United States Dept Of Agriculture
Agricultural Marketing Service

CAGE Code: 63298

NCAGE Code: 63298

Status: Active

Type: Manufacturer

Summary

United States Dept Of Agriculture, Agricultural Marketing Service is an Active Manufacturer with the Cage Code 63298.

Address

14Th St And Independence Ave
Washington DC 20250
United States

Points of Contact

Telephone:
202-720-5110

Related Information

No Related Information...

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CAGE Code FAQ Frequently Asked Questions (FAQ) for CAGE 63298

What is CAGE Code 63298?
63298 is the unique identifier used by NATO Organizations to reference the physical entity known as United States Dept Of Agriculture Agricultural Marketing Service located at 14Th St And Independence Ave, Washington DC 20250, United States.
Who is CAGE Code 63298?
63298 refers to United States Dept Of Agriculture Agricultural Marketing Service located at 14Th St And Independence Ave, Washington DC 20250, United States.
Where is CAGE Code 63298 Located?
CAGE Code 63298 is located in Washington, DC, USA.
How Many NSNs Does CAGE Code 63298 Supply?
CAGE Code 63298 has been assigned as an approved source for 500 NSNs (National Stock Numbers and NATO Stock Numbers).

NSN by CAGE Code Supply Items Approved for CAGE 63298 Page 1 of 1

8905-01-066-1694
Breaded Fully Cooked Chicken Parts
A-A-20150
RNCC: 3 | RNVC: 1 | DAC: 3
4 Oct 1978
8905-01-088-4297
Turkey
CODE OF FEDERAL REGULATIONS 70
RNCC: 3 | RNVC: 1 | DAC: 3
12 Jan 1980
8910-00-616-0151
Nonfat Dry Milk
A-A-20085
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-616-5475
Nonalcoholic Orange Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-582-1400
Fresh Cake
A-A-20055
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-782-6702
Nonalcoholic Imitation Vanilla Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
21 Oct 1966
8950-00-543-7698
Prepared Mustard
A-A-20036
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-582-1402
Ground Oregano
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8935-00-480-4559
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8925-01-060-7495
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
31 May 1978
8940-00-478-9073
Pie Filling
A-A-20161
RNCC: 3 | RNVC: 1 | DAC: 3
13 Feb 1970
8905-00-080-5805
Polish Sausage
NAMP 813
RNCC: 3 | RNVC: 1 | DAC: 3
19 Jun 1972
8920-00-164-0446
Puffed Oats Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-177-5017
Beef For Stewing
NAMP 135A
RNCC: 3 | RNVC: 1 | DAC: 3
30 Jul 1970
8920-00-139-5282
Marble Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
16 Dec 1973
8950-00-148-7144
Coleslaw Dressing
A-A-20162
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1974
8905-00-133-5886
Top (Inside) Round Beef
NAMP 167A AND/OR 169
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1974
8930-00-559-5049
Jam
A-A-20079
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-01-138-7442
Frankfurters
IMPS ITEM 800
RNCC: 3 | RNVC: 1 | DAC: 3
19 Sep 1982
8920-00-171-1147
Puffed Wheat Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-126-3416
Chicken
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-133-5888
Boneless Rump And Shank Off Round Beef
NAMP 169
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1974
8905-00-133-5889
Swiss Braising Steaks Beef
NAMP 1102
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1974
8940-00-148-7142
Canned Corned Beef Hash
A-A-20136
RNCC: 3 | RNVC: 1 | DAC: 3
7 Aug 1974
8920-00-119-6580
Puffed Corn Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
15 Jun 1973
8920-00-043-5336
Frozen Cake
A-A-20055
RNCC: 3 | RNVC: 1 | DAC: 3
5 May 1972
8920-00-165-6864
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
10 Dec 1971
8905-00-299-1330
Cooked Salami
NAMP 804
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-192-6979
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
25 Oct 1984
8950-01-074-4918
Hot Sauce
A-A-20097
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1979
8930-00-576-4233
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-551-9910
Slab Bacon
NAMP 538
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-451-0456
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
17 May 1971
8905-00-582-1341
Turkey
CODE OF FEDERAL REGULATIONS 70
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8910-01-085-5283
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
10 Nov 1979
8920-00-171-1152
Shredded Wheat Biscuit Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-926-6485
Frozen Pork Sausage
NAMP 802
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jul 1966
8950-01-079-6942
Ground Paprika
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jul 1979
8920-00-238-7129
Bran Shred Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-782-2753
Raw Breaded Fish Portions
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8920-00-753-5780
Part Whole Wheat Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8955-00-223-5806
Cocoa
A-A-20034
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8925-01-046-7906
Brown Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
22 Aug 1977
8905-00-126-3393
Canned Ham
SCHEDULE CH
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8935-00-480-4561
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8940-00-616-0228
Pie Filling
A-A-20161
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8935-00-480-4556
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8940-00-148-7141
Can Roast Beef Hash
CID A-A-20136
RNCC: 3 | RNVC: 1 | DAC: 3
7 Aug 1974
8910-01-044-0531
Cream
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jul 1977
8945-00-616-0082
Salad Oil
A-A-20091
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-01-235-3548
Canned Oranges
A-A-20119
RNCC: 3 | RNVC: 1 | DAC: 3
28 Jun 1986
8925-01-059-4083
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
11 Apr 1978
8915-00-489-0544
Canned Spiced Crabapples
A-A-20157
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jun 1970
8955-00-823-7016
Instant Tea Mix
A-A-20183
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8910-01-210-4381
Cream Cheese
CODE OF FEDERAL REGULATIONS 21
RNCC: 3 | RNVC: 1 | DAC: 3
12 Jun 1985
8905-01-017-5718
Breaded Flaked And Formed Pork Steak
IMPS ITEM NO. 1438
RNCC: 3 | RNVC: 1 | DAC: 3
11 Mar 1976
8950-00-519-5661
Mustard Flour
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
16 Aug 1974
8935-00-480-4552
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8930-00-559-8307
Jelly
CID-A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-480-4546
Nonalcoholic Imitation Pineapple Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8935-00-419-4322
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
9 Dec 1970
8950-00-125-6333
Baking Powder
A-A-20094
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-782-2129
Lasagna
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8940-00-641-8965
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-01-038-2147
Chick Peas
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1977
8920-00-043-5352
Taco Shells
A-A-20143
RNCC: 3 | RNVC: 1 | DAC: 3
5 May 1972
8905-01-063-3120
Ground Veal
IMPS ITEM NO. 1396
RNCC: 3 | RNVC: 1 | DAC: 3
2 Aug 1978
8920-00-138-2519
Preformed Pie Crust
A-A-20180
RNCC: 3 | RNVC: 1 | DAC: 3
9 Aug 1971
8935-00-128-0567
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-01-050-9586
Blue Cheese Dressing
A-A-20162
RNCC: 3 | RNVC: 1 | DAC: 3
17 Nov 1977
8905-01-034-7547
Special Boneless Strip Loin Steaks Beef
NAMP 1180A
RNCC: 3 | RNVC: 1 | DAC: 3
30 Jan 1977
8910-01-125-1657
Butter
7 CFR 58.2621-.2635
RNCC: 3 | RNVC: 1 | DAC: 3
22 Jan 1982
8950-00-127-8049
Ground Cinnamon
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-127-8941
Nonalcoholic Imitation Vanilla Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8910-00-455-6354
Butter
A-A-20044
RNCC: 3 | RNVC: 1 | DAC: 3
25 Apr 1969
8920-00-272-3282
Shredded Rice Biscuit Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8910-01-091-7210
Nonfat Dry Milk
A-A-20085
RNCC: 3 | RNVC: 1 | DAC: 3
12 Mar 1980
8905-00-127-8472
Cod Fillets
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-127-8919
Salad Dressing
CID A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8945-00-935-6854
Margarine
21 CFR, PART 166-MARGARINE
RNCC: 3 | RNVC: 1 | DAC: 3
5 Jun 1968
8905-00-965-2128
Chicken
A-A20197
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8905-00-655-8410
Portion Cut Beef Liver
NAMP 1724
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-00-926-6793
Canned Kidney Beans
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
21 Oct 1966
8905-00-403-9592
Sliced Bacon
NAMP 539
RNCC: 3 | RNVC: 1 | DAC: 3
6 Aug 1969
8910-01-161-4931
Lowfat Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
6 Sep 1983
8950-00-616-5483
Ground Thyme
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8925-00-823-7101
Hard Candy
A-A-20177
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8920-00-165-6867
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
10 Dec 1971
8905-00-299-1316
Corned Beef
NAMP 601/604/604A AND/OR 608
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-00-146-6713
Canned Kidney Beans
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
24 Sep 1971
8950-00-118-8440
Dry Dressing Mix
A-A-20030
RNCC: 3 | RNVC: 1 | DAC: 3
14 Mar 1973
8910-00-383-7910
Cream Cheese
CODE OF FEDERAL REGULATIONS 21
RNCC: 3 | RNVC: 1 | DAC: 3
25 Mar 1974
8905-00-543-7333
Turkey
CODE OF FEDERAL REGULATIONS 70
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-538-1570
Ground Nutmeg
A-A--20001
RNCC: 3 | RNVC: 1 | DAC: 3
25 Sep 1974
8905-00-267-1933
Spiny Raw Lobster Tail
CID A-A-20186
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-082-3051
Sugar Substitute
A-A-20178
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-00-133-5903
Instant White Potatoes
A-A-20032
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1974
8960-00-139-7526
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
15 Jan 1974
8905-00-079-2796
Breaded Fully Cooked Chicken Parts
A-A-20150
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-128-0435
Chili Powder Blend
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-138-7160
Chicken
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
4 Dec 1974
8920-00-062-0388
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-149-1368
Whole Dillweed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
12 Feb 1975
8920-00-164-0448
Bran Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-080-5325
Knockwurst
IMPS ITEM NO. 816
RNCC: 3 | RNVC: 1 | DAC: 3
19 Jun 1972
8915-00-228-1947
Dry Onions
A-A-20193
RNCC: 3 | RNVC: 1 | DAC: 3
14 Feb 1969
8915-00-139-8523
Cranberry Juice Cocktail
A-A-20121
RNCC: 3 | RNVC: 1 | DAC: 3
4 May 1974
8905-01-369-4421
Ground Beef Patties
NAMP 1136
RNCC: 3 | RNVC: 1 | DAC: 3
23 Dec 1992
8945-00-926-6491
Margarine
CODE OF FEDERAL REGULATIONS 21
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jul 1966
8955-00-286-5372
Roasted Coffee
A-A-20213
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8935-01-399-2376
Soup
CID A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
19 Nov 1994
8920-01-208-9338
Frozen Cheesecake
A-A-20093
RNCC: 3 | RNVC: 1 | DAC: 3
21 May 1985
8950-01-419-7710
Ground Paprika
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
28 Sep 1995
8940-00-616-0227
Pie Filling
A-A-20161
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8945-00-616-0091
Shortening Compound
A-A-20100
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-01-345-9582
Creamy Italian Dressing
A-A-20162
RNCC: 3 | RNVC: 1 | DAC: 3
25 Sep 1991
8925-01-382-4582
Shelled Peanuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
3 Nov 1993
8930-00-935-6852
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
12 Jul 1968
8940-01-091-7208
Corn Dog
COMMERCIAL ITEM
RNCC: 3 | RNVC: 1 | DAC: 5
12 Mar 1980
8955-01-393-8424
Tea
CID A-A-20033
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8940-01-419-6682
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1995
7360-01-519-5588
Biobased Dining Packet
CID A-A-3109
RNCC: 3 | RNVC: 1 | DAC: 4
23 Apr 2004
8935-00-480-4553
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8950-00-616-5486
Ground Black Pepper
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-126-4062
Boston Butt Pork Shoulder
IMPS ITEM 406
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-01-419-2889
Ground Nutmeg
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8905-00-926-1599
Boneless And Tied Oven-Prepared Leg Lamb
NAMP 234A
RNCC: 3 | RNVC: 1 | DAC: 3
21 Oct 1966
8920-01-553-3105
Toaster Pastry
CID A-A-20211
RNCC: 3 | RNVC: 1 | DAC: E
12 Jul 2007
8915-00-349-9319
Canned Pinto Beans
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
31 Mar 1971
8915-00-401-8478
Fresh Cabbage
A-A-20152
RNCC: 3 | RNVC: 1 | DAC: 3
8 Apr 1970
8905-01-385-1892
Partially Cooked Breaded Fish Portions
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
6 Jan 1994
8940-01-393-4294
Therm With Brown Gravy Swedish Meatballs
PCR-M-003
RNCC: 3 | RNVC: 1 | DAC: 3
20 Jul 1994
8920-01-396-2510
Rye Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
15 Sep 1994
8950-01-187-7238
Hot Sauce
A-A-20097
RNCC: 3 | RNVC: 1 | DAC: 3
24 Aug 1984
8915-00-851-6571
Canned Vegetables Juice
A-A-20156
RNCC: 3 | RNVC: 1 | DAC: 3
14 Nov 2001
8950-01-099-0633
Dry Dressing Mix
A-A-20030
RNCC: 3 | RNVC: 1 | DAC: 3
12 Aug 1980
8920-00-044-0978
Frozen Pie
A-A-20073
RNCC: 3 | RNVC: 1 | DAC: 3
21 Apr 1972
8920-00-139-8308
Chalupa Shells
A-A-20143
RNCC: 3 | RNVC: 1 | DAC: 3
5 Apr 1974
8920-00-140-7748
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
1 Sep 1974
8950-00-170-9561
Whole Bay Leaves
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8935-00-480-4555
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8905-00-164-0463
Salmon Steaks
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-400-1693
Toaster Pastry
A-A-20211
RNCC: 3 | RNVC: 1 | DAC: 3
9 Dec 1994
8905-00-682-6816
Pickle And Pimento Loaf
IMPS ITEM NO. 815
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-254-1670
Pancake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
2 May 1987
8905-00-753-6568
Bladeless Pork Loin
NAMP 413B
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8905-01-021-7238
Canned Corned Beef
A-A-20137
RNCC: 3 | RNVC: 1 | DAC: 3
19 May 1976
8925-01-419-7022
Shelled Mixed Nuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
28 Sep 1995
8950-00-535-3037
Ground Mace
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
17 Sep 1974
8920-00-753-5768
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8920-00-616-0069
Vermicelli
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-782-2968
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8920-01-423-9544
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
17 Jan 1996
8940-01-173-4861
Gelatin Dessert Powder
A-A-20151
RNCC: 3 | RNVC: 1 | DAC: 3
7 Mar 1984
8950-00-118-8442
Dry Dressing Mix
A-A-20030
RNCC: 3 | RNVC: 1 | DAC: 3
14 Mar 1973
8930-01-035-0086
Jam And Jelly Assortment
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
A-A-20079
RNCC: 3 | RNVC: 1 | DAC: 3
2 Feb 1977
8910-01-418-7955
Reduced Fat Processed Cheese Cheddar
A-A-20208
RNCC: 3 | RNVC: 1 | DAC: 3
6 Sep 1995
8935-00-480-4550
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8935-00-480-4563
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8950-01-050-9585
Blue Cheese Dressing
A-A-20162
RNCC: 3 | RNVC: 1 | DAC: 3
17 Nov 1977
8910-00-299-1346
Flavored Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-127-9305
Rockfish Fillets
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-080-6065
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
26 Apr 1972
8905-01-004-1328
Cooked Salami
NAMP 804
RNCC: 3 | RNVC: 1 | DAC: 3
22 May 1975
8905-01-250-7560
Canned Tuna
A-A-20155
RNCC: 3 | RNVC: 1 | DAC: 3
7 Mar 1987
8950-01-050-9578
Thousand Island Dressing
A-A-20162
RNCC: 3 | RNVC: 1 | DAC: 3
17 Nov 1977
8920-01-421-5826
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
9 Nov 1995
8950-00-535-2880
Whole Poppy Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
17 Sep 1974
8915-00-477-8418
Fresh Green Onions
A-A-20190
RNCC: 3 | RNVC: 1 | DAC: 3
20 May 1970
8920-00-446-8945
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jan 1971
8915-00-184-5601
Canned White Beans
A-A-20134
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8925-01-060-7496
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
31 May 1978
8930-00-576-4236
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8960-01-086-1404
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
21 Nov 1979
8905-01-420-5255
Bulk Ground Beef
NAMP 1136
RNCC: 3 | RNVC: 1 | DAC: 3
19 Oct 1995
8925-01-048-9013
Shelled Peanuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
7 Oct 1977
8905-00-616-0050
Frankfurters
A-A-20132
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-616-0188
Rye Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-044-0670
Cake Mix
CID A-A-20169
RNCC: 3 | RNVC: 1 | DAC: 3
14 Apr 1972
8940-01-088-9076
Canned Beef Stew
A-A-20148
RNCC: 3 | RNVC: 1 | DAC: 3
23 Jan 1980
8925-00-222-0625
Prepared Dried Coconut
A-A-20174
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-753-5778
White Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8905-00-753-6426
Pork Ham
IMPS ITEM NO. 402B
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8940-00-782-2969
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8905-00-044-1854
Front Pigs' Feet
NAMP 420
RNCC: 3 | RNVC: 1 | DAC: 3
14 Apr 1972
8905-00-551-9908
Slab Bacon
SCHEDULE SB
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-582-1393
Chicken Breast
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-01-173-4860
Gelatin Dessert Powder
A-A-20151
RNCC: 3 | RNVC: 1 | DAC: 3
7 Mar 1984
8950-01-419-1774
Ground Allspice
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
14 Sep 1995
8940-01-414-0512
Tartar Sauce
A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
30 May 1995
8905-01-328-3330
Precoo Unbreaded Chunked And Formed Chicken Fillet
A-A-20130
RNCC: 3 | RNVC: 1 | DAC: 3
30 Oct 1990
8970-01-619-7950
Meal Module
DUMMY
RNCC: 3 | RNVC: 2 | DAC: 4
18 Jun 2013
8905-00-935-3161
Canned Tuna
A-A-20155
RNCC: 3 | RNVC: 1 | DAC: 3
6 Jun 1967
8940-00-889-3736
Dehydrated Dessert And Bakery Products Topping
A-A-20196
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8925-01-069-6665
Shelled Peanuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
20 Dec 1978
8910-01-046-0072
Nonfat Dry Milk
A-A-20085
RNCC: 3 | RNVC: 1 | DAC: 3
11 Aug 1977
8910-01-361-5696
Lowfat Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
21 Jul 1992
8905-01-413-9038
Beef Short Ribs
NAMP 123C
RNCC: 3 | RNVC: 1 | DAC: 3
25 May 1995
8905-00-582-1340
Chicken
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-01-063-3121
Boneless And Tied 4 Ribs Neck Off Veal Square Cut Chuck
IMPS ITEM 309D; 310B AND/OR 336
RNCC: 3 | RNVC: 1 | DAC: 3
2 Aug 1978
8925-01-059-4084
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
11 Apr 1978
8930-00-543-7606
Jam
A-A-20079
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-01-050-3192
Beef Patties
USDA IMPS, ITEM NO. 1136B
RNCC: 3 | RNVC: 1 | DAC: 3
4 Nov 1977
8910-01-418-2200
Skim Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
22 Aug 1995
8950-01-419-7712
Ground Sage
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
28 Sep 1995
8940-01-419-6679
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1995
8945-01-368-1668
Margarine
21 CFR, PART 166
RNCC: 3 | RNVC: 1 | DAC: 3
27 Nov 1992
8920-01-545-2664
Shelf Stable Bagel
MIL-DTL-22219
RNCC: 3 | RNVC: 1 | DAC: 3
7 Nov 2006
8935-00-480-4564
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8935-00-480-4554
Soup
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8915-00-480-5847
Reconstituted Lemon Juice
A-A-20144
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8915-01-328-8483
Applesauce
ADCOP
RNCC: 3 | RNVC: 1 | DAC: 3
8 Nov 1990
8920-01-155-6991
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
15 Jun 1983
8915-00-483-1349
Fresh Carrots
A-A-20191
RNCC: 3 | RNVC: 1 | DAC: 3
10 Feb 1971
8940-01-419-6680
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1995
8905-00-465-1896
Boneless Turkey
PY CURRENT EDITION
RNCC: 3 | RNVC: 1 | DAC: 3
30 Jan 1970
7360-01-508-2378
Dining Packet
A-A-3012
RNCC: 3 | RNVC: 1 | DAC: 4
15 May 2003
8950-01-419-2897
Ground Mace
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8920-01-419-3687
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
20 Sep 1995
8920-01-361-5240
Corn Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 Jul 1992
7360-01-519-5590
Biodegradable Dining Packet
CID A-A-3109
RNCC: 3 | RNVC: 1 | DAC: 4
23 Apr 2004
8910-01-364-8610
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8920-00-753-5784
Raisin Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-753-5779
Whole Wheat Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-753-6172
Brown And Serve Rolls
A-A-20071
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8905-01-099-2263
Whole Trout
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
14 Aug 1980
8905-00-138-7161
Chicken
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
4 Dec 1974
8920-00-125-8447
Corn Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1961
8905-00-044-1879
Shoulder Hocks Pork
NAMP 417
RNCC: 3 | RNVC: 1 | DAC: 3
14 Apr 1972
8905-00-582-1323
Full Tenderloin Beef
NAMP 189
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-01-004-1327
Pickle And Pimento Loaf
IMPS ITEM NO. 815
RNCC: 3 | RNVC: 1 | DAC: 3
22 May 1975
8925-01-250-9526
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
10 Mar 1987
8905-01-211-4056
Precooked Breaded Chunked And Formed Chicken Fillet Nugget
A-A-20130
RNCC: 3 | RNVC: 1 | DAC: 3
26 Jun 1985
8920-01-210-2816
Frozen Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jun 1985
8905-00-577-5993
Cooked Breakfast Sausage
IMPS ITEM NO. 817
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-753-5769
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8905-01-065-9955
Canned Salmon
A-A--20158
RNCC: 3 | RNVC: 1 | DAC: 3
29 Sep 1978
8950-01-406-3326
Sauce For Meat
A-A-20179
RNCC: 3 | RNVC: 1 | DAC: 3
30 Dec 1994
8905-01-137-6593
Smoked Sausage
IMPS ITEM 811
RNCC: 3 | RNVC: 1 | DAC: 3
1 Sep 1982
8910-01-247-2362
Cottage Cheese
A-A-20154
RNCC: 3 | RNVC: 1 | DAC: 3
31 Dec 1986
8925-00-926-5114
Shelled Peanuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jul 1966
8950-01-419-2894
Ground Thyme
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8940-00-127-9339
Edible Plain Gelatin
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-960-2303
Regular Breaded Raw Shrimp
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8920-00-924-7628
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
20 Jan 1966
8910-00-584-3861
Flavored Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8915-00-161-8912
Dehydrated White Potatoes
A-A-20032
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-582-1404
Pie Crust Mix
A-A-20182
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-01-010-5757
Pickled Peppers
A-A-20141
RNCC: 3 | RNVC: 1 | DAC: 3
2 Oct 1975
8905-01-010-2041
Frozen Pressed Ham
IMPS ITEM NO. 814
RNCC: 3 | RNVC: 1 | DAC: 3
25 Sep 1975
8950-00-080-5958
Nonalcoholic Imitation Peppermint Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jul 1972
8930-00-260-7637
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-125-9386
Noodles
A-A-20063
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1960
8920-00-125-9441
Spaghetti
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8910-00-126-3406
Cottage Cheese
A-A-20154
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-753-6503
Diced Pork
NAMP 435
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8925-01-015-6776
Shelled Peanuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
25 Jan 1976
8905-01-017-2786
Frozen Pork Sausage
NAMP 802A
RNCC: 3 | RNVC: 1 | DAC: 3
5 Mar 1976
8920-00-753-5777
White Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8915-00-164-6876
Instant White Potatoes
A-A-20032
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8910-00-139-7685
Nonfat Dry Milk
A-A-20085
RNCC: 3 | RNVC: 1 | DAC: 3
8 Feb 1974
8950-00-205-0936
Salad Dressing
CID A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-062-0395
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-293-4173
Doughnut Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
22 Sep 1973
8955-00-286-5369
Roasted Coffee
A-A-20213
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-300-1571
Sweet Dough Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
6 Oct 1973
8925-00-128-0565
Shelled Mixed Nuts
A-A-20164
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1961
8905-00-133-5887
Shoulder Clod Beef
NAMP 114B/114E AND/OR 116A
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1974
8910-00-584-6435
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-067-6146
Macaroni
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8945-01-399-6315
Salad Oil
CID A-A-20091
RNCC: 3 | RNVC: 1 | DAC: 3
1 Dec 1994
8950-00-489-0546
Pickled Peppers
A-A-20141
RNCC: 3 | RNVC: 1 | DAC: 3
8 Jun 1970
8940-01-349-4468
Potato Sticks
CID-A-A20195
RNCC: 3 | RNVC: 1 | DAC: 3
26 Nov 1991
8950-00-519-5643
Ground Allspice
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
16 Aug 1974
8920-00-125-9401
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1961
8950-01-079-6943
Table Salt
A-A-20041
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jul 1979
8950-00-535-3036
Whole Celery Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
17 Sep 1974
8920-00-080-6063
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
26 Apr 1972
8940-00-480-4548
Canned Beef Ravioli In Sauce
A-A-20048
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8920-01-399-6246
Macaroni
CID A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
1 Dec 1994
8920-01-167-4277
Part Whole Wheat Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
28 Nov 1983
8920-01-049-6897
Frozen Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
23 Oct 1977
8920-00-753-5770
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8920-00-753-5776
White Bread
A-A-20052
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8950-01-074-4921
Prepared Mustard
A-A-20036
RNCC: 3 | RNVC: 1 | DAC: 3
1 Apr 1979
8955-00-753-6332
Tea
A-A-20033
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1962
8935-00-480-4565
Clam Chowder
A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
11 Sep 1970
8905-01-085-9653
Whole Catfish
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
20 Nov 1979
8905-00-262-7274
Boneless Turkey
PY CURRENT EDITION
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-410-4671
Rump And Shank Off Round Beef
NAMP 166A
RNCC: 3 | RNVC: 1 | DAC: 3
15 Aug 1969
8950-01-419-2900
Mustard Flour
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8910-01-161-4934
Lowfat Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
6 Sep 1983
8950-01-419-2890
Whole Celery Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8905-01-114-1457
Precooked Breaded Chunked And Formed Chicken Fillet
A-A-20130
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jun 1981
8945-01-046-0073
Shortening Compound
A-A-20100
RNCC: 3 | RNVC: 1 | DAC: 3
11 Aug 1977
8915-01-119-7052
Canned Bean Sprouts
A-A-20042
RNCC: 3 | RNVC: 1 | DAC: 3
30 Sep 1981
8950-01-419-2892
Whole Poppy Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
18 Sep 1995
8905-01-110-4915
Rock Cornish Hen
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
2 Apr 1981
8925-01-419-4913
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
22 Sep 1995
8940-01-419-6681
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1995
8915-01-078-9271
Maraschino Cherries
A-A-20131
RNCC: 3 | RNVC: 1 | DAC: 3
3 Feb 2003
8905-01-296-5525
Boneless Deckle-Off Beef Brisket
NAMP 625
RNCC: 3 | RNVC: 1 | DAC: 3
22 Mar 1989
8920-01-418-2201
Brownie Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
22 Aug 1995
8920-01-128-4701
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
21 Mar 1982
8920-01-419-0480
Spaghetti
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
12 Sep 1995
8950-01-420-9184
Ground Oregano
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
27 Oct 1995
8905-01-400-3457
Canned Ham
CID A-A-20149
RNCC: 3 | RNVC: 1 | DAC: 3
14 Dec 1994
8950-00-519-5657
Ground Ginger
A-A--20001
RNCC: 3 | RNVC: 1 | DAC: 3
16 Aug 1974
8910-00-577-4118
Nonfat Dry Milk
A-A-20085
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-252-7978
Sliced Dried Beef
NAMP 619
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-252-7669
Halibut Steaks
CODE OF FEDERAL REGULATIONS 50
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-210-2815
Frozen Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jun 1985
8910-01-169-0651
Butter
7 CFR 58.262-.2635
RNCC: 3 | RNVC: 1 | DAC: 3
31 Dec 1983
8950-01-093-7171
Teriyaki Marinade And Sauce
A-A-20109
RNCC: 3 | RNVC: 1 | DAC: 3
22 Apr 1980
8945-01-415-2915
Shortening Compound
CID A-A-20100
RNCC: 3 | RNVC: 1 | DAC: 3
23 Jun 1995
8920-00-062-0396
Cake Mix
A-A-20181
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-439-4815
Wheat Flour
A-A-20126
RNCC: 3 | RNVC: 1 | DAC: 3
10 Dec 1996
8905-01-323-2201
Flounder Fillets
CODE OF FEDERAL REGULATION 50
RNCC: 3 | RNVC: 1 | DAC: 3
25 Jul 1990
8955-01-304-3619
Instant Coffee
A-A-20184
RNCC: 3 | RNVC: 1 | DAC: 3
18 Jul 1989
8955-01-305-2447
Instant Coffee
A-A-20184
RNCC: 3 | RNVC: 1 | DAC: 3
3 Aug 1989
8955-01-305-1180
Decaffeinated Instant Coffee
A-A-20184
RNCC: 3 | RNVC: 1 | DAC: 3
1 Aug 1989
8940-01-301-4172
Corn Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
27 May 1989
8940-01-304-0780
Nondairy Creamer
A-A-20043
RNCC: 3 | RNVC: 1 | DAC: 3
11 Jul 1989
8920-01-300-8203
Corn Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 May 1989
8920-01-300-8204
Bran Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 May 1989
8920-01-300-8205
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 May 1989
8920-01-300-8206
Puffed Wheat Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 May 1989
8920-01-318-7443
Fettuccine
A-A-20062
RNCC: 3 | RNVC: 1 | DAC: 3
25 Apr 1990
8920-01-323-3170
Corn And Oat Biscuit Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
26 Jul 1990
8960-01-323-2198
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
25 Jul 1990
8960-01-323-2199
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
25 Jul 1990
8960-01-323-2200
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
25 Jul 1990
8960-01-323-3954
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
27 Jul 1990
8960-01-323-3955
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
27 Jul 1990
8940-01-364-4143
Salad Dressing
A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
19 Sep 1992
8940-01-364-4144
Salad Dressing
A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
19 Sep 1992
8950-01-364-7353
Ground Sage
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
24 Sep 1992
8950-01-364-7354
Ground Sage
A-A-200001
RNCC: 3 | RNVC: 1 | DAC: 3
24 Sep 1992
8945-01-364-7357
Salad Oil
A-A-20091
RNCC: 3 | RNVC: 1 | DAC: 3
24 Sep 1992
8920-01-361-6150
Corn Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
23 Jul 1992
8920-01-361-6908
Puffed Corn Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
24 Jul 1992
8920-01-361-6909
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
24 Jul 1992
8920-01-361-6910
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
24 Jul 1992
8920-01-361-6911
Puffed Rice Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
24 Jul 1992
8920-01-361-6913
Puffed Wheat Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
24 Jul 1992
8910-01-364-8611
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8910-01-364-8613
Lowfat Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8910-01-364-8614
Lowfat Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8920-01-364-8964
Lowfat Granola Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8920-01-364-8965
Lowfat Granola Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
27 Sep 1992
8920-01-361-5241
Puffed Shredded Corn With Oats Biscuit Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
18 Jul 1992
8920-01-361-9741
Puffed Corn Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1992
8940-01-393-8364
Canned Pudding
CID A-A-20051
RNCC: 3 | RNVC: 1 | DAC: 3
28 Jul 1994
8940-01-393-8412
Canned Pudding
CID A-A-20051
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8950-01-393-8417
Prepared Mustard
CID A-A-20036
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8950-01-393-8420
Salad Dressing
CID A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8950-01-393-8422
Soy Sauce
CID A-A-20087
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8945-01-393-8426
Shortening Compound
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8950-01-393-8428
Sweet Pickle Relish
US STD FOR GR
RNCC: 3 | RNVC: 1 | DAC: 3
29 Jul 1994
8960-01-393-5078
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
21 Jul 1994
8960-01-393-5167
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
21 Jul 1994
8905-01-398-7536
Chilled Cooked Ham
A-A-20149
RNCC: 3 | RNVC: 1 | DAC: 3
9 Nov 1994
8910-01-398-8537
Lowfat Milk
CID A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
10 Nov 1994
8945-01-399-6324
Salad Oil
CID A-A-20091
RNCC: 3 | RNVC: 1 | DAC: 3
1 Dec 1994
8960-01-400-0578
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0580
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0587
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0588
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8910-01-400-0942
Milk
CID A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
8 Dec 1994
8960-01-400-0340
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0344
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0413
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8960-01-400-0419
Beverage Base
CID A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
7 Dec 1994
8905-01-392-8285
Canned Tuna
A-A-20155
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jul 1994
8920-01-393-3893
Instant Rolled Oats Cereal
CID-A-A-20090
RNCC: 3 | RNVC: 1 | DAC: 3
19 Jul 1994
8930-01-393-4270
Jelly
A-A-20078C
RNCC: 3 | RNVC: 1 | DAC: 3
20 Jul 1994
8960-01-393-4314
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
20 Jul 1994
8920-01-396-5334
Instant Rolled Oats Cereal
CID A-A-20090
RNCC: 3 | RNVC: 1 | DAC: 3
21 Sep 1994
8950-01-396-3998
Tomato Ketchup
US STD FOR GR
RNCC: 3 | RNVC: 1 | DAC: 3
19 Sep 1994
8920-01-396-1836
Rolled Oats Cereal
A-A-20090
RNCC: 3 | RNVC: 1 | DAC: 3
14 Sep 1994
8960-01-395-1133
Beverage Base
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
22 Aug 1994
8960-01-395-1139
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: E
22 Aug 1994
8960-01-394-9939
Beverage Base
A-A-20098
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8915-01-394-9960
Dehydrated White Potatoes
CID-A-A-20032
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8960-01-394-9963
Cocoa Beverage Powder
A-A-20189
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8960-01-394-9970
Beverage Base
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8960-01-394-9973
Beverage Base
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8960-01-394-9974
Beverage Base
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
19 Aug 1994
8940-01-395-4611
Dehydrated Chili Con Carne
PCR-C-059
RNCC: 3 | RNVC: 1 | DAC: 3
30 Aug 1994
8905-01-388-1291
Chicken
A-A-20198
RNCC: 3 | RNVC: 1 | DAC: 3
21 Mar 1994
8905-01-388-1348
Chicken
A-A-20198
RNCC: 3 | RNVC: 1 | DAC: 3
21 Mar 1994
8950-01-335-4652
Red Raspberry Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
10 Mar 1991
8950-01-335-4653
Black Cherry Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
10 Mar 1991
8950-01-335-4654
Peach Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
10 Mar 1991
8950-01-335-9399
Strawberry Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
17 Mar 1991
8905-01-376-1756
Diced Cooked Chicken Meat
USDA ANNOUNCEMENT PY
RNCC: 3 | RNVC: 1 | DAC: 3
28 May 1993
8920-01-376-1773
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
28 May 1993
8920-01-376-1774
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
28 May 1993
8935-01-375-8588
Soup
CID-A-A-20145
RNCC: 3 | RNVC: 1 | DAC: 3
23 May 1993
8915-01-379-5807
Carrot Puree
A-A-20050
RNCC: 3 | RNVC: 1 | DAC: 3
3 Sep 1993
8915-01-379-5808
Beet Puree
A-A-20050
RNCC: 3 | RNVC: 1 | DAC: 3
3 Sep 1993
8940-01-379-5848
Green Bean Puree
A-A-20050
RNCC: 3 | RNVC: 1 | DAC: 3
3 Sep 1993
8940-01-379-5849
Pea Puree
A-A-20050
RNCC: 3 | RNVC: 1 | DAC: 3
3 Sep 1993
8955-01-381-7328
Roasted Coffee
PRIME VENDOR
RNCC: 3 | RNVC: 1 | DAC: 3
22 Oct 1993
8955-01-381-7331
Roasted Coffee
PRIME VENDOR
RNCC: 3 | RNVC: 1 | DAC: 3
22 Oct 1993
8940-01-381-6398
Tortilla Chips
ADCOP
RNCC: 3 | RNVC: 1 | DAC: 3
21 Oct 1993
8920-01-381-5715
Water Activity Stabilized Cake
PCR-C-007B
RNCC: 3 | RNVC: 1 | DAC: 3
19 Oct 1993
8940-01-381-6027
Potato Chips
ADCOP
RNCC: 3 | RNVC: 1 | DAC: 3
20 Oct 1993
8950-01-368-7389
Sauce Mix
SAUCE MIX
RNCC: 3 | RNVC: 1 | DAC: 3
14 Sep 2006
8950-01-368-1608
Barbecue Sauce
A-A-20335
RNCC: 3 | RNVC: 1 | DAC: 3
26 Nov 1992
8925-01-368-1611
Confectionery Syrup
CID A-A-20124
RNCC: 3 | RNVC: 1 | DAC: 3
26 Nov 1992
8920-01-369-1435
Shortbread Bar
PCR-C-084
RNCC: 3 | RNVC: 1 | DAC: 3
23 May 2016
8905-01-369-5092
Bulk Ground Turkey
USDA ANNOUNCEMENT PY
RNCC: 3 | RNVC: 1 | DAC: 3
24 Dec 1992
8915-01-367-8976
Dehydrated White Potatoes
UGR
RNCC: 3 | RNVC: 1 | DAC: 3
21 Nov 1992
8530-01-368-9154
Health And Comfort Pack
HEALTH AND COMFORT PACK
RNCC: 3 | RNVC: 1 | DAC: 3
12 Dec 1992
8530-01-368-9155
Health And Comfort Pack
HEALTH AND COMFORT PACK
RNCC: 3 | RNVC: 1 | DAC: 3
12 Dec 1992
8945-01-344-8742
Margarine
CODE OF FEDERAL REGULATIONS 21
RNCC: 3 | RNVC: 1 | DAC: 3
8 Sep 1991
8905-01-342-8122
Boneless One Muscle Center Cut Pork Loin Chops
NAMP 1412E
RNCC: 3 | RNVC: 1 | DAC: 3
30 Jul 1991
8960-01-341-6076
Emergency Drinking Water
A-A-20332
RNCC: 3 | RNVC: 1 | DAC: 3
3 Jul 1991
8920-01-346-2885
Fresh Bread Rolls
A-A-20053
RNCC: 3 | RNVC: 1 | DAC: 3
2 Oct 1991
8905-01-412-9700
Thermostabilized Beefsteak
A-A-20209
RNCC: 3 | RNVC: 1 | DAC: 3
3 May 1995
8940-01-413-0232
W/Cavatelli In Tomato Sauce Chicken Breast Fillet
PCR-C-023
RNCC: 3 | RNVC: 1 | DAC: 3
4 May 1995
8940-01-414-6122
Cheese Spread
PCR-C-039
RNCC: 3 | RNVC: 1 | DAC: 3
9 Jun 1995
8905-01-414-6889
Salmon Fillets
50 CFR
RNCC: 3 | RNVC: 1 | DAC: 3
13 Jun 1995
8910-01-414-1567
Pizza Blend Cheese
CID A-A-20096
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jun 1995
8940-01-414-1578
Canned Pudding
CID A-A-20051-1
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jun 1995
8905-01-413-9033
Country-Style Ribs Pork Loin
NAMP 423
RNCC: 3 | RNVC: 1 | DAC: 3
25 May 1995
8940-01-414-0298
Tartar Sauce
A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
30 May 1995
8940-01-414-0508
Tartar Sauce
A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
30 May 1995
8925-01-413-7811
Refined Sugar
A-A-20135
RNCC: 3 | RNVC: 1 | DAC: 3
23 May 1995
8950-01-413-6878
Tartar Sauce
CID A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
19 May 1995
8950-01-413-6879
Tartar Sauce
CID A-A-20140
RNCC: 3 | RNVC: 1 | DAC: 3
19 May 1995
8940-01-692-3426
Precooked Meal
ACR-U-20
RNCC: 3 | RNVC: 1 | DAC: 3
8 Dec 2020
8920-01-698-5993
Cereal Bar
PCR-P-049
RNCC: 3 | RNVC: 1 | DAC: 3
29 Nov 2021
8920-01-698-5995
Cereal Bar
PCR-P-049
RNCC: 3 | RNVC: 1 | DAC: 3
29 Nov 2021
8940-01-701-7687
C Meal Operational Ration Entree
PCR-A-006
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jun 2022
8940-01-701-7692
C Meal Operational Ration Entree
PCR-A-092
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jun 2022
8940-01-701-7694
C Meal Operational Ration Entree
PCR-A-091
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jun 2022
8940-01-701-8158
Beverage Base
PCR-B-055
RNCC: 3 | RNVC: 1 | DAC: 3
9 Jun 2022
8940-01-701-7696
C Meal Operational Ration Entree
PCR-A-016
RNCC: 3 | RNVC: 1 | DAC: 3
7 Jun 2022
8940-00-450-3430
Salt Substitute
A-A-20069
RNCC: 3 | RNVC: 1 | DAC: 3
17 Dec 1969
8915-00-530-3414
Instant Orange Juice
PCR-J-002
RNCC: 3 | RNVC: 1 | DAC: E
1 Jan 1963
8950-00-538-1568
Ground Thyme
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
25 Sep 1974
8930-00-543-7605
Jam
A-A-20079
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8930-00-543-7607
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8930-00-543-7608
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-419-4321
Nonalcoholic Imitation Black Walnut Flavoring
A-A-20167
RNCC: 3 | RNVC: 1 | DAC: 3
9 Dec 1970
8925-00-419-4324
Prepared Dried Coconut
A-A-20174
RNCC: 3 | RNVC: 1 | DAC: 3
9 Dec 1970
8915-00-401-8479
Fresh Radishes
A-A-20192
RNCC: 3 | RNVC: 1 | DAC: 3
8 Apr 1970
8905-00-641-8941
Canned Tuna
A-A-20155
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-641-8961
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-641-8962
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-641-8963
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-641-8964
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-641-8966
Gelatin Dessert Powder
A-A-20170
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-616-5474
Prepared Mustard
A-A-20036
RNCC: 3 | RNVC: 1 | DAC: 3
4 Sep 2012
8950-00-616-5485
Whole Caraway Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-616-5487
Whole Sweet Marjoram
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-616-5489
Curry Powder Blend
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-616-0033
Brown And Serve Rolls
A-A-20071
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-00-616-0055
Fresh Pie
A-A-20074
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8945-00-616-0078
Margarine
CODE OF FEDERAL REGULATIONS 21
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8945-00-616-0081
Salad Oil
A-A-20091
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8940-00-616-0226
Pie Filling
A-A20161
RNCC: 3 | RNVC: 1 | DAC: 4
22 Apr 2014
8915-00-582-4058
Tomato Paste
US STD FOR GR
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-582-1339
Bologna
IMPS ITEM 801
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-582-1345
Bladeless Pork Loin
NAMP 411
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8905-00-582-1394
Chicken Thigh
A-A-20197
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8930-00-584-1648
Jelly
A-A-20078
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8950-00-634-2464
Whole Caraway Seed
A-A-20001
RNCC: 3 | RNVC: 1 | DAC: 3
1 Jan 1963
8920-01-082-2311
Bran Flakes Cereal
A-A-20000
RNCC: 3 | RNVC: 1 | DAC: 3
29 Aug 1979
8910-01-072-5653
Butter
7 CFR 58.2621-.2635
RNCC: 3 | RNVC: 1 | DAC: 3
3 Mar 1979
8920-01-079-1582
Rolled Oats Cereal
A-A-20090
RNCC: 3 | RNVC: 1 | DAC: 3
27 Jun 1979
8920-01-079-1583
Farina Wheat Cereal
A-A-20108
RNCC: 3 | RNVC: 1 | DAC: 3
27 Aug 2015
8920-01-079-1585
Hominy Grits
A-A-20035
RNCC: 3 | RNVC: 1 | DAC: 3
27 Jun 1979
8950-01-079-3978
Vinegar
1300000854
RNCC: 3 | RNVC: 1 | DAC: 3
4 Jul 1979
8910-01-085-5284
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
10 Nov 1979
8910-01-085-5285
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
10 Nov 1979
8910-01-085-5286
Milk
A-A-20113
RNCC: 3 | RNVC: 1 | DAC: 3
10 Nov 1979
8970-01-110-1759
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1760
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1761
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1762
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1763
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1764
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1765
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1766
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1767
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1768
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1769
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1770
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1771
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1772
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1773
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1775
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1776
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1778
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-1779
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
27 Mar 1981
8970-01-110-3952
Frozen Precooked Meal
A-A-20037
RNCC: 3 | RNVC: 1 | DAC: 3
31 Mar 1981
8905-01-113-8489
Precooked Breaded Chunked And Formed Chicken Fillet
A-A-20130
RNCC: 3 | RNVC: 1 | DAC: 3
5 Jun 1981