK-210
RNCC: 5 | RNVC: 2
218134823
904
RNCC: 3 | RNVC: 2
MIL-J-23049C SIZE 2
RNCC: 4 | RNVC: 1
904
RNCC: 5 | RNVC: 2
MIL-J-23049B SIZE 2
RNCC: 5 | RNVC: 9
123279510
TL7330-0029-A
RNCC: 2 | RNVC: 2
8100441-4000
RNCC: 5 | RNVC: 9
7330-01050
RNCC: 6 | RNVC: 9
991290959
V1066-8-60
RNCC: 4 | RNVC: 1
53381
RNCC: 6 | RNVC: 9
121403552
28.4738.6030NM
RNCC: 3 | RNVC: 2
C1-501
RNCC: 5 | RNVC: 9
991292150
NO PRIMARY REF 99-129-2150
RNCC: 3 | RNVC: 2
21C3336
RNCC: 5 | RNVC: 2
142694135
NO PRIMARY REF14-269-4135
RNCC: 3 | RNVC: 2
RAPEMENAGEAMANIVELLEC0MPT0IR
RNCC: 5 | RNVC: 9
331068013
M.014.73.042
RNCC: 3 | RNVC: 2
PCAMI/RP/1201473042
RNCC: 5 | RNVC: 2
121011267
2743-00
RNCC: 3 | RNVC: 2
12-1011267
RNCC: 5 | RNVC: 2
TL7330-0027-53
RNCC: 5 | RNVC: 9
251349496
ART 377.278
RNCC: 5 | RNVC: 2
STR 1/2, M/HAANDTAK, U/PAKNING
RNCC: 5 | RNVC: 2
142410079
NO PRIMARY REF14-241-0079
RNCC: 3 | RNVC: 2
FTMARS42C0RBEILLEN1
RNCC: 5 | RNVC: 9
995072830
03 1193
RNCC: 2 | RNVC: 2
3A2A-193
RNCC: 5 | RNVC: 2
251498533
NO PRIMARY REF25-149-8533
RNCC: 3 | RNVC: 2
40246
RNCC: 5 | RNVC: 2
145468951
BAC 50
RNCC: 3 | RNVC: 2
NTM54-20CONTENEURS ISOTHERMES 5-
RNCC: 5 | RNVC: 2
218644786
1214-12
RNCC: 3 | RNVC: 2
991291316
NO PRIMARY REF 99-129-1316
RNCC: 3 | RNVC: 2
142NA1
RNCC: 6 | RNVC: 9
21C319
RNCC: 6 | RNVC: 9
999423208
45-12-100
RNCC: 2 | RNVC: 2
KD17515
RNCC: 6 | RNVC: 9
51045
RNCC: 6 | RNVC: 9
21A446
RNCC: 6 | RNVC: 9
151444008
105-32-29
RNCC: 3 | RNVC: 2
105-3229
RNCC: 3 | RNVC: 2
1053229
RNCC: 3 | RNVC: 2
R0105003329
RNCC: 3 | RNVC: 2
660694234
V7-52317
RNCC: 3 | RNVC: 2
144711604
3459-28
RNCC: 3 | RNVC: 2
EA20043
RNCC: 5 | RNVC: 2
257882912
400MM0ALG
RNCC: 5 | RNVC: 1
402 4670
RNCC: 5 | RNVC: 2
402-4670
RNCC: 5 | RNVC: 2
143503609
NT155-12LSANSRECIPIENT
RNCC: 2 | RNVC: 2
996663307
02 7110
RNCC: 2 | RNVC: 2
3A6A-110
RNCC: 5 | RNVC: 2
02 7110
RNCC: 5 | RNVC: 9
152355706
324/98
RNCC: 3 | RNVC: 2
00950/45
RNCC: 3 | RNVC: 2
733015E050796
RNCC: 5 | RNVC: 9
123414494
WRYUG8165
RNCC: 3 | RNVC: 2
3706-00
RNCC: 5 | RNVC: 9
998341253
02 7139
RNCC: 2 | RNVC: 2
3A6A-139
RNCC: 5 | RNVC: 2
151619586
271-00119
RNCC: 3 | RNVC: 2
177091969
5LTVA7330-2-6-002
RNCC: 3 | RNVC: 2
TVA7330-2-6-002-5L
RNCC: 3 | RNVC: 2
331078695
PCAMI/RP/2400000109
RNCC: 3 | RNVC: 2
152355507
SCUT-SU/M8
RNCC: 3 | RNVC: 2
991292288
NO PRIMARY REF 99-129-2288
RNCC: 3 | RNVC: 2
53133
RNCC: 5 | RNVC: 2
143327979
NO PRIMARY REF14-332-7979
RNCC: 3 | RNVC: 2
21-5398-0
RNCC: 5 | RNVC: 9
152366999
FB150/040
RNCC: 3 | RNVC: 2
50
RNCC: 3 | RNVC: 2
733015E063305
RNCC: 5 | RNVC: 9
144400857
80-821-1 80-829-0
RNCC: 3 | RNVC: 2
251489380
NO PRIMARY REF25-148-9380
RNCC: 3 | RNVC: 2
9501707
RNCC: 5 | RNVC: 2
144906321
FF140-010/FA8B5
RNCC: 3 | RNVC: 2
FF140-010
RNCC: 5 | RNVC: 9
991292251
NO PRIMARY REF 99-129-2251
RNCC: 3 | RNVC: 2
21C2755
RNCC: 5 | RNVC: 2
151619593
909-71080
RNCC: 3 | RNVC: 2
143799630
534DEF/CMA4-19/06/81GM2/1PR0F200
RNCC: 2 | RNVC: 2
BAC POLYCARBONATE GN2/1 PROF200
RNCC: 3 | RNVC: 2
SYQ0158
RNCC: 5 | RNVC: 2
E38314
RNCC: 5 | RNVC: 2
263010818
28140
RNCC: 3 | RNVC: 2
144621620
BAC GN1/4 POLYCARBONATE PROF150
RNCC: 3 | RNVC: 2
SYQ0200
RNCC: 5 | RNVC: 2
E38328
RNCC: 5 | RNVC: 2
1010203
RNCC: 5 | RNVC: 9
BACPOLYCARB GN1/4 265X162X150
RNCC: 5 | RNVC: 9
320013081
NO PRIMARY REF 32-001-3081
RNCC: 3 | RNVC: 2
SAF-DR-P-0008
RNCC: 5 | RNVC: 9
SAF-DR-P-0008A
RNCC: 7 | RNVC: 1
152337079
4176/040
RNCC: 3 | RNVC: 2
733015E032258
RNCC: 5 | RNVC: 9
982020452
MEASURE RUM LIPPED 1/2 GILL
RNCC: 3 | RNVC: 2
143301194
LABESSEA9908-35L
RNCC: 3 | RNVC: 2
A9908-35L
RNCC: 5 | RNVC: 9
152317418
CPX-CN
RNCC: 3 | RNVC: 2
CPX-CN
RNCC: 5 | RNVC: 9
733015E072037
RNCC: 5 | RNVC: 9
144620984
BAC GN1/1 INOX 100PLEINSANSANSE
RNCC: 3 | RNVC: 2
SYQ0191
RNCC: 5 | RNVC: 2
E18137
RNCC: 5 | RNVC: 2
1100804
RNCC: 5 | RNVC: 9
BACGN1/1INOX100PLEIN SANS ANSE
RNCC: 5 | RNVC: 9
150609942
109-0102-04-1
RNCC: 3 | RNVC: 2
123215583
TL7330-0034
RNCC: 2 | RNVC: 2
TK-BA54-7330-055-05/90
RNCC: 5 | RNVC: 9
TK7330-002
RNCC: 5 | RNVC: 9
7330-17002
RNCC: 6 | RNVC: 9
251476899
P/N 2422-00-02
RNCC: 3 | RNVC: 2
998833301
03 1060
RNCC: 2 | RNVC: 2
3A2A-060
RNCC: 5 | RNVC: 2
151994199
30-16163M/CR
RNCC: 3 | RNVC: 2
218632210
14220 W/14012
RNCC: 3 | RNVC: 2
42GP1TYPE1
RNCC: 5 | RNVC: 9
142876127
346-2
RNCC: 3 | RNVC: 2
32154-2
RNCC: 3 | RNVC: 2
717-2L
RNCC: 3 | RNVC: 2
151596761
PN UAS 00000764
RNCC: 3 | RNVC: 2
7330F76016802
RNCC: 5 | RNVC: 9
991291965
NO PRIMARY REF 99-129-1965
RNCC: 3 | RNVC: 2
21C2977
RNCC: 5 | RNVC: 2
982020697
KS1041
RNCC: 3 | RNVC: 2
956-0499
RNCC: 3 | RNVC: 2
144281875
GSM843-001F2-750X650
RNCC: 3 | RNVC: 2
251013177
720-1-1L
RNCC: 2 | RNVC: 1
151051776
1500/IC/III-08.09.58-02-US
RNCC: 3 | RNVC: 2
152355496
SCUT-SU/M29
RNCC: 3 | RNVC: 2
152376604
GN 1/1 H40
RNCC: 3 | RNVC: 2
733015E074409
RNCC: 5 | RNVC: 9
257882971
FK100057-12-5L
RNCC: 2 | RNVC: 1
143883150
CCP3263/9792217
RNCC: 3 | RNVC: 2
144346583
NTM54-10-10-25L1RECIPIENT25L
RNCC: 2 | RNVC: 2
151054735
417/IC/III-18.02.53-25-US
RNCC: 3 | RNVC: 2
143937713
ACX21M8
RNCC: 3 | RNVC: 2
218760824
5004
RNCC: 3 | RNVC: 2
218461665
0-0
RNCC: 3 | RNVC: 2
01938
RNCC: 6 | RNVC: 9
152355487
SCUT-SU/M14
RNCC: 3 | RNVC: 2
991292561
NO PRIMARY REF 99-129-2561
RNCC: 3 | RNVC: 2
53674
RNCC: 5 | RNVC: 2
152373647
TIP TAP-174
RNCC: 3 | RNVC: 2
H9590
RNCC: 3 | RNVC: 2
733015E083375
RNCC: 5 | RNVC: 9
251339106
71202
RNCC: 3 | RNVC: 2
1-1-200PERF0RERT
RNCC: 5 | RNVC: 2
GASTRONORM 1/1-200 PERFORERT
RNCC: 5 | RNVC: 2
1/1-200 PERFORERT
RNCC: 5 | RNVC: 2
GASTR0N0RM1-1-200PERF0RERT
RNCC: 5 | RNVC: 2
7311-200
RNCC: 5 | RNVC: 2
7311/200
RNCC: 5 | RNVC: 2
GASTR0N0RM7311-200
RNCC: 5 | RNVC: 2
998742643
02 7061
RNCC: 2 | RNVC: 2
3A6A-061
RNCC: 5 | RNVC: 2