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7310-01-576-9486
Deep Fat Fryer
7310015769486 015769486 18TS
A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit. View more Deep Fat Fryer
May 2023
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Restrictions 7310-01-576-9486
7310-01-576-9486 is a Deep Fat Fryer that does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. Demilitarization of this item has been confirmed and is not currently subject to changes. This item is considered a low risk when released from the control of the Department of Defense. The item may still be subject to the requirements of the Export Administration Regulations (EAR) and the Code of Federal Regulations (CFR). This item is not suspected to be hazardous. This item does not contain a precious metal.
Import and Export 7310-01-576-9486
- Schedule B
- Subscribe to View Schedule B
- HTS Code
- Subscribe to View HTS Code
End Users 7310-01-576-9486
- US Army (A920)
- Effective Date:
- 1 Aug 2009
Approved Sources 7310-01-576-9486
- Part Number
- Manufacturer
- Status
- 18TS
- Manufacturer
- 3E634 - Keating Of Chicago Inc (Active)
- Primary Buy
- Primary Buy
Datasheet 7310-01-576-9486
- Characteristic
- Specifications
- FIIG
- Specifications
- T281-E
- Heating Method [BDWT]
- Gas
- Mounting Type [AAXX]
- Leg
- Food Frying Capacity Per Hour [BGXF]
- 120.0 Pounds French Fried Potatoes
- Overall Height [ABKW]
- 46.500 Inches Nominal
- Overall Depth [ABFY]
- 32.500 Inches Nominal
- Overall Width [ABMK]
- 19.375 Inches Nominal
- Special Features [FEAT]
- Material: Stainless Steel; Cold Zone 27 Pct. Of Fryer Vessel; Instant Recovery Feature; 18 In Sq Frying Vessel; 1.25 In Front Rain For Oil Drainage; Thermostat Controls Cooking Temperatures +/- 3 Deg F; Hi Limit Control Protects Against Oil And Fryer Overheating; Electrical Requirements: Supply Voltage 120V 60 Hz, Control Voltage 24V 60 Hz; 120 Vac 9Ft Grounded Cord Set Provided
- Part Name Assigned By Controlling Agency [CXCY]
- Fryer, Gas
DLA Procurement Analysis 7310-01-576-9486
Management Data 7310-01-576-9486
Army
- Materiel Category and Inventory Manager:
- J
- Ground Forces Support Materiel (DLA/GSA Items)
- Appropriation and Budget Activity:
- 2
- Stock Fund Secondary Items
- Management Inventory Segment:
- 1
- Repairable Items(Exclusive of Insurance and Provisioning Items)
This code will be used to identify serviceable or unserviceable items of a durable nature, which when unserviceable normally can be repaired economically by depots or lower echelons of maintenance.
- Weapons System / End Item / Homogeneous Group:
- 00
- DLA/GSA Material
DLA/GSA-Managed Items that cannot be identified to a specific Army Weapons Systems/End Item
- Accounting Requirements:
- N
- Nonexpendable item.An item of Army property coded with an ARC of N in the AMDF.Nonexpendable items require property book accountability after issue from the stock record account.Commercial and fabricated items similar to items coded N in the AMDF are considered nonexpendable items.
NATO Stock Numbers Related to 7310-01-576-9486
Freight Information 7310-01-576-9486
7310-01-576-9486 has freight characteristics.It has a National Motor Freight Classification (NMFC) of 062057. A Sub NMFC of X. It has a NMFC Description of FRYER (DEEP FRYER) NOI. 7310-01-576-9486 is rated as class 85 when transported by Less-Than Truckload (LTL) freight. It has a Uniform Freight Classification (UFC) number of 12400 which rates the freight between FCL and LCL. 7310-01-576-9486 has a variance between NMFC and UFC when transported by rail and the description should be consulted. It has a Water Commodity Code (WCC) of 772 for ocean manifesting and military sealift. 7310-01-576-9486 is not classified as a special type of cargo when transported by water. 7310-01-576-9486 is not a consolidation and does not exceed 84" in any dimension. It should be compatible with a standard 72" Aircraft Cargo Door when transported by air.
Packaging Data 7310-01-576-9486
- Responsible Activity
- Packaging Data Source
- Primary Inventory Control Activity (PICA)
- --
Item Pack Level (Unpackaged)
- Item Size
- Item Weight
- Characteristics
- Weight/Dimensions Category
- Fragility
- Item Preservation
- Item Weight
- --
- --
- Electrical Instrument
- 2lb to 5lb, all dimensions less than 24"
- Above 110G
- No Requirement
- --
Unit Pack Level (Packaged)
- Quantity per Pack
- Unit Size
- Unit Weight
- Unit Cube
- Preservation Method
- Cleaning/Drying
- Unit Size
- 1
- --
- --
- --
- Physical Protection
- Any Suitable Process
- --
- Preservation Material
- Wrapping Material
- Cushioning/Dunnage
- Cushioning Thickness
- Container
- Special Marking
- Wrapping Material
- No Requirement
- No Requirement
- No Requirement
- Not Applicable
- Any Suitable Container
- No special marking
- No Requirement
Intermediate Pack Level
- Quantity of Unit Packs
- Container
- PPP-B-566, PPP-B-676, or ASTM-D5118, Folding, Setup or Fiberboard Box
Contracting Technical Data File (CTDF) 7310-01-576-9486 October 2021
Criticality and Quality
- Critical Item Code:
- Flight Safety:
- Life Support:
- Certified Samples:
- Serialization:
- First Article Test (FAT):
- Certificate of Quality Compliance:
- Production Lot Testing:
- Special Testing:
- Qualified Products List (QPL):
Commercial Properties
- Government Furnished Material:
- Government Furnished Tooling:
- Government Furnished Property:
- Price Evaluation Code:
- Diminshing Manufacturing Sources:
- Warranty:
- Commerical Off The Shelf (COTS):
- End Item Application:
- Auctioning Candidate:
- Source of Procurement:
- Contract Option:
Restrictions
- Boeing Rights Guard:
- Export Controlled:
- Controlled Technical Data Package (TDP):
- Restricted Technical Data Package (TDP):
- Contains Classified Material
- Weapons System Indicator Code (WSIC):
- N
Packaging Requirements
- Packaging Determination Table:
- Packaging Review Code:
- N
- Special Packaging Instruction Number (SPIN):
- Special Packaging Instruction Number Revision:
- Special Packaging Instruction Number Date:
- Pallet Reference Number Required: